ARBY'S #5711.

City of Dallas

6363 GREENVILLE AVE · LOWER GREENVILLE, DALLAS

Last inspected 2023.

13 inspections on record since 2017 · Last inspected May 2023.

Last inspected May 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
98
total on record
LAST INSPECTED
MAY 2023

INSPECTION HISTORY

MAY 9
2023
PASS 4 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Observed sliced beef stored at 47 Degrees F in RIC.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

Observed gaps at outer doors.

1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

Observed dirty ice dispenser at customer self-service soda machine.

DEC 30
2022
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch

Observed dirty hot holding units, inside.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening

Food items held longer than 24 hrs must be datemarked for no longer than 7 days.

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

Observed gaps at back and side doors.

MAY 12
2022
PASS 9 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

C. Chicken 58.7F

3 pts Other
*03 Food products not maintained at 135øF or above

Tenders 119.2F

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

No date marking

3 pts Sanitation
*10 Clean Sight and Touch

Clean all equip.

2 pts Documentation & Training
*21 RFSM - Not On Site

Certify all staff

1 pts Employee Hygiene
*35 Hair Restraints effective

Properly restrain hair

1 pts Sanitation
*39 Cutting surfaces.

Resurface cutting boards

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Gaskets, drains

1 pts Sanitation
*45 Premises shall be maintained in good repair

Clean vents. Reseal around hand sink

MAR 28
2022
PASS 15 violations
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

TOXICS STORED WITH FOOD

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

BEEF 48f

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINKS ON PREP TABLE

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR CEILING & MOP AIR DRY

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS & WALLS

3 pts Other
*03 Food products not maintained at 135øF or above

R. BEEF 109.9

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENT HOOD SYSTEM

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

FOOD IMPROPERLY STORED ON FLOOR

JUL 26
2021
PASS 11 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

PROPERLY RESTRAIN HAIR

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS, DOORS GASKETS, DEEP CLEAN FLOORS & VENTS

3 pts Sanitation
*14 When to wash hands before donning new gloves

DONNING GLOVES WITHOUT WASHING HANDS

2 pts Other
*31 Individual, disposable towels

NO PAPER TOWELS

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

S. CHICKEN 46.5, S. HAM 51.4, GYRO 59.5

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES STORED ON EQUIPMENT

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER @110F

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD IMPROPERLY STORED ON FLOOR

1 pts Other
*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES OVER FOOD

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ONSITE

show all 13 inspections →
JUL 16
2020
PASS 3 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair ceiling

1 pts Facility Condition
*43 Light bulbs, light shields provided

repair light in WIC

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
JAN 6
2020
PASS 7 violations
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN RIC(S)

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENTS

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE CUTTING BOARDS & REPAIR FLOOR LIGHT IN (WIC)

1 pts Other
*34 Outer openings:closing holes, gaps

CLOSE GAPS

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

LABEL TOXICS BUCKETS ( S. BUCKETS )

JUL 3
2019
PASS 11 violations
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

cove base, floor tiles

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, shelves

1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

store sanitizer bucket off floor

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

2 pts Other
*31 No soap at handsink

provide soap at back sink

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

food handler cards expired

1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

do not use card board box as trash can

1 pts Facility Condition
*43 Ventilation,mechanical

repair ac within 48 hours

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking pipe under back hand sink

JAN 7
2019
PASS 8 violations
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

wet iping cloths must be stored in sanitizer solution

1 pts Sanitation
*47 Handwashing signage

provide hand washing sign

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, microwave owens

2 pts Other
*29 Sanitizing solutions, testing devices

qua test strips

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off floor

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

observed plastic containers in back hand sink

3 pts Sanitation
*10 Clean Sight and Touch

clean slicer

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

faucet on 3 com sink is leaking, also pipe under back hand sink is leaking

JUL 2
2018
PASS 6 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate within 7 days

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop handle touch the ice for human consumption

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

repair pipe under hand sink (back hand sink), repair faucet on mop sink

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor, clean ceiling tiles

2 pts Other
*31 No soap at handsink

provide soap at back hand sink

JAN 3
2018
PASS 5 violations
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

fix gap at exit door

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

provide

1 pts Employee Hygiene
*47 Other Violations

establishment still under remodeling.

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

employees need get food handler certificate

JUL 31
2017
PASS 11 violations
1 pts Sanitation
*47 Handwashing signage
2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FRUIT FLIES

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

GREASE AND FOOD DEBRIS

3 pts Sanitation
*14 Hands wash procedures-without soap

EMPLOYEE WASHED HANDS FOR LESS THAN 20 SECONDS

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Pest Activity
*34 Insect control devices-not over food/food prep
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

PEPPERONI AND HAM 54'F

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR LEAKS FROM MEN'S ROOM

1 pts Sanitation
*39 Cutting surfaces.

GREEN CUTT

3 pts Sanitation
*10 Clean Sight and Touch

CUTTING BOARD

JAN 11
2017
PASS 4 violations
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover up lettuce

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

be sure to write dates some missing

2 pts Documentation & Training
*21 RFSM - Not On Site

get new copy of cert

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

flip all containers

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN LOWER GREENVILLE

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