GRANDY'S.

City of Dallas

3230 W CAMP WISDOM RD · DUNCANVILLE, DALLAS

Last inspected 2019.

10 inspections on record since 2017 · Last inspected Aug 2019.

Last inspected Aug 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

143

total on record

LAST INSPECTED

AUG 2019

INSPECTION HISTORY

AUG 16

2019

PASS 13 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Renew RFSM with city of Dallas. 2nd Warning.

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

grease dripping from molding. clean coke machine cabinet that is located next to drive thru. clean floors. clean walls of kitchen area.

3 pts Sanitation

*10 Clean Sight and Touch

black residue in ice bin, water dripping from black residue and onto ice. dispose of ice and clean and sanitize ice bin.

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

standing water next to drive thru window.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

replace water damaged ceiling tiles.

2 pts Other

*28 Do not exceed manuf. use by date

kids chocolate milk states best by 08-01/03-19.

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leak coming from 3 comp. sink. repair.

3 pts Pest Activity

*18 Unnecessary chemicals not allowed

Hot Shot home use pesticide in kitchen, remove from premises.

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

raw chicken thigh at 47.8F. discard food in walk in cooler.

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

walk in cooler at 47.3F. Establishment will be forced to close by 3:40PM 08-16-19, if walk in cooler is not able to maintain cold hold temperatures.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

packages of molded peppers and onions in walk in cooler.

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

ice build up behind of condenser units of walk in cooler.

1 pts Facility Condition

*43 Ventilation hood-prevent grease dripping

grease dripping from vent hood.

FEB 4

2019

PASS 8 violations

1 pts Sanitation

*42 cleaning hermetically sealed containers of food or visible soil before opening

clean lids of food containers.

1 pts Facility Condition

*43 Light bulbs, light shields provided

missing light shield in back door area.

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

dead roach in back door area, remove dead pest to prevent attraction of other pest.

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

utensils stored in soiled container.

3 pts Other

*03 Food products not maintained at 135øF or above

fried chicken at 120F, add more water to steam container.

3 pts Sanitation

*10 Clean Sight and Touch

black residue in ice bin and on ice shoot of customer self service drink station. clean and sanitize.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Re-register RFSM, expired.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

water damaged ceiling tiles in dinning area. repair falling cove base.

AUG 1

2018

PASS 11 violations

3 pts Sanitation

*19 Water & Plumbing in good repair- per code

Leak coming from underneath hand wash station.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Continue date mark procedures.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Leak coming from ceiling.

1 pts Sanitation

*42 cleaning hermetically sealed containers of food or visible soil before opening

Lids of bins need to be cleaned.

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Exhaust not functioning. Repair is here and working on it.

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

leak from left a/c unit is getting on covered food.

3 pts Sanitation

*10 Clean Sight and Touch

Ice bin has black mold, remove ice and clean.

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

Clean all seals.

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Need sign that states: most recent health report is available upon request.

2 pts Food Temperature

*32 Maintain in Good Repair

Left A/C unit in walk in cooler has heavy leak. Vent hood and hot hold steamers being worked on.

3 pts Sanitation

*20 Grease Trap Tickets

Grease trap needs to be cleaned every 90 days.

JUN 26

2018

PASS 15 violations

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label small container that has sugar.

2 pts Sanitation

*32 Damaged Equipment

remove ice from reach in freezer, causing freezer from closing properly. replace damaged handles of WIC.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean inside reach in freezer.

1 pts Sanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Personal drinks must be away from food products and clean equipment.

1 pts Sanitation

*34 Controlling pests. Eliminating harborage conditions

Clean spillage of coke syrup.

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

cloth go back into sanitizer bucket when not in use.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Need to continue to use date marking procedures in WIC.

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

talipia at 47.8 F, green beans at 48.2 F, and raw chicken tenders at 49.2 F. in WIC

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

walk in cooler not cooling to capacity.

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

Seal for walk in freezer has ice that is preventing it from closing.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

lettuce in walk in cooler has black liquid in container.

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs next to sliced peaches and bread.

3 pts Sanitation

*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

just dipping rinsed utensils into hot water not sanitizing after rinse.

3 pts Pest Activity

*18 Unnecessary chemicals not allowed

NO home use pesticide allowed, if you are having problems with pest use Pest Control.

1 pts Sanitation

*45 Ceiling easily cleanable and light in color

replace water damaged ceiling tile.

JAN 2

2018

PASS 7 violations

3 pts Food Temperature

*03 Food products not maintained at 135øF or above

fried chicken at 116 F, informed of proper hot hold temp and cooking temp.

3 pts Sanitation

*10 Clean Sight and Touch

Mold inside ice machine. Ice removed and clean

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaky faucets in 3 comp. sink. Repair

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

Date mark stainless steel containers with RTE food. Other previous violations dealing with DM have been corrected

1 pts Other

*36 Cloths in-use for wiping between uses stored

Wet cloths on flouring area need to go back in sanitizing bucket when not in use.

1 pts Sanitation

*39 Keep utensils handles upright or protected

Keep handle of scoop in flour upright.

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors and non food contact surfaces.

show all 10 inspections →

DEC 11

2017

FAIL 17 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

eggs at 59 F

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs in WIC must be kept on bottom shelf not next to produce

3 pts Sanitation

*10 Clean Sight and Touch

clean ice shoot, mold on shoot

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

fix all plumbing leaks( 3 comp sink and prep area)

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

lettuce, corn, sliced tomato

2 pts Documentation & Training

*30 Does Establishment have a current valid permit posted?

