WAFFLE PANCAKE HOUSE INC.
3458 W 111TH ST · MOUNT GREENWOOD, CHICAGO
5 of 8 inspections passed, with 4 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
DEC 242025PASSED7 violations1 CRITICALDETAILS
OBSERVED THE BOTTOM OF THE DOUBLE DOORS ON THE ST LOUIS SIDE WITH A GAP AT THE BOTTOM. INSTRUCTED TO REPLACE OR ADJUST WEATHER STRIP AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
OBSERVED RAW WOOD SHELVING IN THE REAR FOOD SERVICE AREA. INSTRUCTED TO PAINT OR STAIN ALL SHELVING AS A MEANS OF MAKING SURFACES EASY TO CLEAN AND MAINTAIN.
OBSERVED THE TOILET ROOM AIR VENT HANGING LOOSE. INSTRUCTED TO REPAIR AND MAINTAIN.
OBSERVED THE SIDES OF THE COOKING EQUIPMENT, NON COOKING EQUIPMENT AND UNDER COOKING EQUIPMENT(FLAT TOP,GRILL) IN NEED OF A DETAIL CLEANING OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
OBSERVED LOOSE SINK IN THE REAR DISH WASHING AREA NEAT THE ONE COMPARTMENT SINK. INSTRUCTED TO RESEAL UNIT AND MAINTAIN.
OBSERVED THE FOLLOWING AREAS IN NEED OF A DETAIL CLEANING...THE WALL ABOVE AND LEFT OF THE REAR STAFF TOILET ROOM DOOR...THE FRONT FOOD SERVICE AREA UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
OBSERVED THE VENTS IN THE REAR FOOD SERVICE/PREP AREA IN NEED OF A DETAIL CLEANING FROM DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
MAR 52025PASSED5 violationsDETAILS
ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.
LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
COOKING EQUIPMENT IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN
FLOORS IN BASEMENT AREA IN NEED OF CLEANING AND REMOVING OF CLUTTER. FLOORS IN REAR DISH AREA IN NEED OF CLEANING TO REMOVE ALL STNDING WATER. CLEAN AND MAINTAIN AT ALL TIMES
VENTILATION FILTERS IN NEED OF CLEANING INSTRUCTED TO CORRECT AND MAINTAIN.
DEC 32024PASSED7 violationsDETAILS
ICE MACHINE IN NEED OF REPLACING. OBSERVED SOME BUILD UP THAT CAN NOT BE REMOVE INSTRUCTED TO CORRECT AND MAINTAIN.
OUTER AREAS OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL DUST, GREASE AND FOOD SPLATTERS. INSTRUCTED TO CORRECT AND MAINTAIN
ALL CARDBOARD IN NEED OF REMOVING FROM STORAGE SHELVES. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL STORAGE SHELVES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FOOD ITEMS INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
CEILING IN DINING AREA AND FRONT AREA IN NEED OF SCRAPPING AND REPAINTING WHERE WATER DAMAGED. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL AIR VENTS IN PREP AREA AND IN DINING AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
JUN 32024PASSED11 violationsDETAILS
BULK FOOD ITEMS IN NEED OF CONTAINER WITH NAME OF COMMODITY. INSTRUCTED TO CORRECT AND MAINTAIN.
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.
LARGE MIXER IN NEED OF CLEANING TO REMOVE DUCT AND BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.
LARGE CAN OPENERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL CUTTING BOARDS WHEN WORN OR DISCOLORED REPLACE AND MAINTAIN. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD AND GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CLEAN.
SIDES OF ALL PREP TABLES, REACH IN COOLERS AND WHEELS ON EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE FOOD SPILLS AND GREASE BUILD UP. CLEAN ALL DEBRIS FROM FLOORS IN BASEMENT INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
ALL UNNECCESSARY CLUTTER IN BASEMENT STORAGE ROOM IN NEED OF REMOVAL. INSTRUCTED TO CORRECT AND MAINTAIN.
HOOD VENTS IN MECHANICAL VENTILATION IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
show all 8 inspections →
MAY 12023FAILED4 violations1 CRITICALDETAILS
OBSERVED NO HANDWASING SIGNAGE AT HANDWASHING SINKS. INSTRUCTED TO PROVIDE. SEE VIOLATION 60.
OBSERVED NO COVERED RECEPTACLES IN THE WOMENS RESTROOM AND THE EMPLOYEE UNISEX RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
NO ALLERGEN AWARENESS TRAINING PROVIDED FROM A CERTIFIED FOOD PROTECTION MANAGER AT THE TIME OF INSPECTION.INSTRUCTED TO PROVIDE. SEE VIOLATION 60.
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2566131 ON 10/28/2022 #10 "MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO OBTAIN AND MAINTAIN SIGNAGE" PREVIOUS VIOLATION NOT CORRECTED FROM REPORT #2566131 10/28/2022 #60"PREVIOUS CORE VIOLATION FROM 1/7/21 REPORT #2472417 NOT CORRECTED: #58 INSTRUCTED MANAGER THAT ALL CITY CERTIFIED FOOD MANAGERS ARE REQUIRED TO HAVE ALLERGEN TRAINING. INSTD TO OBTAIN TRAINING OR MAINTAIN VERIFICATION. CITATION ISSUED 7-42-090 PRIORITY FOUNDATION.
OCT 282022PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO OBTAIN AND MAINTAIN SIGNAGE
RUST DEPOSITS ON INTERIOR PANEL OF ICE MACHINE. INSTD TO REMOVE RUST AND MAINTAIN
SEE 60
PREVIOUS CORE VIOLATION FROM 1/7/21 REPORT 2472417 NOT CORRECTED: INSTRUCTED MANAGER THAT ALL CITY CERTIFIED FOOD MANAGERS ARE REQUIRED TO HAVE ALLERGEN TRAINING. INSTD TO OBTAIN TRAINING OR MAINTAIN VERIFICATION. CITATION ISSUED 7-42-090 PRIORITY FOUNDATION.
JAN 72021PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
PREMISES HAS NO PROCEDURE OR SUPPLIES FOR RESPONDING TO VOMITING AND/OR DIARRHEA EVENTS AS REQUIRED. INSTRUCTED MANAGER TO COMPLY OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
INSTRUCTED MANAGER THAT ALL CITY CERTIFIED FOOD MANAGERS ARE REQUIRED TO HAVE ALLERGEN TRAINING. MUST COMPLY OR CITATIONS WILL FOLLOW.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →