SANITARY INSPECTION RECORD — CITY OF DALLAS

BROOK HOLLOW GOLF CLUB/SNACK BAR.

EAT. 84/100

8301 HARRY HINES BLVD · LOVE FIELD, DALLAS

Last inspected March 1, 2023 · passed

Passed all 9 inspections, but 5 critical violations on file.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
20
includes 5 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

MAR 1
2023
PASSED
2 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces
MINOROther
*45 Drying Mops-air dry
FEB 22
2022
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide correct date marking for the cheese ( 7 days after open the package)

SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

cheese 2-19-22

JAN 21
2021
PASSED
2 violations
DETAILS
SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

cheese 1/16/15

MINORSanitation
*42 Nonfood-contact surfaces material

no towel allow under the equipments

JAN 29
2020
PASSED
0 violations
NOV 16
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items stored above food/utensils

Medications over ready to eat oranges and lemons

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Ice scopps handle resting on food ice.

SERIOUSSanitation
*10 Other sanitizer use - manufacturer label direction

Sanitizing solution not used according to manufacturer's directions

MINORFood Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

Foods packaged on site should be labeled with business name and address

MINORDocumentation & Training
*47 Health permit posted

Food Products Establishment Permit not on display

show all 9 inspections →
MAY 8
2018
PASSED
1 violation
DETAILS
SERIOUSSanitation
*18 Chemical sanitizer generated onsite, device criteria

set up sanitizer bucket

NOV 29
2017
PASSED
2 violations
DETAILS
SERIOUSSanitation
*18 Chemical sanitizer generated onsite, device criteria
MINOREmployee Hygiene
*35 Hair Restraints effective
JUN 27
2017
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
DEC 15
2016
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

ICE SCOOP HANDLE IN ICE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

UTENSIL IN HAND SINK

SERIOUSOther
*03 Food products not maintained at 135øF or above

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOVE FIELD