SANITARY INSPECTION RECORD — CITY OF DALLAS

7-ELEVEN CONVENIENCE STORE #35403B.

YOUR CALL. 55/100

5671 E MOCKINGBIRD LN · LOWER GREENVILLE, DALLAS

Last inspected December 20, 2022 · passed

8 of 8 inspections passed. 14 critical violations across the record.

THE NUMBERS

INSPECTIONS

8 passed

VIOLATIONS

includes 14 critical

RECORDS COVER

5 YEARS

since Jan 2017

INSPECTION HISTORY

DEC 20

2022

PASSED

8 violations3 CRITICAL

DETAILS

CRITICALSanitation

*10 Clean Sight and Touch

Observed dirty soda nozzles at Big Gulp machine. Observed dirty roller cooker/hot holder. Observed black carbon specks on sausages.

MINORDocumentation & Training

*21 RFSM - Not On Site

RFSM not registered with the City of Dallas. Register at dallascityhall.com.

CRITICALFood Temperature

*29 Cold/hot hold unit thermometer easily viewable

Need an easily viewable thermometer at sandwich cooler display.

MINORFood Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food stored on the floor in WIC.

MINORSanitation

*39 Cavities & door seal of microwave cleaned - 24 hr

Observed dirty microwaves and chili/cheese dispenser.

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floor underneath soda syrup rack.

MINOROther

*45 Drying Mops-air dry

Hang mops to dry.

CRITICALSanitation

*47 Handwashing signage

Need a handwash sign in restroom.

AUG 10

2021

PASSED

5 violations1 CRITICAL

DETAILS

SERIOUSOther

*03 Food products not maintained at 135øF or above

EGG ROLLS 127.5, TACO 127.5, C. TENDER 114.5

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN SELF- SVC AREA

CRITICALFood Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F

MINORDocumentation & Training

*21 RFSM - Not On Site

NO RFSM

MINORPlumbing & Waste

*44 Trash can provided for papertowel waste

PROVIDE TRASH CANS

JUN 25

2020

PASSED

6 violations2 CRITICAL

DETAILS

CRITICALFood Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

SERIOUSSanitation

*10 Clean Sight and Touch

SERIOUSOther

*03 Food products not maintained at 135øF or above

MINORDocumentation & Training

*21 RFSM - Not On Site

MINORSanitation

*42 Dirty nonfood contact surfaces

CRITICALSanitation

*47 Handwashing signage

JUL 31

2019

PASSED

4 violations2 CRITICAL

DETAILS

CRITICALSanitation

*31 Handwashing lavatory - used for other purpose

hand sink used for other purposes- hand washing only

MINORSanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee drink on prep surface

CRITICALFood Temperature

*03 Vending Machine. Hot Hold (135øF or higher)

Temperatures not maintained at 135 degrees F or above

MINORDocumentation & Training

*21 RFSM - Not On Site

JUL 30

2018

PASSED

8 violations2 CRITICAL

DETAILS

SERIOUSPlumbing & Waste

*20 Grease Trap Tickets

no grease trap or liquid waste manifest on site

MINORDocumentation & Training

*21 RFSM - Not On Site

***NO RFSM ON SITE***

MINORSanitation

*46 Physical Facilities Premises

clean womens restroom

CRITICALSanitation

*47 Handwashing signage

Need a “Employees must was hands before returning to work” sign

CRITICALSanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

utensils must be protected from splash

MINORSanitation

*42 Nonfood-contact surfaces material

clean up splash and build up on all equipment and cabinets

MINOROther

*28 Do not exceed manuf. use by date

Expired milk 7-18-18, 7-22-18, 7-25-18

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

show all 8 inspections →

JAN 22

2018

PASSED

8 violations

DETAILS

MINOROther

*46 Physical Facilities Premises

dry urine and feces in restroom

MINOROther

*28 Do not exceed manuf. use by date

expired mayo 10-18-17 (x3), BBq sauce 12-18-17, 1-1-18

MINORSanitation

*42 Dirty nonfood contact surfaces

clean bottom of small RIF

MINORDocumentation & Training

*21 RFSM - Not On Site

Must be a RFSM on site at all times

MINOROther

*36 Cloths in-use for wiping between uses stored

sanitation rags must be in solution when not in use

MINORSanitation

*36 Dry wiping cloths and the chemical sanitizing solutions free of food debris and visible soil

dry rads must be laundered when dirty

MINORSanitation

*47 Conditions of Permit-in use of food equipment

Need a sign saying a copy of your last health inspection is available upon request

MINORDocumentation & Training

*30 Does Establishment have a current valid permit posted?

must display food establishment permit

JUL 21

2017

PASSED

6 violations3 CRITICAL

DETAILS

SERIOUSOther

*03 Food products not maintained at 135øF or above

burger case 133 F burger 125 F

MINORDocumentation & Training

*21 RFSM - Not On Site

get registered

CRITICALSanitation

*31 Handwashing lavatory - used for other purpose

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

prepackage boiled eggs 53 F burrito 43 F grab n go case not holding in some spots

CRITICALDocumentation & Training

*09 Food on display shall be protected from contamination

must protect apples

MINORSanitation

*47 Conditions of Permit-in use of food equipment

JAN 23

2017

PASSED

4 violations1 CRITICAL

DETAILS

CRITICALFood Temperature

*29 Food thermometers provided and accessible

in every hot hold

MINOROther

*31 Individual, disposable towels

@ coffee area

SERIOUSSanitation

*14 When to wash hands before donning new gloves

MINORDocumentation & Training

*21 RFSM - Not On Site

find rfsm and post original

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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