SANITARY INSPECTION RECORD — CITY OF CHICAGO

VIRGEN DE GUADALUPE.

YOUR CALL. 58/100

6410 N FAIRFIELD AVE · WEST RIDGE, CHICAGO

Last inspected September 1, 2020 · passed

2 of 5 inspections passed, 1 failed, 2 passed with conditions. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
2 passed · 2 w/ conditions · 1 failed
VIOLATIONS
25
includes 8 critical
RECORDS COVER
4 YEARS
since Jan 2016

INSPECTION HISTORY

SEP 1
2020
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED FACILITY MISSING EMPLOYEE HAND WASHING SIGNAGE WHEN RETURNING TO WORK FROM RESTROOM. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SIGNAGE

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN APPROXIMATELY .5 INCH OPENING UNDER REAR EXIT DOOR MUST MAKE DOOR TIGHT FITTING.

MINOREmployee Hygiene
PERSONAL CLEANLINESS

OBSERVED THAT EMPLOYEE WORE BRACELETS AND RINGS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR SLOW DRAINING HAND WASHING SINK IN FOOD PREP AREA

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST INSTALL FLOOR-WALL COVE BASE THROUGH FACILITY TO CLOSE OPENINGS BETWEEN FLOORS AND WALLS

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNED LIGHT BULBS IN FOOD PREP AREA

FEB 8
2019
PASS W/ CONDITIONS
5 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FOUND NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE POSTED AT PREMISES. PRIORITY FOUNDATION. CITATION ISSUED.7-38-012. MUST PROVIDE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE AND POST IT FOR PUBLIC VIEW.

CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

MINOROther
THERMOMETERS PROVIDED & ACCURATE

FOUND NO HANGING THERMOMETER INSIDE REACH IN COOLER. MUST PROVIDE.

MINOROther
THERMOMETERS PROVIDED & ACCURATE

FOUND NO METAL STEM THERMOMETER AT PREMISES. MUST PROVIDE.

MAY 15
2017
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NOTED NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS PROTEIN SHAKES. SERIOUS VIOLATION 7-38-012

CRITICALPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

NOTED CLUTTER AT REAR FROM DINING AREA,INSTRUCTED MANAGEMENT TO REMOVE AND REORGANIZE CLUTTER TO PREVENY RODENT HARBORAGE.

JAN 15
2016
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS OF BASEMENT UNCLEAN WITH DEAD COCKROACHES ON FLOOR. MUST REMOVE ALL DEAD COCKROACHES CLEAN AND SANITIZE ALL AFFECTED AREAS AND KEEP FLOOR OF BASEMENT CLEAN AND SANITIARY AT ALL TIMES

MINORPest Activity
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED INADEQUATE LIGHTING IN BASEMENT. MUST INSTALL ADEQUATE LIGHTING FOR PEST CONTROL SERVICE TO HAVE ACCESS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO MOP SINK AVAILABLE ON LICENSE INSPECTION. MUST INSTALL A MOP SINK WITH HOT AND COLD RUNNING WATER AND A BACK FLOW PREVENTION DEVICE.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED THERMOMETER NEEDED WITHIN SMALL REACH IN REFRIGERATOR. INSTALL AND MAINTAIN THERMOMETER TO INSURE REFRIGERATOR IS FUNCTIONING AT 40F OR LESS AT ALL TIMES.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

BASEMENT CLUTTER MUST BE ORGANIZED SO THAT ALL OBJECTS ARE OFF OF FLOOR AND 6 INCHES AWAY FROM WALL TO GIVE PEST CONTROL COMPLETS ACCESS

JAN 14
2016
FAILED
6 violations1 CRITICAL
DETAILS
SERIOUSSanitation
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

OBSERVED FAUCET OF 3 COMPARTMENT SINK DOES NOT REACH ALL 3 COMPARTMENTS TO FILL COMPARTMENTS IN ORDER TO PROPERLY WASH RINSE AND SANITIZE DISHES. MUST INSTALL FAUCET THAT REACHES ALL 3 COMPARTMENTS. SERIOUS VIOLATION 7-38-030, 005 (A)

CRITICALPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS OF BASEMENT UNCLEAN WITH DEAD COCKROACHES ON FLOOR. MUST REMOVE ALL DEAD COCKROACHES AND KEEP FLOOR OF BASEMENT CLEAN AT ALL TIMES.

MINORPest Activity
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED INADEQUATE LIGHTING IN BASEMENT. MUST INSTALL ADEQUATE LIGHTING FOR PEST CONTROL SERVICE TO HAVE ACCESS.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO MOP SINK AVAILABLE ON LICENSE INSPECTION. MUST INSTALL A MOP SINK WITH HOT AND COLD RUNNING WATER AND A BACK FLOW PREVENTION DEVICE.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED THERMOMETER NEEDED WITHIN SMALL REACH IN REFRIGERATOR. INSTALL AND MAINTAIN THERMOMETER TO INSURE REFRIGERATOR IS FUNCTIONING AT 40F OR LESS AT ALL TIMES.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

BASEMENT CLUTTER MUST BE ORGANIZED SO THAT ALL OBJECTS ARE OFF OF FLOOR AND 6 INCHES AWAY FROM WALL TO GIVE PEST CONTROL COMPLETS ACCESS.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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