COOPER FISH & CHICKEN LLC.

City of Dallas

3302 W CAMP WISDOM RD · DUNCANVILLE, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
108
total on record
LAST INSPECTED
DEC 2023

INSPECTION HISTORY

DEC 28
2023
PASS 8 violations
3 pts Pest Activity
*18 Restricted use pesticides

no home use pesticide allowed.

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

replace rusted shelves and repair damaged doors of freezers.

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

remove harboring conditions

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover spices.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label spice containers

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean floors, walls, and surfaces of equipment

1 pts Facility Condition
*43 Light bulbs, light shields provided

provide light shield for bulbs

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair damaged walls and loose corners.

JUN 12
2023
PASS 7 violations
1 pts Food Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

OBSERVED SPICES LEFT UNCOVERED IN DRY STORAGE ROOM. COVER.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

OBSERVED DAMAGED CORNERS AND HOLD ON WALL, REPAIR.

1 pts Pest Activity
*34 Remove dead/trapped pests

OBSERVED DEAD ROACH IN BACK ROOM, REMOVE DEAD PEST.

2 pts Sanitation
*32 Equipment & Utensils resistant pit,chip, crazing

ALL SHELVES IN WALK IN COOLER HAVE HEAVY RUST BUILD UP. REPLACE OR RESURFACE.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

HEAVY GRIME ON VENT HOOD, CLEAN. CLEAN GRIME BUILD UP ON FLOORS.

1 pts Facility Condition
*43 Light bulbs, light shields provided

PROVIDE LIGHT SHIELD FOR LIGHT FIXTURES.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK FOODS THAT HAVE BEEN REMOVED FROM ORIGINAL PACKAGE.

JAN 4
2023
PASS 10 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

sanitizer solution was murky, change every 2-4 hours or when no longer clean.

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

label spray bottles, observed clear and blue liquid.

2 pts Other
*31 Individual, disposable towels

no available towels at restroom.

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

observed holes on walls and food debris. remove harboring conditions.

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

grime on shelves, clean storage shelves.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label containers of unknown spices.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean floors, walls, and surfaces of equipment.

1 pts Facility Condition
*43 Light bulbs, light shields provided

provide light shield for all lights.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair holes on walls and damaged corners.

1 pts Plumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

faucet of restroom not dispensing hot water, fix.

APR 15
2022
PASS 10 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw chicken tenders store on top of raw fish. arrange properly to prevent cross contamination

1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

heavy grease build up on vent hood, clean and send proof of cleaning by 04-20-22

2 pts Food Temperature
*29 Food thermometers provided and accessible

no available thermometer to check temperature of food, provide.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

heavy grime build up on equipment, on wire storage shelves, on metal clips used to hang food tickets,

1 pts Facility Condition
*45 Premises shall be maintained in good repair

observed damage walls, damaged corner bead and falling wall base. repair.

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

observed food debris and holes on walls and corners, repair to prevent harboring conditions.

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

observed clean equipment/utensils stored on shelves that have grime build up, clean.

2 pts Sanitation
*32 Equipment & Utensils resistant pit,chip, crazing

observed peeling and rusting of wire storage shelves, resurface or replace.

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

observed spray bottle without label. label.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

consumer health sign was observed flipped and not visible to customers, must be easily visible to customers.

OCT 18
2021
PASS 7 violations
1 pts Food Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

observed spices in storage room left uncovered, cover.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

grime build up on perimeter of walls and floors, clean.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

observed damaged floor tiles, damaged corners of FRP wall, loose FRP walls,

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

observed loose FRP walls and dead pest around those areas, repair and remove harboring conditions.

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust build up on intake vents, clean.

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine sanitizer at 200PPM, have at 50-100PPM.

2 pts Food Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

observed chicken remove from original containers and placed in grey bin with no date mark. provide date mark.

show all 14 inspections →
APR 19
2021
PASS 5 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

grime underneath freezers, clean.

1 pts Food Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

observed spices left uncovered in dry storage room, cover.

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

observed gap on bottom left corner of exterior door, seal properly.

1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

grease build up observed on vent hood, clean.

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

grease build up observed on fryers, clean.

OCT 22
2020
PASS 9 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine at 200PPM, needs to be at 50-100PPM.

3 pts Pest Activity
*18 Pesticides and rodenticides application criteria

Raid spay bottle in kitchen, REMOVE.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

chicken in grey/black tubs which has been removed from original package AND ranch in small containers not date marked.

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

open gaps on wall, seal to remove harboring conditions

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

spices in containers left uncovered, COVER.

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

rusted shelves, replace.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

grime on wall. clean.

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust build up on vents, clean.

1 pts Sanitation
*44 Soiled receptacles and waste handling units cleaned

grease bin located outside covered in grease, clean up.

