SANITARY INSPECTION RECORD — CITY OF DALLAS

HAN'S DONUTS.

YOUR CALL. 55/100

2445 S BUCKNER BLVD #170 · PIEDMONT, DALLAS

Last inspected January 15, 2020 · passed

5 of 5 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
37
includes 7 critical
RECORDS COVER
2 YEARS
since Jun 2017

INSPECTION HISTORY

JAN 15
2020
PASSED
13 violations2 CRITICAL
DETAILS
MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips

MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap at exit door

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks-employees on prep tables

SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

provide written procedures for kolachi, croasan, etc

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

provide food handler card

CRITICALSanitation
*18 Use toxics according to additional condition

sanitizer bucket more than 200 ppm

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide

MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide in restroom

CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

milk

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, shelves, freezer

JAN 17
2019
PASSED
8 violations1 CRITICAL
DETAILS
SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINOROther
*31 Individual, disposable towels
MINOROther
*32 Approved Food Contact Equip.
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
CRITICALSanitation
*47 Handwashing signage
JUN 26
2018
PASSED
6 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSOther
*06 Time as PHC: 4 hours provide written procedures methods of compliance
CRITICALPest Activity
*18 Licensed pest control applicator only
CRITICALSanitation
*47 Handwashing signage
MINOROther
*31 Individual, disposable towels
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DEC 28
2017
PASSED
1 violation
DETAILS
SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
JUN 26
2017
PASSED
9 violations2 CRITICAL
DETAILS
MINORSanitation
*39 Keep utensils handles upright or protected

All scoops must have a handle and should be in the upright position when stored in the food item.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

the restroom door should be self closing .

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

Provide a written procedure on time held food items . Place a time on all kolaches and croissants.

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover the food in the reach in freezer unit ( butcher paper, wax paper or place in a container with a lid.

MINORFacility Condition
*47 RFSM Certificate - Not Display

display the city registered food service manager certificate on the wall.

MINORDocumentation & Training
*21 RFSM - Not On Site

the registered food service manager must be on site during the operation of the business.

MINORFood Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

labeling the large bulk sugar container with the name on the outside of the container.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label the water bottles with the common name of the product on the inside of the container.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PIEDMONT