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

no items in HW sink

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

replaced damaged and burnt utensils

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

box of green leaf on floor in WIC

1 pts Food Temperature

*38 Thawing. under running water criteria

1 pts Sanitation

*39 Keep utensils handles upright or protected

using bowls as scoop, need handle to be upright

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean seals on all coolers and freezer doors. clean shelving and remove card board from fryer

1 pts Other

*44 Receptacles provided in each area of the food establishment

1 pts Other

*45 Premises free of litter

NOV 28

2017

FAIL 18 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

food cans dented and leaking

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs above lemons and raw bacon next to potato in WIC

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

knife stored on magnetic strip wrapped in plastic

3 pts Sanitation

*14 When to wash hands before donning new gloves

employee did not wash hands before donning gloves

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

spray bottle next to food

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leak faucet, hoses in mop sink

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Food Storage & Handling

*28 Date marking combined ingredients for RTE/ TCS food

date mark in WIC

2 pts Documentation & Training

*30 Food Establishment Permit

2 pts Other

*32 Approved Food Contact Equip.

can not use cardboard in fryer (fire hazard)

1 pts Pest Activity

*34 Pets in common rooms/ items stored in cabinets

fruit flies observed

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks in prep area

1 pts Other

*36 Cloths in-use for wiping between uses stored

cloth must be in bucket when not in use

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean surfaces of equipment and shelves. clean seals of WIC and fix damaged seals

1 pts Food Storage & Handling

*44 Waste Storage location Nuisance

bags and cardboard in back cluttered

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

corner bead on wall coming off

1 pts Facility Condition

*43 Light bulbs, light shields provided

missing light shield

SEP 26

2017

PASS 17 violations

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

NO DATE MARK PROVIDED FOR TCS IN WIC

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL THOROUGHLY WITH CLEAN MOP WATER

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Plumbing & Waste

*37 Unpackaged food may not be stored in direct contact with undrained ice

RAW CHICKEN STORED IN STANDING WATER IN WIC

3 pts Employee Hygiene

*12 Gloves Single Use

EMPLOYEES

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

1 pts Other

*45 Drying Mops-air dry

1 pts Other

*36 Cloths in-use for wiping between uses stored

wiping clothes stored on prep table

1 pts Other

*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

1 pts Documentation & Training

*47 Health permit posted

POST IN CUSTOMER VIEW

1 pts Sanitation

*39 Equipment-space to allow access for cleaning

STORAGE RACK <6IN STORED OFF FLOOR

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NO RECORDS PROVIDED

3 pts Facility Condition

*03 Food products not maintained at 135øF or above

COOKED CHICKEN UNDER LIGHT AT 106.9*F , 113.7*F

MAY 3

2017

FAIL 17 violations

1 pts Other

*34 Outer openings:closing holes, gaps

SEAL ALL HOLES & GAPS

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Facility Condition

*03 Food products not maintained at 135øF or above

COOKED CHICKEN UNDER LIGHT 113.3*F

1 pts Plumbing & Waste

*37 Unpackaged food may not be stored in direct contact with undrained ice

REMOVE IGLOO COOLER WITH RAW CHICKEN & ICE/WATER

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NO RECORDS PROVIDED

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

REPAIR ALL NO WORKING

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Employee Hygiene

*22 Nail polish, fake nails, criteria

EMPLOYEE WITH NAIL POLISH AND NO GLOVES

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

SLICED TOMATOES ON ICE 46.3*F

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR LEAKING LINES AT HANDSINK

1 pts Sanitation

*47 Handwashing signage

2 pts Other

*23 Does the establishment have sufficient capacity to meet peak hot water demands?

NO HOT WATER WITH IN 20 SECONDS ON DEMAND

1 pts Other

*36 Cloths in-use for wiping between uses stored

STORED ON PREP TABLE

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

LACK OF DATEMARKING

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK IN PREP ROOM

JAN 6

2017

FAIL 20 violations

3 pts Employee Hygiene

*12 Gloves Single Use

EMPLOYEE WEARING SAME GLOVES THROUGHOUT KITCHEN

3 pts Other

*03 Food products not maintained at 135øF or above

FRIED CHICKEN 124*F, 131*F126.4*F130*F IN HHU,

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR ALL DAMAGES WALL AND FLOOR TILES

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

OBSERVED DUMPING ICE IN DRIVE THRU HANDSINK

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

REPAIRS/SEAL ALL HOLES AND GAPS

2 pts Sanitation

*32 Approved Food Contact Equip.

OBSERVED WIPING CLOTHES STORED UNDER SINGLE SERVICE ARTICLES & EQUIPMENT

1 pts Facility Condition

*43 Light bulbs, light shields provided

PROVIDE

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

PROVIDE FOR ALL

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR LEAKING P TRAP AT HANDSINK

3 pts Sanitation

*18 Toxic items stored above food/utensils

AIR FRESHNER STORED ABOVE FOOD ITEMS

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL

2 pts Sanitation

*22 Fingernail maintenance

OBSERVED SOME EMPLOYEES IN NEED OF CLEANING

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS ABOVE RTE FOODS IN WIC

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

3 pts Sanitation

*14 When to wash hands

EMPLOYEES

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NO RECORDS PROVIDED

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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