MAR 17
2020
PASS 6 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark raw chicken wings that are in walk in cooler.

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover containers of flour, spice, and salt.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean walls. clean floors.

1 pts Sanitation
*44 Outdoor refuse areas, curbed and graded to drain

clean outdoor dumpster area.

3 pts Food Storage & Handling
*07 Packaged food shall be labeled as specified in law

label pudding and cole slaw that has been prepackaged by the establishment with proper labeling.

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

reach in cooler covered in grime located next to open containers of spice, clean equipment.

SEP 9
2019
PASS 6 violations
1 pts Facility Condition
*34 Exterior walls:protection

gap on exterior wall that is connected to kitchen. seal gap

2 pts Food Temperature
*28 Date marking > 24 hrs,on site,temp 41F

date mark cold hold chicken that is in walk in cooler.

3 pts Pest Activity
*18 Unnecessary chemicals not allowed

Ortho Home Pesticide in building. Can not use home use pesticide.

1 pts Sanitation
*39 Keep utensils handles upright or protected

handle touching spice in spice container. keep upright,

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean intake vents located in dinning area.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean frp wall located next upright fridge.

MAR 11
2019
PASS 5 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label seasoned salt container.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

heavy ice accumulation in all reach in freezers. scrape ice off or defrost overnight.

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine sanitizer at 200+PPM. Needs to be between 50-100PPM

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

label cole slaw and banana pudding containers with common name.

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

date mark package food( cole slaw and banana pudding).

SEP 11
2018
PASS 10 violations
3 pts Pest Activity
*18 Unnecessary chemicals not allowed

No home use pesticide in building. 2nd and final warning citation will be issued to PIC on next visit if violation reoccurs.

3 pts Documentation & Training
*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

Peach cobbler in foil tin container is baked/finished at home. Remove from premises.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean dust off walk in cooler.

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs above RTE food in walk in cooler.

2 pts Employee Hygiene
*28 Date marking > 24 hrs,on site,temp 41F

Food containers in walk in cooler need to be date marked. 2nd and final warning. Citation will be issued for recurrence.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Do not use a bowl as scoop. Use a handled utensil and keep upright.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label food containers in storage room and those next to deep fryers.

1 pts Sanitation
*34 Controlling pests. Eliminating harborage conditions

Room label STORAGE has dead roaches. Clean room and remove dead pest.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair FRP wall.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Need sign stating: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

MAR 13
2018
PASS 11 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

No sanitizer set up, have sanitizer bucket set up.

3 pts Pest Activity
*18 Unnecessary chemicals not allowed

Found Raid bottle in kitchen. No personal pest control in building.

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

Raw food in WIC not date marked. date mark all food in WIC.

2 pts Sanitation
*29 Sanitizing solutions, testing devices

No sanitizer test strip available. Have test strip by next visit.

2 pts Other
*31 Individual, disposable towels

Need paper towels at HW sink in restroom.

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

No opened drinks next to food.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Flour found on floor. Food needs to be 6" off floor minimum.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Handle of scoop touching food. Handle needs to be upright.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Flour container not labeled. Label container.

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

Dust on fan in WIC. Wipe off.

1 pts Other
*46 Physical Facilities Premises

Smell coming from restroom. Find source and get rid of smell.

OCT 10
2017
PASS 5 violations
1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

Sanitizer bucket stored on floor must be stored above ground

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Food items missing prep date - Must be mark dated.

1 pts Other
*44 Covering receptacles if not in continuous use

Dumpster not covered. Must be covered with lids.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Food items missing labels. Must be labeled.

1 pts Other
*37 Food shall be protected from cross contamination by protecting food containers that are received

Food items not covered in URC. Must be covered.

JAN 26
2017
PASS 9 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED EVIDENCE OF SMOKING IN ESTABLISHMENT KITCHEN; OBSERVED RFSM DRINKING IN PREP AREA

3 pts Other
*04 Is Poultry; stuffed fish/meat/pasta/poultry/ratites cooked to 165øF for 15 seconds

CHICKEN COOKED TO 72*F THEN PLACED IN SINGLE SERVICE ARTICLES FOR CUSTOMER

3 pts Other
*06 Discard if TCS is in container w/ no date or day
3 pts Employee Hygiene
*14 Gloves single use

BETWEEN HANDLING RAW FISH TO RAW CHICKEN

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

PROVIDE HOT HOLDING UNIT

3 pts Pest Activity
*18 Licensed pest control applicator only

OBSERVED RAID INSIDE ESTABLISHMENT

3 pts Plumbing & Waste
*20 Conveying Sewage

FLOOR SINK DRAINING SLOW

1 pts Food Temperature
*38 Thawing. under running water criteria

NO RUNNING WATER IN 3 COMP SINK

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN DUNCANVILLE