PASS 7 violations
Raw shell egg on counter at 76F. Provide cold holding 41F or below.
Provide proper labeling of packed food for sale on site- baking items.
Provide date of expiration- carne 7/26/23.
Provide allergen label on bakery items.
Provide access to hand sink (bakery closet)
Heavy grease and food build up on equipment under hood. Cutting board used as support for grill.
Provide exhaust system to remove heat and vapors.