BELLINI'S ITALIAN CAFE.

City of Dallas

3810 CONGRESS AVE #109 · OAK LAWN, DALLAS

Last inspected 2018.

4 inspections on record since 2016 · Last inspected Jun 2018.

Last inspected Jun 2018. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2018

INSPECTION HISTORY

JUN 28

2018

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

SHREDDED CHEESE 48 DEGREE F, DICED TOMATO 50 DEGREE F

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW SALMON OVER COOKED CHICKEN, MUSSELS OVER PASTA, SALMON OVER PASTA

3 pts Sanitation

*10 Clean Sight and Touch

INSIDE RIC TO BE FREE OF FOOD DEBRIS

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

LABEL SPRAY BOTTLE

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN HAND SINK- SPATULA

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

TO GO CONTAINERS

1 pts Sanitation

*42 Nonfood-contact surfaces material

NO TOWEL UNDER CUTTING BOARD

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

COOKED CHICKEN, COOKED PASTA, SEVERAL ITEMS IN COOLER WITH NO DATE

DEC 7

2017

PASS 10 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ICE GUARD AT ICE MACHINE

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW CHICKEN OVER PASTA IN COOLER

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

GARLIC 46 DEGREE F, MEATBALL IN COOLER 45 DEGREE F, PRODUCT IN COOLER 52 DEGREE F

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUST ACCUMULATION ON CEILING AND VENTS

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

BARE HAND CONTACT WITH GARNISH ON PASTA

1 pts Sanitation

*47 Handwashing signage

AT ALL HAND SINK

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

ITEM IN HANDSINK

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

WALK IN COOLER AMBIENT TEMP 51 DEGREE F

JUL 17

2017

PASS 10 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Walk in cooler showed temperatures of 51°F and 52.6°F at two separate locations in walk in cooler.

2 pts Sanitation

*29 Sanitizing solutions, testing devices

No Chlorine sanitizer test strips available at time of inspection.

1 pts Sanitation

*45 Location of lockers

Employee cleaned uniforms stored between walk in cooler and prep table (near can opener).

2 pts Documentation & Training

*21 RFSM - Not On Site

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw chicken stored above ready to eat whole tomatoes in WIC. Raw shell eggs stored adjacent to open container of alfredo sauce. Raw veal over mixed greens in WIC.

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Toilet bowl plunger observed in bar area at beginning of inspection. Any clogs should not be cleared by such devices because of the potential risk of contamination by coliform microbial list or viru

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Ceiling in walk in cooler dirty with list and potential mold. Should be cleaned on a regular basis.

1 pts Sanitation

*34 Insect control:prevent dead insects from food

Dead insect observed on food contact surface on pizza startion.

2 pts Sanitation

*31 Individual, disposable towels

Hand wash sink in bar area missing paper towels

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

Floor show multiple broken tiles and large gaps in grout. Additionally floor is uneven with multiple unmarked changes in grade. Please mark these areas to reduce the risk of injury.

NOV 22

2016

PASS 4 violations

2 pts Sanitation

*32 Damaged Equipment

REPAIR MISSING PARTS TO EQUIPMENT AND REPLACE BROKEN GASKETS

3 pts Other

*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

DO NOT STORE BOTTLES IN ICE BIN THAT IS USED FOR CONSUMPTION

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

WIPING CLOTHS NEEDS TO BE IN SANITIZER BUCKET WHEN NOT IN USE

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN DIRTY AIR VENT COVERS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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