APR 5
2023
PASSED
9 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
RAINBOW ICE CREAM SHOP.
BEAT. 45/100
3446 WEBB CHAPEL EXT #A · BACHMAN LAKE, DALLAS
Last inspected April 5, 2023 · passed
15 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
59
includes 15 critical
RECORDS COVER
6 YEARS
since Nov 2016
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Observed cheese @ room temperature (70 F)
*10 Clean Sight and Touch
Clean inside dirty microwave
*18 Toxic items storage adjacent to food/utensils
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*31 Handwashing lavatory - used for other purpose
Do not use hand wash sink for other purposes (getting water for food container)
*34 Pest control-routine inspections for
Observed gnats under equipment and no pest control record
*42 Dirty nonfood contact surfaces
clean dirty venthood
*45 Premises shall be maintained in good repair
Repair leak on 3-compartment faucet
MAR 92022PASSED8 violations2 CRITICALDETAILS
MAR 9
2022
PASSED
8 violations2 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw ground beef and eggs stored over food and vegetables.
*28 Original cont. of RTE/PHF/Day1= day of opening
Observed food not datemarked.
*34 Pest control-routine inspections for
Observed dead roach.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed personal drink stored on prep table.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed bag of potatoes stored on the floor.
*39 Utensils, single serve items 6 inches off - floor
Observed box of paper towels stored on the floor. COS
*42 Dirty nonfood contact surfaces
Observed dirty RIC door.
*45 Lockers to be used to store personal items
Store all personal items in appropriate place.
MAR 252021PASSED10 violations4 CRITICALDETAILS
MAR 25
2021
PASSED
10 violations4 CRITICALDETAILS
*02 Untreated shell eggs need to be at 45§F or <
Observed raw shelled eggs 80.2 degrees F. Must not be allowed to reach temperature above 45 degrees F.
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw bacon over RTE foods. Raw beef over dough.
*10 Clean Sight and Touch
Observed dirty inside RIC.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed ice scoop handle in ice.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed sugar on floor
*40 Reuse of single service articles
Do not re-use sour cream containers.
*18 Toxic items labeling-non original container
Label chemical spray bottle
*19 Backflow prevention device - air gap
Provide 1-inch air gap under 3-compartment sink.
*34 Remove dead/trapped pests
Observed dead cockroaches on open glue board. Glue boards must be the covered/enclosed type.
*45 Drying Mops-air dry
Dump dirty mop water and hang mop to air dry
MAR 252020PASSED4 violations1 CRITICALDETAILS
MAR 25
2020
PASSED
4 violations1 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
Observed cleaners next to food products
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed using cup as scoop. Observed scoop handle in ice.
*40 Reuse of single service articles
Observed reusing single-use containers.
*42 Dirty nonfood contact surfaces
Clean in back (wall, chest freezer lid, etc)
NOV 272018PASSED4 violations1 CRITICALDETAILS
NOV 27
2018
PASSED
4 violations1 CRITICALDETAILS
*45 Premises shall be maintained in good repair
Repair holes on walls
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*31 Handwashing lavatory - used for other purpose
hand wash sink used to store bags
*43 Light - 50 foot : Food and utensils area
light bulbs not on hood
show all 9 inspections →
MAY 222018PASSED7 violations1 CRITICALDETAILS
MAY 22
2018
PASSED
7 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*31 Individual, disposable towels
*34 Remove dead/trapped pests
Clean dead roaches from non-working cooler.
*47 Conditions of Permit-in use of food equipment
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
OCT 172017PASSED7 violationsDETAILS
OCT 17
2017
PASSED
7 violationsDETAILS
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
clean gaskets/ replace molded ones
*28 Date marking commercially prepared of RTE/PHF
no date marking on prepared foods
*21 RFSM - Not On Site
renew RFSM
*10 Other sanitizer exposure time
sanitizer too strong
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
*22 Handlers-Certificate Not On Site
All employees handling food need to have food handler cards on site
*12 A food employee or conditional employee shall report to PIC the information as specified under (
establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work
MAY 132017PASSED5 violations1 CRITICALDETAILS
MAY 13
2017
PASSED
5 violations1 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
no shopping bag, towel allow to cover the food
*10 Chlorine sanitizer concentration, minimum temp.
200 ppm chlorine
*21 RFSM - Not On Site
final warning will issue citation for the repeat violation
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all food in ric
*31 Handwashing lavatory - used for other purpose
utensil in the hand sink
NOV 82016PASSED5 violations1 CRITICALDETAILS
NOV 8
2016
PASSED
5 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for lettuce containes provide lid/cover
*10 Clean Sight and Touch
provide cleaning for the gasket
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs, milk, meat and veggies store together ->reorganizer
*21 RFSM - Not On Site
*07 Food safe, good condition, unadulterated, and honestly presented
provide cover/lid for all food containers
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →