Chicago Health Dept
3107 N CENTRAL AVE · PORTAGE PARK, CHICAGO
Last inspected 2023.
8 inspections on record since 2021 · Last inspected Sep 2023.
Last inspected Sep 2023. Records may not reflect current conditions.
3-302.12--INSTRUCTED TO PROVIDE COMMON NAME ON BULK CONTAINERS OUT OF ORIGINAL PACKAGING(CANDY, TOPPINGS).
6-501.114--INSTRUCTED TO REMOVE CLUTTER FROM REAR PREP AREA.
3-302.12--INSTRUCTED TO PROVIDE COMMON NAME ON BULK CONTAINERS OUT OF ORIGINAL PACKAGING(CANDY, TOPPINGS).
6-501.114--INSTRUCTED TO REMOVE CLUTTER FROM REAR PREP AREA.
PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 9-6-2023 REPORT #2581281. #38--OBSERVED PEST CONTROL LOG BOOK IS INCOMPLETE. LAST SERVICE REPORTS WERE DATED ON 7-24-2023 AND 10-28-2021. PEST CONTROL SERVICES MUST BE PROVIDED AT LEAST TWICE A YEAR BY A LICENSED EXTERMINATOR. IDPH PEST CONTROL LICENSE NUMBER AND SERVICE REPORTS MUST BE MAINTAINED ON SITE FOR A 12 MONTH PERIOD. PRIORITY VIOLATION. 7-42-090. CITATION ISSUED.
NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED (MILK, DELI MEAT, CHEESE). PRIORITY VIOLATION. CITATION ISSUED.7-38-012.
OBSERVED LARGE METAL BIN AND GARBAGE BLOCKING HAND SINK IN DISH WASHING AREA. HAND WASHING SINK MUST BE ACCESSIBLE AT ALL TIMES FOR EMPLOYEES TO WASH HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. EMPLOYEE REMOVED ITEMS FROM HAND SINK DURING INSPECTION.
OBSERVED NO PAPER TOWELS AT HAND WASHING SINKS THROUGHOUT ESTABLISHMENT. MUST PROVIDE PAPER TOWELS AT HAND SINK AT ALL ITMES TO PROPERLY DRY HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). SEE ABOVE FOR CITATION. EMPLOYEE PROVIDED PAPER TOWELS AT HAND SINKS DURING INSPECTION.
INSTRUCTED TO PROVIDE COMMON NAME ON BULK CONTAINERS OUT OF ORIGINAL PACKAGING(CANDY, TOPPINGS).
OBSERVED PEST CONTROL LOG BOOK IS INCOMPLETE. LAST SERVICE REPORTS WERE DATED ON 7-24-2023 AND 10-28-2021. PEST CONTROL SERVICES MUST BE PROVIDED AT LEAST TWICE A YEAR BY A LICENSED EXTERMINATOR. IDPH PEST CONTROL LICENSE NUMBER AND SERVICE REPORTS MUST BE MAINTAINED ON SITE FOR A 12 MONTH PERIOD. PRIORITY FOUNDATION VIOLATION. 7-38-020(C). CITATION ISSUED.
INSTRUCTED TO REMOVE CLUTTER FROM REAR PREP AREA.
OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM 10/21/2022, REPORT #2565724. #57--FOOD HANDLER AT PREMISES WITH NO FOOD HANDLER CERTIFICATES.MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
FOOD HANDLER AT PREMISES WITH NO FOOD HANDLER CERTIFICATES.MUST PROVIDE.
PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.
FOUND NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE WHILE HANDLING TCS FOODS.(HANDLES MILK, DELI MEAT, CHEESE) PRIORITY VIOLATION. CITATION ISSUED.7-38-012. MUST PROVIDE.
FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE AND SPILL KIT.PRIORITY VIOLATION.CITATION ISSUED.7-38-005.MUST PROVIDE.
FOUND PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT DATED 11-2-21 INSPECTION # 2537588. VIOLATION 53 (5-501.17)TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID. VIOLATION #56 (6-304.11) INSTRUCTED TO INSTALL MECHANICAL VENTILATION INSIDE WASHROOM. PRIORITY VIOLATION. CITATION ISSUED. 7-42-090. MUST CORRECT ALL ABOVE MENTIONED VIOLATIONS.
2-102.14(O)--FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
2-501.11--FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005.
6-301.14-- INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK (PREP/WASHROOM).
5-501.17--TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID.
6-304.11-- INSTRUCTED TO INSTALL MECHANICAL VENTILATION INSIDE WASHROOM.
2-102.13--FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
2-102.13--FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
2-102.14(O)--FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
2-501.11--FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005.
6-301.14-- INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK (PREP/WASHROOM).
6-301.11--INSTRUCTED TO PROVIDE HANDSOAP AND HAND DRYING DEVICE ACCESSIBLE TO HANDSINKS. PRIORITY FOUNDATION 7-38-030 (C) NO CITATION ISSUED
4-301.11--OBSERVED 3 DOOR REACH-IN COOLER (REAR COOKING AREA) AIR TEMPERATURE OF 47.6 F. INSTRUCTED MANAGER ALL COOLERS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F. INSTRUCTED TO FIX. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
4-302.12--INSTRUCTED TO PROVIDE METAL STEM THERMOMETER FOR TAKING INTERNAL TEMPERATURE OF FOOD PRODUCTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
6-501.111--FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH A COMPLETE CONTENTS (CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C) NO CITATION ISSUED
4-501.12--INSTRUCTED TO REPLACE CUTTING BOARD WITH STAIN AND DEEP SEAMS ON TOP OF PREP COOLER INFRONT PREP/SERVICE AREA.
4-301.12--INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK.
4-602.13-- INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF REACH-IN COOLER, PREP COOLER AND FREEZERS.
4-602.13--INSTRUCTED TO CLEAN AND MAINTAIN HOOD AND FILTERS WITH GREASE AND DUST ACCUMULATION IN REAR COOKING AREA.
4-301.16-- INSTRUCTED TO INSTALL PREP SINK (1 COMPARTMENT SINK) ACCESSIBLE TO FRONT PREP AREA WHERE SMOOTHIES AND SHAKES WILL BE PREPARED MADE TO ORDER.
5-501.17--TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID.
5-501.13--OBSERVED NO OUTSIDE GARBAGE DUMPSTER SERVICING PREMISES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020 (B).
6-201.11-- INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN FRONT AND IN REAR AREA.
6-501.114--INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED ON PREMISES TO PREVENT PEST HARBORAGE.
6-201.11-- INSTRUCTED TO CLEAN AND MAINTAIN FLOORS INSIDE BOILER ROOM IN REAR AREA.
6-304.11-- INSTRUCTED TO INSTALL MECHANICAL VENTILATION INSIDE WASHROOM.
2-102.13--FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE
2-102.13--FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
INSTRUCTED TO INSTALL HANDSINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE ADJACENT AND ACCESSIBLE TO REAR COOKING AREA PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED
INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK (PREP/WASHROOM).
INSTRUCTED TO PROVIDE HANDSOAP AND HAND DRYING DEVICE ACCESSIBLE TO HANDSINKS. PRIORITY FOUNDATION 7-38-030 (C) NO CITATION ISSUED
OBSERVED 3 DOOR REACH-IN COOLER (REAR COOKING AREA) AIR TEMPERATURE OF 46.7F. INSTRUCTED MANAGER ALL COOLERS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F. INSTRUCTED TO FIX. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
INSTRUCTED TO PROVIDE METAL STEM THERMOMETER FOR TAKING INTERNAL TEMPERATURE OF FOOD PRODUCTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH A COMPLETE CONTENTS (CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C) NO CITATION ISSUED
INSTRUCTED TO REPLACE CUTTING BOARD WITH STAIN AND DEEP SEAMS ON TOP OF PREP COOLER INFRONT PREP/SERVICE AREA.
INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK.
INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF REACH-IN COOLER, PREP COOLER AND FREEZERS.
INSTRUCTED TO CLEAN AND MAINTAIN HOOD AND FILTERS WITH GREASE AND DUST ACCUMULATION IN REAR COOKING AREA.
OBSERVED INADEQUATE HOT WATER TEMPERATURE ON PREMISES, WITH A TEMPERATURE OF 88.3F (PREMISES HAS 20 GALLON HOT WATER TANK). INSTRUCTED MANAGER MUST PROVIDE MINIMUM TEMPERATURE OF 100F FOR HANDSINKS AND 110F AT 3 COMPARTMENT SINK AT ALL TIMES. PRIORITY VIOLATION 7-38-030 (C) NO CITATION ISSUED
INSTRUCTED TO INSTALL PREP SINK (1 COMPARTMENT SINK) ACCESSIBLE TO FRONT PREP AREA WHERE SMOOTHIES AND SHAKES WILL BE PREPARED MADE TO ORDER.
TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID.
OBSERVED NO OUTSIDE GARBAGE DUMPSTER SERVICING PREMISES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020 (B) NO CITATION ISSUED
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN FRONT AND IN REAR AREA.
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS INSIDE BOILER ROOM IN REAR AREA.
INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED ON PREMISES TO PREVENT PEST HARBORAGE.
INSTRUCTED TO INSTALL MECHANICAL VENTILATION INSIDE WASHROOM.
INSTRUCTED TO REPLACE NON WORKING LIGHTBULBS IN REAR PREP/DISHWASHING AREA.
FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE
FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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