Twist a Tapas Cafe

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

HOOD ABOVE COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE AND STANDING RUSTY WATER BENEATH PUMP COMPARTMENT. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE...

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

All food stored in coolers must be dated & labeled. Consumer advisory must be posted.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

All clean single service utensils must be stored with handles up.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

PREP TABLE MANUAL CAN OPENER REQUIRE A DETAIL CLEANING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Clean and maintain the walls and ceilings so they are smooth and sanitary from top to bottom on the north wall behind dry storage shelvings.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

HOOD ABOVE COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING. REMOVE DUSTS ACCUMULATIONS ON THE VENTILATION COVERS INSIDE THE TOILET ROOMS.MUST PROVIDE A VISIBLE BACKFLOW PREVENTION DEVICE FOR THE ICE MAKER.

LINEN: CLEAN AND SOILED PROPERLY STORED

MUST PROPERLY STORE DIRTY LINEN IN CONTAINERS WITH LIDS.