DAIRYETTE.

City of Dallas

9785 FERGUSON RD · CASA VIEW, DALLAS

Last inspected 2023.

11 inspections on record since 2016 · Last inspected Jun 2023.

Last inspected Jun 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
93
total on record
LAST INSPECTED
JUN 2023

INSPECTION HISTORY

JUN 17
2023
PASS 7 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

LABEL CHEMICAL SPRAY BOTTLES

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ON SITE CAME LATER

1 pts Pest Activity
*34 Pest Control

FLIES SEEN THROUGHOUT THE KITCHEN

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

MUST STORE PERSONAL DRINKS IN A DESIGNATED AREA

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

VENT A HOOD FILTERS MUST BE CLEAN TO REMOVE BUILD UP HEAVY GREASE BUILD UP AT SIDE / SIDE OF GRILL

1 pts Facility Condition
*43 Ventilation systems:no public health hazard

VERY HOT IN KITCHEN AREA/ CHECK VENTILATION SYSTEM

JUN 7
2022
PASS 4 violations
2 pts Other
*22 Nail polish, fake nails, criteria

LONG FAKE NAILS ON EMPLOYEE'S

3 pts Sanitation
*10 Sanitization after Cleaning

NO BUCKET SANITIZER SET UP

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

WIC NOT IN GOOD REPAIR. TEMPERATURE.(TEMP GREATER THAN 41 F)

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

EXPIRED RFSM

JUN 16
2021
PASS 8 violations
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Other
*47 Other Violations

ICE SCOOP TORE INSIDE ICE

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORE IN WIC

1 pts Sanitation
*42 Nonfood-contact surfaces material

DIRTY AND RUST SHELF IN WIC

2 pts Food Temperature
*29 Food thermometers provided and accessible

NO THERMOMETER IN COLD HOLD

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

DIRTY INTERIOR COLD HOLD

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
3 pts Plumbing & Waste
*19 Water, Plumbing, and Waste Plumbing Systems

PIPE FROM HAND SINK AND 3 COMPARTMENT SITTING INSIDE FLOOR DRAIN

MAY 5
2020
PASS 3 violations
1 pts Other
*47 Other Violations

ice scoop store on ice , dirty fan cover in wic

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

bread store on the floor

3 pts Sanitation
*10 Clean Sight and Touch

no sanitizer for surface cleaning

JUL 15
2019
PASS 4 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

food stuff found in wic not covered

2 pts Food Temperature
*29 Food thermometers provided and accessible

no thermometer in ric in storage area

1 pts Facility Condition
*43 Light bulbs, light shields provided

light in serving area need coverage for protection

1 pts Facility Condition
*47 Other Violations

strip under the out door required to protect animals from entering into the store

show all 11 inspections →
JUN 27
2019
PASS 15 violations
3 pts Other
*09 Food protected cross contamination by preparing each type of food at different times or in separ

raw burgers adj bins and onions on prep

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

WIC Chili 46 F WIC corny dog 46 F lower WIC temp

2 pts Sanitation
*32 Damaged Equipment

freezer w/ broken lid

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
3 pts Pest Activity
*18 Licensed pest control applicator only
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

on prep

1 pts Pest Activity
*34 Outer door: solid,selfclosing,tightfitting

doors@front do not self close, many flies inside

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
1 pts Sanitation
*45Floors easily cleanable

rough, exposed floors

1 pts Facility Condition
*43 Light bulbs, light shields provided
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
3 pts Plumbing & Waste
*20 Grease Trap Tickets

should be done every 90 days Feb 20, 2019

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

@ front

3 pts Sanitation
*10 Cleaning between Raw & Ready to Eat ( RTE )

removed raw meat but didn't sanitize surface

2 pts Other
*26 Food Consumer Advisory-raw food

must post for burgers to order & eggs

AUG 30
2018
PASS 7 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

EMPLOYEE DRINK ON PREP TABLE

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

PROVIDE HOT WATER AT HAND SINK

3 pts Plumbing & Waste
*20 Grease Trap Tickets

AMERICA'S BEST VACUUM 4/17/18 - PROVIDE MOST RECENT RECORD

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN INSIDE FREEZER, INSIDE FREEZER AT FRONT COUNTER

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

FRANK 47.7°F SLICED TOMATOES 48.5°F

1 pts Pest Activity
*34 Pest control-routine inspections for

FLIES

FEB 13
2018
PASS 7 violations
1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*47 Handwashing signage
3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Other
*45 Lockers to be used to store personal items

JACKET LEFT ON TOP OF BOXES OF POTATOES

1 pts Sanitation
*42 Dirty nonfood contact surfaces

FRONT FREEZER

1 pts Facility Condition
*43 Light bulbs, light shields provided

PROVIDE FOR LIGHTING IN WALK-IN COOLER AND OVER ICE MAKER

JUL 26
2017
PASS 10 violations
3 pts Sanitation
*10 Clean Sight and Touch

clean all food contact surfaces

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean drains and shelves

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

reseal around back door

3 pts Sanitation
*14 When to wash hands before donning new gloves

donning gloves without washing hands

2 pts Food Temperature
*29 Food thermometers provided and accessible

provide therm

1 pts Employee Hygiene
*35 Hair Restraints effective

provide beard guard

3 pts Plumbing & Waste
*19 Backflow Prevention. The plumbing system shall preclude backflow of a solid, liquid, or gas cont

repair back flow device

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly stored on equipment

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

bare hand contact on ready to eat food

2 pts Sanitation
*32 Damaged Equipment

repair RIC9s) in storage area

APR 24
2017
PASS 16 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

G. beef patties 45.5F

2 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*10 Clean Sight and Touch

clean RIC(S)

3 pts Sanitation
*18 Toxic items stored above food/utensils

toxics stored above food items

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

final warning

1 pts Other
*47 Other Violations

previous inspection form not on site (final warning)

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on prepared food

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
2 pts Facility Condition
*32 Maintain in Good Repair

repair RIC(s)

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

replace weather stripping on back door

1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Food Temperature
*38 Thawing. under running water criteria

improperly thawing of raw ground patties

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean drains

1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

inadequate lighting in WIC

NOV 10
2016
PASS 12 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Jalapeno 67.6F, c. onions 68.9F, Lettuce 71.5F , S. cheese 62.9F and b .patties at room temp

3 pts Other
*06 Time as PHC:provide written procedures on site

no records (TCS at room temp (beef patties at room temp)

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by storage (arrangement)

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods
3 pts Sanitation
*18 Toxic items stored above food/utensils

toxics stored above food items

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Other
*29 Sanitizing solutions, testing devices

provide test strips

2 pts Sanitation
*32 Damaged Equipment

replace gaskets on WIC

1 pts Pest Activity
*34 Pest control-routine inspections for

flies

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food in prep area

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean walls

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN CASA VIEW