PASS 8 violations
STEAK TAQUITO 122'F
KEEP RECORD ACCESSIBLE FOR INSPECTION AT ALL TIME.
PLEASE MAKE SURE TIMERS ARE TURNED ON.
POST FOOD PERMIT, SALES TAX PERMIT AND CERTIFICATE OF OCCUPANCY UP
WALK IN COOLER.
NOT ON SITE
REMOVE ALL EXPIRED FOOD PRODUCTS , i.e. CHOCOLATE MILK AND EGGS
TO ALL HAND SINK.