M. TACUBAYA.

City of Dallas

2916 S BUCKNER BLVD · PIEDMONT, DALLAS

Last inspected 2022.

11 inspections on record since 2017 · Last inspected May 2022.

Last inspected May 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2022

INSPECTION HISTORY

MAY 13

2022

PASS 10 violations

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

no covered receptacle in women restroom

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

provide food handler cards

1 pts Sanitation

*42 Dirty nonfood contact surfaces

gaskets in reach in cooler were dirty

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

date marking in cooler no more than 7 days

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

no sign for inspection report

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

pickled pork skin under raw beef- cross contamination due to order

1 pts Other

*45 First Aid

no first aid kit

3 pts Sanitation

*10 Clean Sight and Touch

found mold in ice machine and slicer was dirty

3 pts Plumbing & Waste

*20 Grease Trap Tickets

no grease trap ticket

2 pts Documentation & Training

*21 RFSM - Not On Site

rfsm certificate expired

OCT 21

2021

PASS 6 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

1 pts Sanitation

*47 Other Violations

clean mop sink, repair broken tiles around front countertop do not reuse single use articles

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in fron cooler

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

APR 14

2021

PASS 11 violations

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed food product sit on hand sink, observed bowl in hand sink

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed cilantro sit on hand sink

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

no room temperature

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

bread and bare hands

1 pts Other

*47 Other Violations

provide chocking poster, keep in the dining room

1 pts Other

*45 First Aid

provide first aid kit

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, slicer

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, gaskets

OCT 13

2020

PASS 8 violations

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

wrap food

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking faucet on mop sink

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Sanitation

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

store sanitizer buckets off floor

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef stor4ed above rte food

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide

MAR 20

2020

PASS 10 violations

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

keep food handler cards on site

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

fix gap at exit door

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw fajita meat stored above rte food, eggs above vegetables

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

cloth under cutting board

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed utensils in hand sink

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leak on mop sink

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

sign about inspection report

show all 11 inspections →

SEP 19

2019

PASS · 0 violations

MAR 28

2019

PASS 3 violations

2 pts Other

*31 Individual, disposable towels

1 pts Other

*35 Jewelry Prohibition

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

SEP 25

2018

PASS 3 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

MAR 20

2018

PASS 3 violations

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide a vomiting and diarrhea cleanup procedure .

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop stored on top of the ice bin.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label the containers with a common name.

AUG 31

2017

PASS 5 violations

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

sanitizer not at proper strength. ( use sanitizer to test paper to measure every time setup in the sinks)

1 pts Facility Condition

*45 Walls and ceilings, studs, joists, and rafters

the ceiling is required over the reach in cooler and beer tap cooler ( extend to the wall.)

2 pts Other

*31 Individual, disposable towels

provide paper towels in the ladies restroom hand sink.

3 pts Other

*03 Food products not maintained at 135øF or above

Maintain the hot food at 135 degrees an above. ( beef at 130 degrees)

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

Paper towels sitting on the floor.

FEB 22

2017

PASS 4 violations

2 pts Sanitation

*32 Damaged Equipment

repair the gaskets on the reach in cooler by the stove. ( two door gaskets broken)

3 pts Plumbing & Waste

*19 Backflow prevention device - air gap

the hose down in the sink 9 back flow preventer is broken. ( bell hub )

1 pts Sanitation

*45 Walls easily cleanable and light in color

clean the wall by the stove. ( burnt wall material that has carbon buildup )

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet towels in the sanitizer solution when not in use ( wet towel under the cutting board)

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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