C & P GROCERY.

City of Dallas

6521 JEANE ST · PLEASANT GROVE, DALLAS

Last inspected 2023.

9 inspections on record since 2017 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 6

2023

PASS 11 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items stored next to consumer food products personal drink bottle coffee stored on prep table

2 pts Sanitation

*32 Damaged Equipment

repair cooler, repair damaged gaskets around cooler/freezer doors

1 pts Other

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

remove damaged/spoiled/ food products from shelves

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored above rte food/drinks

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

3 pts Sanitation

*10 Clean Sight and Touch

clean display case, ice machine, slicer, ice scoop

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

chemical spray bottles stored next to food products

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves in display case, clean shelves in walk in cooler/walk in freezers, clean shelves in reach in cooler, clean coolers inside, walk in freezer inside, walk in cooler inside, clean fan and co

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

provide label for food products

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

gap at entrance door

MAR 2

2022

PASS 12 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers, wic, wif, shelves

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

repair broken or damaged gaskets around cooler doors

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

chemical bottle (windex) stored on meat cut machine

2 pts Sanitation

*32 Damaged Equipment

repair small reach in cooler

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

separate food products in display case

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

last warning-provide food handler card

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

crackers, ritz

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Sanitation

*47 Handwashing signage

missing hand washing sign

FEB 25

2021

PASS 10 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, display case, slicer

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea event

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

do not store utensils in hand sink

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

renew food handler cards

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shelled eggs stored above rte food in reach in cooler

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, clean shelves

FEB 26

2020

PASS 10 violations

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

clearly date mark TCS food for 7 days only

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance doors

2 pts Other

*31 Individual, disposable towels

provide in restroom

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

no wood cutting boards, rusty quipment

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

mayo ans salsa spoiled

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repaie leaking faucets

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shelled eggs stored above rte food

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers, cooler/freezer doors

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

food handler cards

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

NOV 6

2018

PASS 12 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

sliced tomatoes 59 F

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2 pts Sanitation

*23 Does the establishment have sufficient capacity to meet peak hot water demands?

Provide hot water to handwash sink.

2 pts Sanitation

*31 Handwashing lavatory - accessible

Repair broken sink.

2 pts Other

*32 Approved Food Contact Equip.

Replace residential microwave and RIF with a commercial unit.

1 pts Other

*34 Live animals not allowed

Cat was in back office area.

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Personal drink was beside customer products.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

eggs

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean walls where dirty. Clean fan covers to WIC.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Attach sinks to wall properly.

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

show all 9 inspections →

OCT 16

2018

PASS 7 violations

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

DATE MARK SLICED DELI MEATS

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

1 pts Pest Activity

*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED IN THE DELI

1 pts Facility Condition

*43 Light bulbs, light shields provided

PROVIDE MORE LIGHT FOR THE BACK ENTRY WAY TO THE RESTROOM PROVIDE LIGHT IN THE UNUSED WALK IN COOLER WHERE DRINKS ARE STORED

2 pts Other

*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

1 pts Sanitation

*47 Handwashing signage

HAND WASH SIGN NEEDED FOR THE HAND SINK DELI

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR DAMAGED ROOF ABOVE THE FRONT SERVICE COUNTER

MAR 7

2018

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

TOMATOES: 49.9 F (IN REACH IN COOLER)

2 pts Food Storage & Handling

*28 Date marking commercially prepared of RTE/PHF

SLICED DELI MEATS NOT DATE MARKED

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR THE LEAK AT THE THREE COMPARTMENT SINK FAUCET

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN THE MICROWAVE IN THE DELI AREA CLEAN THE BOTTOM OF THE REACH IN COOLER DELI

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

CRACKERS AND COOKIES NOT PACKAGED FOR RESALE WERE ON THE SHELVES FOR SALE

1 pts Facility Condition

*43 Light bulbs, light shields provided

PROVIDE A LIGHT SHIELD FOR FOR THE MEAT CUTTING AREA

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN THE VENT HOOD FILTERS

1 pts Sanitation

*47 Handwashing signage

PROVIDE TWO HAND WASH SINKS FOR THE TWO HAND SINKS MISSING THEM

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

TOMATOES: 49.9 F IN THE REACH IN COOLER

AUG 15

2017

PASS 4 violations

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

1 pts Sanitation

*45 Clean facilities as often as necessary.

floors and shelves need clean properly

2 pts Sanitation

*33 Remove soils from equipment & utensils

clean soils from all equipment

2 pts Documentation & Training

*21 RFSM - Not On Site

needs RFSM on site at operational hours

FEB 16

2017

PASS 6 violations

1 pts Sanitation

*45 Clean facilities as often as necessary.

dust in shelves food area walls and ceiling need to be clean

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

drinking from open container prep area

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

3 pts Sanitation

*10 Sanitization after Cleaning

sanitize after clean equipment and surfaces

2 pts Facility Condition

*32 Maintain in Good Repair

broken entry WI cooler door ceiling holes in shelves area

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →