SMOOTHIE FACTORY.

City of Dallas

6105 GREENVILLE AVE · LOWER GREENVILLE, DALLAS

Last inspected 2018.

7 inspections on record since 2016 · Last inspected Dec 2018.

Last inspected Dec 2018. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2018

INSPECTION HISTORY

DEC 4

2018

PASS 13 violations

2 pts Food Temperature

*29 Sanitizing solutions, testing devices

missing thermometer

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

2 pts Facility Condition

*32 Maintain in Good Repair

rusted shelves

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

1 pts Sanitation

*47 Handwashing signage

3 pts Sanitation

*10 Clean Sight and Touch

cleaning

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean walls, floor, floor drain

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Other

*31 No soap at handsink

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

1 pts Employee Hygiene

*35 Hair Restraints effective

NOV 8

2018

PASS 15 violations

2 pts Other

*31 Individual, disposable towels

provide paper towels at back hand sink

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in front cooler

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Employee Hygiene

*35 Hair Restraints effective

cover hair

2 pts Sanitation

*33 Rinsing procedures - 3 compartment sink

set up 3 com sink wash rinse sanitize

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

Last Warning provide RFSM certificate from City of Dallas within 45 days

2 pts Facility Condition

*32 Maintain in Good Repair

broken gaskets around cooler door

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom-Last Warning

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

3 com sink 0 ppm

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

food in walk in cooler must be covered

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, clean gaskets around cooler doors, ice build up in walk in freezer

1 pts Sanitation

*47 Handwashing signage

provide

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

remove cloth under food products

MAY 9

2018

PASS 13 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink by ice machine used for other purposes (observed cloths in sink)

1 pts Pest Activity

*34 Pest control-routine inspections for

observed fruit flies

3 pts Sanitation

*10 Sanitization after Cleaning

sanitization after cleaning required

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign in restroom

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

broken gaskets around cooler doors,

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

wet cloths shall be stored in sanitizer solution

2 pts Documentation & Training

*21 RFSM - Not On Site

manager with RFSM certificate not on site, also RFSM certificate expired 11/2017 renew

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

employee needs to have food handler card

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in cooler

1 pts Employee Hygiene

*35 Hair Restraints effective

hair shall be covered

2 pts Sanitation

*33 Rinsing procedures - 3 compartment sink

set up 3 com sink: wash-rinse-sanitize-air dry

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean fans in walk in cooler, clean shelves in walk in freezer (ice build up)

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide covered receptacle in restroom

NOV 2

2017

PASS 14 violations

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in cooler

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide grease trap ticket

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket 0 ppm

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged floor tiles, caulk around 3 com sink, holes

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed spray bottles in hand sink

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves, coolers inside, walk in cooler, walk in freezer

1 pts Sanitation

*39 Keep utensils handles upright or protected

food scoop needs be stored with handle up

1 pts Documentation & Training

*47 Health permit posted

display health permit on visible place

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

1 pts Pest Activity

*34 Remove dead/trapped pests

observed dead roaches

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

provide

1 pts Employee Hygiene

*35 Hair Restraints effective

cover hair

MAY 12

2017

PASS 10 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

all employees must be trained within 60 days of hire

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

owner should get an extra copy and keep on site

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop handle laying in ice for consumption

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food not in use

1 pts Other

*40 Single use articel wrapped or dispensed

1 pts Pest Activity

*34 Remove dead/trapped pests

dead gnats in drink cooler

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

be sure to write date on stickers

2 pts Other

*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

no papertowels on dish drying rack

show all 7 inspections →

NOV 4

2016

PASS 5 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2 pts Sanitation

*31 Handwashing lavatory - accessible

still blocked by cabinet

3 pts Sanitation

*20 Conveying Sewage

improper disposal of wastewater from WIF AC unit, clean ice

1 pts Facility Condition

*43 Light bulbs, light shields provided

over prep and 3 comp

NOV 3

2016

FAIL 14 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Spinach 59.8 F

3 pts Documentation & Training

*09 Food on display shall be protected from contamination

wheat grass for smoothie stored unprotected in fridge accessible to customers

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

1 pts Sanitation

*42 Dirty nonfood contact surfaces

cooler gaskets moldy

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

no utensils near chemical storage area

3 pts Sanitation

*14 Wash hands after all other activities

touched pesticide can then returned to serving customers without washing handled money then food

3 pts Plumbing & Waste

*20 Conveying Sewage

wastewater from AC unit in freezer must be disposed of properly, not dripping out of pipe onto ground

1 pts Facility Condition

*43 Light bulbs, light shields provided

over prep area

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Sanitation

*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

rinse dish without sanitize

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

employee touched mint with bare hands, discarded

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

yogurt without date or name label

2 pts Sanitation

*31 Handwashing lavatory - accessible

both blocked on 3 of 4 sides

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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