CRISPY CHICKEN & RICE.

City of Dallas

2943 S BUCKNER BLVD #250 · PIEDMONT, DALLAS

Last inspected 2023.

15 inspections on record since 2016 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

119

total on record

LAST INSPECTED

DEC 2023

INSPECTION HISTORY

DEC 26

2023

PASS 4 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

back door does not close tightly- gap observed

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

uncovered cooked food in RIF

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets on RIF/ RIC

1 pts Other

*45 Drying Mops-air dry

hang wet mops to air dry

JUN 14

2023

PASS 13 violations

1 pts Facility Condition

*43 Ventilation,mechanical

check a/c

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed utensils in hand sink

1 pts Sanitation

*46 Physical Facilities Premises

clean restroom

1 pts Facility Condition

*45 Premises shall be maintained in good repair

premises shall be in good repair: repair cove base, replace damaged ceiling tiles,

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean shelves, cabinet under soda machine, fan in dining room, clean area around fryers

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

3 pts Sanitation

*10 Sanitization after Cleaning

sanitization required after washing utensils

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Pest Activity

*34 Pest control-routine inspections for

observed flies in dining room

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

store utensils 6 inches off the floor

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks sit on prep tables

DEC 21

2022

PASS 5 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves in reach in coolers, clean gaskets, fan in dining room shall be cleaned

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

tartar sauce 54 degrees f

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

2 pts Sanitation

*32 Damaged Equipment

cooler 54 degrees f-repair

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

repair gaskets around cooler door

MAY 5

2022

PASS 11 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

keep sauces at least 6 inches off floor

3 pts Plumbing & Waste

*20 Grease Trap Tickets

need current grease tarp ticket

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

rice spoon in cold running water

1 pts Sanitation

*42 Dirty nonfood contact surfaces

ice machine, cooler shelves, gaskets need to be cleaned

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

backflow device and leaking pipe need to be serviced

1 pts Documentation & Training

*47 Health permit posted

sales tax and food permit do not match, correct owners name on health permit within 45 days

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

after cleaning surface place cleaning cloth back in sanitizer bucket

2 pts Documentation & Training

*21 RFSM - Not On Site

rfsm expired, must be renewed and on site

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

must have food handler card

1 pts Food Storage & Handling

*43 Light bulbs, light shields provided

light shield in dry storage area and vent hood lights

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label food container with contents

NOV 4

2021

PASS 4 violations

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

Store ice scooper with handle up

1 pts Sanitation

*45Physical Facilities Floors,Walls,Ceilings

Baseboard around restroom door needs to be cleaned and chalked

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Repair ice machine and do not use wood as support for utensils

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean ceiling tiles and walls

show all 15 inspections →

MAY 3

2021

PASS 10 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

observed food stored on floor-store food 6 inches off the floor

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

3 pts Other

*19 One Inch Air Gap

provide one inch air gap

1 pts Other

*40 Single use articel wrapped or dispensed

straws

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide new grease trap ticket

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, coolers, freezers, clean fans in dining room

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Facility Condition

*45 Premises shall be maintained in good repair

premises needs to be in good repair-wet ceiling tiles, cover holes, seal edges

NOV 15

2020

PASS 10 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

knife

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking pipe under hand sink

3 pts Chemical Safety

*18 Use toxics according to additional condition

bleach more than 200 ppm

2 pts Other

*22 No unnecessary personnel allowed in food prep area

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers,

MAY 6

2020

PASS 10 violations

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

2 pts Sanitation

*31 Handwashing lavatory - accessible

hand sink shall be accessible at all times to wash hands

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean ice dispenser (outside), freezers, fryers, equipment, coolers,

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off floor

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide covered receptacle

1 pts Facility Condition

*45 Premises shall be maintained in good repair

cove base, cover gap between wall and floor, remove tape around pipe under hand sink

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

all employees need to get food handler cards

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

2 pts Employee Hygiene

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedure about vomiting/diarrhea event, bodily fluid spill kit

1 pts Documentation & Training

*47 Health permit posted

health permit-owner's name do not match

NOV 26

2019

PASS 7 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

BABY SHRIMP 48, RAW CHICKEN 47

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

FOOD IN SINK

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

1 pts Sanitation

*39 Soda nozzles and ice bin clean to remove soil

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

MAY 28

2019

PASS 5 violations

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Other

*45 Drying Mops-air dry

NOV 13

2018

PASS 6 violations

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Food Temperature

*29 Thermometer shall be easily readable

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DIRTY RACKS IN REACH IN COOLER

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

MAY 9

2018

PASS 8 violations

3 pts Other

*19 One Inch Air Gap

1 pts Facility Condition

*46 Physical Facilities Premises-closing toilet room doors

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

NO SANITIZER IN BUCKET

3 pts Pest Activity

*18 Licensed pest control applicator only

DO NOT USE RAID IN KITCHEN

1 pts Sanitation

*47 Handwashing signage

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

DATE MARKING EXPIRED, PLEASE DISCARD

DEC 28

2017

PASS 7 violations

1 pts Sanitation

*47 Handwashing signage

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

REPLACE MOLDED CEILING TILES

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

REPLACE BROKEN GASKETS

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

1 pts Facility Condition

*43 Light bulbs, light shields provided

JUN 22

2017

PASS 8 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean the gaskets on the reach in cooler.

1 pts Sanitation

*32 Equipment clearance of cleaning space

the styrofoam containers sitting on top of the soda crates ( unable to clean under the crates.)

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

the broken gaskets on the reach in cooler.

3 pts Plumbing & Waste

*19 One Inch Air Gap

Ice machine drain line should have a one inch air gap. ( pipe laying in the drain.)

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

Paint the interior of the cabinet ( under the soda fountain)

1 pts Food Temperature

*35 Hair Restraints effective

Provide hair nets or hats while cooking and prepping food.

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

the spray bottle was not labeled with chlorine and water on outside of the bottle.

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes should be in sanitizer when not in use. ( sitting on the counter top.)

DEC 12

2016

PASS 11 violations

1 pts Sanitation

*37 Food shall be protected from contamination by storing the food in a clean, dry location

dirty shelfs with food containers

2 pts Documentation & Training

*21 RFSM - Not On Site

not on site

3 pts Sanitation

*14 When to wash hands as often as necessary during prep

don't washing hands when changing tasks

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

1 pts Sanitation

*39 Soda nozzles and ice bin clean to remove soil

need clean all nozzles in all units

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

need repair all RI units seals are broken holding with tape

1 pts Sanitation

*45 Attachments to walls and ceilings shall be easily cleanable

dirty behind oil fryers and vent hood

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

food handlers cards not available

2 pts Other

*31 Individual, disposable towels

not paper towels

1 pts Sanitation

*45 Clean facilities as often as necessary.

all areas are dirty

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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LA VICTORIA ADULT DAY CARE CENTER #12

Pass Jan 2024