PASS 2 violations
OBSERVED SELF-SERVE ICE MACHINE WITH SOME DIRT AND BUILD-UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
INSTRUCTED TO CLEAN DUST BUILDUP FROM CEILING AND VENTILLATION ABOVE PREP COOLER AND MAINT PREP AREA.
Chicago Health Dept
6001 W GRAND AVE · BELMONT CRAGIN, CHICAGO
Passed most recent inspection (Jul 2026).
8 inspections on record since 2019 · Last inspected Jul 2026.
OBSERVED SELF-SERVE ICE MACHINE WITH SOME DIRT AND BUILD-UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
INSTRUCTED TO CLEAN DUST BUILDUP FROM CEILING AND VENTILLATION ABOVE PREP COOLER AND MAINT PREP AREA.
OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
NOTED MILK CRATES BEING USED AS SHELVING INSIDE THE WALK-IN FREEZER. MUST REMOVE CRATES FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED NO COVERED RECEPTACLES INSIDE OF UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE.
OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.
OBSERVED GREASE SPILLS ON TOP OF GREASE OIL CONTAINER BY OUTDOOR DUMPSTER AREA. MUST CLEAN AND MAINTAIN.
NOTED MILK CRATES BEING USED AS SHELVING INSIDE THE WALK-IN COOLER. MUST REMOVE CRATES FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
OBSERVED CARDBOARD BEING USED AS SHELF LINER ON THE BOTTOM OF THE PREP TABLE IN THE COOKS LINE AREA. INSTRUCTED TO REMOVE CARDBOARD SO SURFACE IS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.
NOTED HEAVY DIRT AND FOOD BUILD UP IN THE CREVISES OF THE DISH AREA FLOOR MATS. INSTRUCTED MANAGEMENT TO DETAIL CLEAN FLOOR MATS AND MAINTAIN.
OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN FRONT PREP AREA AND REAR DISHWASHING AREA. MUST PROVIDE AND MAINTAIN.
MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
OBSERVED GREASE AND DIRT BUILD UP ON FLOOR UNDERNEATH COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
OBSERVED NO THERMOMETER INSIDE COOLER AT MILKSHAKE STATION. INSTRUCTED TO PROVIDE.
OBSERVED SLIGHT BUILD UP OF DEBRIS ON CAN OPENER ATTACHED TO PREP TABLE. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN.
OBSERVED BUILD UP OF GREASE AND GRIME INSIDE FRYER CABINETS. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST OBTAIN THIS CERTIFICATE.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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