SANITARY INSPECTION RECORD — CITY OF DALLAS

CHICK-FIL-A.

EAT. 84/100

1535 N COCKRELL HILL RD · COCKRELL HILL, DALLAS

Last inspected November 21, 2023 · passed

Passed all 12 inspections, but 17 critical violations on file.

THE NUMBERS

INSPECTIONS
12
12 passed
VIOLATIONS
34
includes 17 critical
RECORDS COVER
5 YEARS
since Mar 2018

INSPECTION HISTORY

NOV 21
2023
PASSED
1 violation
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean any food debris on floor of walk-in freezer

JUN 2
2023
PASSED
4 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Ensure that clean utensils are not hung on dirty surfaces

CRITICALSanitation
*34 Remove dead/trapped pests

Dead flies observed on shelving above vegetable prep/washing sink

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean dust accumulation over biscuit prep area

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Remove all sources of environmental contamination from food prep area

DEC 9
2022
PASSED
1 violation
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean racks in reach-in coolers of any food debris

JUN 18
2022
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Detail clean floor-milkshake machine

CRITICALPest Activity
*34 Pest control-routine inspections for

Observed flies in the kitchen area

MINORFacility Condition
*45 Premises shall be maintained in good repair

Floors in the kitchen area-observed not in good repair (low grout)

MINORSanitation
*39 Cutting surfaces.

Replace damaged cutting boards

OCT 23
2021
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean bottom of trash cans

CRITICALPest Activity
*34 Pest Control

Observed gnats at prep sink floor drains

MINOROther
*47 Other Violations

Restock first aid kit

show all 12 inspections →
APR 29
2021
PASSED
3 violations3 CRITICAL
DETAILS
CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

cooler units with food debris and soils contamination must be clean to avoid cross contamination

CRITICALSanitation
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

hand sinks with water leaks and broken in different areas must be clean to avoid cross contamination

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors inside WI freezer unit dirty with soils and food debris must be clean to avoid cross contamination floors under regular equipment and cooking equipment dirty with soils, food debris, litter

OCT 19
2020
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Food thermometers provided and accessible

missing thermometers inside cooler units must be have visible and working thermometers in all cooler units

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors behind equipment and general floors with grease accumulations must be clean to avoid cross contamination ceiling on different areas with spills and soils accumulations must be clean to avoi

FEB 14
2020
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALSanitation
*42 cleaning hermetically sealed containers of food or visible soil before opening

food containers inside cooler units with dirty lids must be clean to avoid cross contamination

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors behind cooking equipment and wi cooler shelving under dirty with food debris and grease accumulations must be clean to avoid cross contamination floors in all areas dirty with food debris

AUG 28
2019
PASSED
7 violations3 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed employee chewing gum while serving food

SERIOUSOther
*06 Discard if TCS is in container w/ no date or day

no date making on mac

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

hot< 110F within 20 seconds

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

lettuce 44F, s. tomatoes 55.

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fruit flies

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean walls by 3 comp and hand sink clean Floors and gaskets

FEB 15
2019
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

lettuce 51'f

SERIOUSSanitation
*14 When to wash hands before donning new gloves
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for the coolers

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

oil boxes on the floor

AUG 18
2018
PASSED
1 violation
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for coolers

MAR 1
2018
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALSanitation
*19 Hand sink water temperature below 110'F

Hand wash sink on south wall in prep area not reaching proper temperature.

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Cooked bacon and sausage over ready to eat lettuce and tomatoes in walk in cooler.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN COCKRELL HILL