ADI'S SHELL.

City of Dallas

2313 S BUCKNER BLVD #100 · PIEDMONT, DALLAS

Last inspected 2023.

10 inspections on record since 2017 · Last inspected Jul 2023.

Last inspected Jul 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

102

total on record

LAST INSPECTED

JUL 2023

INSPECTION HISTORY

JUL 12

2023

PASS 13 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair faucets on mop sink, check faucet for hot water on hand sink, also fix plumbing in walk in cooler

2 pts Documentation & Training

*21 RFSM - Not On Site

provide food manager certificate

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strips

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves

1 pts Pest Activity

*34 Pest control-routine inspections for

observed flies

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

observed wet wiping cloth under food

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

1 pts Sanitation

*39 Cutting surfaces.

resurface cutting boards

1 pts Other

*40 Reuse of single service articles

do not reuse single use articles

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves, coolers, coffee machine, table under grill

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged floor tiles, cove base, walls damaged

1 pts Documentation & Training

*47 Health permit posted

health permit not posted

JUN 12

2023

PASS 17 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

working on rfsm certificate

2 pts Sanitation

*32 Equipment and Utensils Durability and Strength

provide approved food containers/food grade bags not shopping bags

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean cabinets, gaskets, shelves

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

2 pts Other

*23 No Water

no hot water

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strips

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

knifes stored between coolers

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

employee needs food handler card

1 pts Employee Hygiene

*35 Hair Restraints effective

employee needs cover hair

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw meat stored above french fries in cooler

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, shelves in walk in cooler

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged wall edges, cove base, faucets on mop sink and hand sink

JUN 14

2022

PASS 12 violations

2 pts Other

*23 Does the establishment have sufficient capacity to meet peak hot water demands?

no hot water at hand sink

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strips

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

observed knifes stored between prep table and cooler

1 pts Other

*40 Reuse of single service articles

do not reuse single use articles

3 pts Sanitation

*18 Toxic items stored above food/utensils

bleach container stores above clean utensils

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged floor tiles, ceiling tiles, caulk around sinks, cove base

1 pts Pest Activity

*34 Pest control-routine inspections for

observed flies, ants

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, cappucino machine, ice dispenser, microwave

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, soda machine (exterior), coolers, freezers, gaskets,

1 pts Sanitation

*47 Handwashing signage

handwashing sign missing

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate within 45 days

MAY 10

2021

PASS 11 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

provide food handler cards

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide grease trap ticket

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, gaskets, cabinets, freezer

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at door

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in cooler

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above beef and tomatoes

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor

2 pts Documentation & Training

*21 RFSM - Not On Site

obtain rfsm certificate

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, soda nozzles, knifes

MAY 18

2020

PASS 12 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

chemical spray bottles not labeled

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

sign about inspection report

2 pts Documentation & Training

*21 RFSM - Not On Site

rfsm certificate expired

3 pts Other

*02 Untreated shell eggs need to be at 45§F or <

eggs 71.8 degrees f

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, microwave

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strips

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean cabinets, wic, wif

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

observed food stored on floor

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

1 pts Sanitation

*39 Soda nozzles and ice bin clean to remove soil

clean soda nozzles

show all 10 inspections →

JUN 13

2019

PASS 9 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

3 pts Pest Activity

*18 Licensed pest control applicator only

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Pest Activity

*34 Pest Control

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DIRTY COOLER RACKS

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

SEP 19

2018

PASS 9 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

EGGS ON TOP OF COOKED FOODS

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

FLY ZAPPER OVER SINGLE SERVE UTENSILS

1 pts Sanitation

*39 Equipment and Utensils Storage

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

1 pts Sanitation

*47 Handwashing signage

MAR 20

2018

PASS 4 violations

1 pts Sanitation

*39 Equipment and Utensils Storage

STORE KNIFE IN CLEAN PLACE

1 pts Pest Activity

*34 Insect control devices-not over food/food prep

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

EGGS STORED AT ROOM TEMPERATURE

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY INSIDE ICE MACHINE

AUG 9

2017

PASS 8 violations

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

Provide the ice cream freezers with atmospheric thermometers.

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

the window cleaner was stored next to the single use cups on the counter.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean the magnetic gaskets on the reach in cooler.

3 pts Plumbing & Waste

*19 One Inch Air Gap

Drain line for the ice machine should be one inch above the drain. ( create a gap )

1 pts Sanitation

*45 Cleaning floors, dustless methods

clean the floor under the racks in the walk in cooler ( far walk in cooler out side the kitchen)

1 pts Other

*36 Cloths in-use for wiping between uses stored

Moist wiping cloths sitting ont he hand sink.

1 pts Employee Hygiene

*35 Hair Restraints effective

Missing the effective hair restraints.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

the food in the boxes and containers must be 6 inches off the floor. ( inside the kitchen ) The onions sitting onthe floor in the walk in cooler ( far outside the kitchen .)

FEB 3

2017

PASS 7 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

need repair wall holes

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

shelves are rust and oxidize

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

1 pts Sanitation

*45 Clean facilities as often as necessary.

clean behind the floors all equipment

1 pts Sanitation

*45 Store maintenance equipment in orderly manner

need more sweepers rack to lower position

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

1 pts Other

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

dent cans and expired dates

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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