City of Dallas
3446 WEBB CHAPEL EXT · BACHMAN LAKE, DALLAS
Last inspected 2023.
13 inspections on record since 2016 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
THAWING SHRIMP NEXT TO CHLORINE IN SINK
PREP EMPLOYEE DOES NOT HAVE FOOD HANDLER
CURRENT PEST CONTROL INVOICE NOT ON SITE DISPLAY INSPECTION REPORT OR SIGN STATING ITS AVAILABLE
Observed no sanitizer in 3-comp sink (0 ppm CL)
Keep soy sauce buckets and food in WIF 6 inch off floor
Clean venthood and moldy WIF gaskets
Repair leaking faucet @ 3-cop sink and hand wash sink in front area and baeboards
Observed eggs stored over cooked chicken in WIC.
Observed dirty ice machine.
RFSM not on site.
Observed handwash sink without paper towels.
Observed cardboard used as a shelf liner.
Observed boxes of food stored on the floor.
Observed equipment stored on the floor.
Observed dirty floor in dry storage and WIC.
Store all personal items in appropriate place.
label chemical spray bottle with common name
No RFSM on side during the inspection
Air vent observed with heavy dust build up
Observed utensils in dirty water, change as often as needed.
Clean floor drains
Replace blown out light under vent hood
Remove heavy build up on shelves in walk in cooler
Observed shrimp 49 degrees F, chicken 48.7 degrees F (RIC 54 degrees F)
Observed sanitizer bucket >200 ppm Cl
Observed phone on prep table, rubber cleaning gloves on shelf with food items
Observed utensils in standing water <135 degrees F
Observed dirty floor and pipe under/behind cooking equipment
Observed dirty inside microwave, dirty food containers
Provide probe thermometer for food
Service grease trap every 90 days
Observed no paper towels at hand sink.
Observed uncovered chicken in floor in WIC
Observed dirty throughout kitchen (walls, floor, WIF door, containers)
Hang mop to allow air dry
Observed food on floor
Repair WIC gasket
Label flour container
Clean WIC door, WIF door, floor under/behind equipment, WIC floor
Repair lighting in WIC
Keep restroom door closed
Observed dirty interior ice machine panel. Dirty inside microwave.
Observed sanitizer in bucket >200 ppm chlorine
Provide food handler cards for all food handlers who do not have food manager cert.
Observed no date marking
Observed adult live roach
Cover food in WIC
Observed handle of flour scoop on its side in product.
Label dry bulk food containers.
Observed dirty walls throughout kitchen, splatter on ceiling, grease buildup on vent hood, dirty floors along walls and under shelves.
Replace light bulbs that do not work near back door
Observed damaged ceiling tiles.
Do not keep bathroom door open
Ensure food in walk-in-cooler is covered.
Ensure sanitizer is at or greater than 150 ppm.
Label chemical spray bottles.
Fix gap on bottom of back door.
last invoice from july 2017
raw chicken stored above sauces in reach in cooler
replace hand dispenser not working properly
no soap in restroom
fried rice at 132F
no date mark on any prepared foods, cut chicken etc
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
set up sanitizer bucket
warning for more than 3 times, will issue the citation for the repeat violation
cole slaw
provide sanitizer test strip
provide cleaning for the food containers
observed raw chicken, cooked chicken, cooked meat store together on the floor
under the vent hood
provide sanitizer test strip
meat container on the floor
provide cleaning for the coolers
provide date making for all food in wic
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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