DALLAS 24 HOUR CLUB.

City of Dallas

4636 ROSS AVE · UPTOWN, DALLAS

Last inspected 2023.

5 inspections on record since 2018 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
24
total on record
LAST INSPECTED
MAR 2023

INSPECTION HISTORY

MAR 23
2023
PASS 2 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Do not store raw eggs over RTE food

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix temp read out on dish machine

JAN 25
2022
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch

Clean and sanitize slicer

1 pts Food Temperature
*38 Thawing. under running water criteria

Use approved thawing method

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Don't place frozen food less than 6" off ground

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean bottom of WIC

JAN 10
2020
PASS 3 violations
1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL BULK BINS

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE MICROWAVE, CLEAN ICE GUARD AT ICE MACHINE

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ENSURE PROPER DATE MARKING IN WIC

OCT 26
2018
PASS 6 violations
1 pts Food Storage & Handling
*41 Food Label - Bulk food w/ manufatuter labeling

Label all bulk containers

1 pts Sanitation
*39 Keep utensils handles upright or protected

provide scoop with handle

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Food Temperature
*19 Hand sink water temperature below 110'F
3 pts Other
*06 Discard if TCS is in container w/ no date or day
APR 11
2018
PASS 9 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored on prepared table while prepping (open container)

3 pts Sanitation
*19 One Inch Air Gap

provide one inch air gap on equipment (dish washer)

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired date marking on prepared food items

3 pts Sanitation
*14 When to wash hands before donning new gloves

donning gloves without washing hands

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

food stored in open can (peanut butter)

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM on duty

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

reseal around back door

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Milk 62.0F

2 pts Sanitation
*31 Handwashing lavatory - accessible

blocked

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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