SEP 9
2023
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
BROOK HOLLOW GOLF CLUB 19TH HOLE RESTAURANT.
EAT. 83/100
8301 HARRY HINES BLVD · LOVE FIELD, DALLAS
Last inspected September 9, 2023 · passed
Passed all 14 inspections, but 11 critical violations on file.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
19
includes 11 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*20 Grease Trap Tickets
NO GREASE TRAP TICKETS ON SITE
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
NO BODILY FLUIDS PAPERWORK IN SITE
*31 Handwashing lavatory - accessible
BLOCKED HAND SINK AND OBSERVED NO HAND WASH SIGN
*32 Maintain in Good Repair
CLEAN GASKETS IN REACH IN FREEZER (GASKETS)
MAR 12023PASSED1 violationDETAILS
MAR 1
2023
PASSED
1 violationDETAILS
*42 Dirty nonfood contact surfaces
JUN 232022PASSED2 violations1 CRITICALDETAILS
JUN 23
2022
PASSED
2 violations1 CRITICALDETAILS
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Observed raw burger store next to cheese and produce
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for the cheese, burgers
JUN 302021PASSED1 violationDETAILS
JUN 30
2021
PASSED
1 violationDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for the ham and left over food
show all 14 inspections →
DEC 302020PASSED1 violationDETAILS
DEC 30
2020
PASSED
1 violationDETAILS
*42 Nonfood-contact surfaces material
no towel allow under the equipments
JUN 102020PASSED2 violations1 CRITICALDETAILS
JUN 10
2020
PASSED
2 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs store next to produce
*28 Date marking > 24 hrs,on site,temp 41F
salmon
NOV 162018PASSED2 violations2 CRITICALDETAILS
NOV 16
2018
PASSED
2 violations2 CRITICALDETAILS
*34 Remove dead/trapped pests
Please remove dead insects from light shields
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Please do not store utensils in standing / room temperature water
MAY 92018PASSED2 violations2 CRITICALDETAILS
MAY 9
2018
PASSED
2 violations2 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw meat, fruit and salad store together
*18 Toxic items storage adjacent to food/utensils
sanitizer bucket next to utensil
NOV 292017PASSED3 violations3 CRITICALDETAILS
NOV 29
2017
PASSED
3 violations3 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw meat and cheese store together
*02 Cold Hold (41øF/45øF or below)
observed lime, lemon, arrange at the bar without time or temp control
*31 Handwashing lavatory - used for other purpose
observed ice in the hand sink
JUN 152017PASSED1 violation1 CRITICALDETAILS
JUN 15
2017
PASSED
1 violation1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
CHEESE 44'F
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →