CAFE EXPRESS.

City of Dallas

5600 W LOVERS LN #109 · BLUFFVIEW, DALLAS

Last inspected 2020.

7 inspections on record since 2017 · Last inspected Mar 2020.

Last inspected Mar 2020. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2020

INSPECTION HISTORY

MAR 26

2020

PASS 5 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Observed chemical spray bottles with no label

2 pts Documentation & Training

*21 RFSM - Not On Site

No RFSM on site

1 pts Facility Condition

*36 Cloths in-use for wiping between uses stored

Observed wiping cloth buckets on floor

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Seal hand sink to wall

1 pts Sanitation

*47 Handwashing signage

Replace unreadable hand wash sign

OCT 31

2019

PASS 11 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed cheese 43.8 degrees F, parmesean cheese 44 degrees F.

3 pts Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

observed raw shelled eggs over RTE foods

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Observed several spray bottles without labels

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Observed filling pitcher from hand sink. Hand sink for hand washing only.

1 pts Employee Hygiene

*35 Hair Restraints effective

Observed employees prepping sandwiches with no hair restraint.

1 pts Other

*36 Cloths in-use for wiping between uses stored

observed towel used under cutting board.

1 pts Sanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

Observed clean plates contaminated with dust and food debris.

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed cup used as scoop in dry ingredients. Scoop must have handle and stick out of product.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Observed dry ingredient containers incorrectly labeled and not labeled.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Observed shelf with dust and food debris under and around microwave.

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Observed gap at back door

APR 29

2019

PASS 12 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

Observed chemical spray bottle next to clean dishes - cos.

2 pts Other

*29 Sanitizing solutions, testing devices

Do not have test strips for the microbial fruit/vegetable.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

RTE must be date marked.

2 pts Sanitation

*32 Equipment has cracks and corners

Remove damaged plastic containers (bowls)

1 pts Pest Activity

*34 Pest Control

Dead roach observed in sanitizing water of 3-compartment sink. Eliminate roaches.

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

Observed heavy dust build-up on air vents - food prep area.

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

Observed thawing raw shrimp out at room temperature inside 3-compartment sink.

1 pts Other

*40 Reuse of single service articles

Do not reuse single use food containers.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Vent hood filters - dirty underneath vent hood. Clean inside of ingredient container - residue seen. Clean all the interior/exterior of cooking equipment.

1 pts Food Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

Replace blown-out light - dry storage room

1 pts Plumbing & Waste

*45 Premises shall be maintained in good repair

Repair leak underneath hand sink/3-compartment sink. Repair leak underneath water sprayer (PVC piping). Repair/unclog drain at 3-compartment sink. Low grout seen on flooring throughout kitchen area.

1 pts Documentation & Training

*47 Other Violations

New ownership - apply for new permit with the City of Dallas Department of Code Compliance as soon as possible.

OCT 16

2018

PASS 3 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean the inside of the ice machine thoroughly; thoroughly clean the soda gun nozzle holster inside the bar

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored on the second shelf from the top; must be at the bottom of the reach in cooler

MAR 15

2018

PASS 5 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

3 pts Sanitation

*10 Sanitization after Cleaning

1 pts Food Storage & Handling

*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

show all 7 inspections →

SEP 22

2017

PASS 7 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw turkey and salad store together

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

cheese. 53° F

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

0 ppm chlorine

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

cheese

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

fans in WIC

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

MAR 16

2017

PASS 5 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

provide cover for all food containers

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs and meat store together

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

all food in ric

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Chemical Safety

*18 Chemical separate by spacing - Retail Sale

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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