Chicago Health Dept
6452 W 63RD ST · GARFIELD RIDGE, CHICAGO
Last inspected 2024.
15 inspections on record since 2010 · Last inspected Feb 2024.
Last inspected Feb 2024. Records may not reflect current conditions.
OBSERVED ITEMS STORED ON FLOOR IN FRONT COUNTER AREA. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ITEMS AT LEAST SIX INCHES FROM THE FLOOR.
OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
OBSERVED SINGLE SERVICE CONTAINERS AND LIDS STORED INSIDE WASHROOM. INSTRUCTED MANAGER TO REMOVE ALL SINGLE SERVICE ARTICLES FROM WASHROOM.
OBSERVED OPEN FOOD STORED INSIDE GROCERY BAGS IN WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE FOOD IN FOOD BAGS OR CONTAINERS.
OBSERVED NO SELF-CLOSING DEVICE ON WASHROOM DOOR. INSTRUCTED MANAGER TO PROVIDE.
MISSING COMMON NAME ON DRY STORAGE CONTAINERS. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN
FOOD STORAGE ON FLOOR IN WALK IN COOLER AND FREEZER. INSTD TO ELEVATE 6 INCHES AND MAINTAIN
GREASE AND FOOD CATCH IN WOK COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN
FLOORS UNDER COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE FOOD SPILLS AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION AT ALL TIMES WHEN NOT IN USE
NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
3.501.17(A) VARIETY OF FOODS NOT PROPERLY LABELED, DATED (COOKED EGG ROLLS, CRAB RAGOONS, ETC.) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
MISSING PROPER LABELS FOR DRY STORAGE CONTAINERS. INSTD TO PROVIDE AND MAINTAIN.
GROCERY BAGS BEING USED FOR FOOD STORAGE. INSTD TO USE PROPER FOOD GRADE CONTAINERS.
OBSERVED THE FLOOR IN THE FOLLOWING AREAS NOT CLEAN,( REAR STORAGE, HOT WATER TANK AREA, AND RESTROOM), INSTRUCTED TO CLEAN.
OBSERVED DUSTY WALLS FRONT ENTRANCE WAY, INSTRUCTED TO CLEAN/REMOVE DUST.
OBSERVED CLEANING ITEMS NOT ELEVATED OFF THE FLOOR 6" AND AWAY FROM THE WALL, IN REAR RESTROOM,INSTRUCTED TO ELEVATE.
THE FOLLOWING FOODS COOKED YESTERDAY AT IMPROPER TEMPERATURES IN REACH IN COOLER: CONTAINER OF EGG ROLLS AT 50.2F, CONTAINER OF BREADED CHICKEN AT 47.8F, CONTAINER OF CRAB RAGOON AT 49.0F. ALL VOLUNTARILY DISCARDED AND DENATURED AT THIS TIME. APPROX 20LBS $100 VALUE. CRITICAL VIOLATION 7-38-005A.
DRY STORAGE CONTAINERS NOT PROPERLY LABELED. INSTD TO PROPERLY LABEL.
CLEAN EQUIPMENT IMPROPERLY STORED ON FLOOR. INSTD TO ELEVATE AND STORE PROPERLY.
CARDBOARD BOXES AND GROCERY BAGS BEING USED TO STORE FOOD. INSTD TO STORE IN FOOD GRADE CONTAINERS.
WALLS IN REAR BY TOILET ROOM AND EXIT DOOR NOT CLEAN AND WITH WORN SURFACES. INSTD TO CLEAN AND MAINTAIN.
CUTTING BOARD AT PREP TABLE IN NEED OF REPLACING. DEEP CUTS AND DISCOLORED. MUST REPLACE AND MAINTAIN.
RUBBER GASKETS ON REACH IN COOLER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.
FLOORS UNDER AND AROUND EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN.
WALLS THROUGHOUT PREP AND DINING AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.
OBSERVED FOOD STORED IN GROCERY BAGS IN THE WALK-IN FREEZER, INSTRUCTED TO PROVIDE PROPER FOOD GRADE CONTAINERS, BAGGIES, OR ZIP LOCK BAGS.
OBSERVED WALL VENTS NOT CLEAN OVER COOKING AREA, ALSO FRONT DINING AREA CLEAN CEILING FANS/LIGHT SHIELDS. REPLACE WATER DAMAGED CEILING TILE OVER WALK-IN COOLER.
FOUND UNUSED MOPS STILL IN THE MOP BUCKET STORED INSIDE THE TOILET ROOM. INSTRUCTED TO PROPERLY STORE MOPS HANGING UP WHEN NOT IN USE.
CARDBOARD BOXES BEING USED TO STORE FOOD. INSTD TO USE FOOD GRADE CONTAINERS.
STAINED CEILING TILES ON SITE. REPLACE SAME. DETAIL CLEAN LIGHTSHIELDS THRU-OUT.
WALLS IN PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
TOILET ROOM DOOR IN NEED OF SELF CLOSING DEVICE. MUST INSTALL AND MAINTAIN AT ALL TIMES.
CLEAN EQUIPMENT IMPROPERLY STORED ON FLOOR. ELEVATE SAME.
3-COMPARTMENT SINK FAUCET LEAKING. REPAIR SAME.
KNIVES IMPROPERLY STORED INBETWEEN COOLER AND PREP TABLE. INSTD TO STORE PROPERLY,
LIGHTSHIELDS NOT CLEAN. CLEAN SAME.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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