FIESTA MART #34-MEAT&ROTISSERIES PREP.

City of Dallas

3030 S LANCASTER RD · BISHOP ARTS, DALLAS

Last inspected 2023.

13 inspections on record since 2016 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
66
total on record
LAST INSPECTED
OCT 2023

INSPECTION HISTORY

OCT 5
2023
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

"USE BY OR FREEZE BY" NOT ON PACKAGED MEAT ITEMS IN ESTABLISHMENT

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

STORE EMPLOYEE FOODS BELOW OTHER FOOD ITEMS FOR CUSTOMERS

1 pts Food Storage & Handling
*37 Food storage, prohibited areas under leaking water lines

AC UNIT IN WALK IN COOLER LEAKING WATER. REPAIR ASAP.

MAR 24
2023
PASS 6 violations
2 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
2 pts Sanitation
*32 Equipment has cracks and corners
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Facility Condition
*45 Floor contruction requirements
1 pts Sanitation
*47 Handwashing signage
1 pts Food Temperature
*38 Thawing. under running water criteria - water velocity
SEP 22
2022
PASS 2 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean grease of(f) the walls

1 pts Facility Condition
*43 Light bulbs, light shields provided

Change the light bulbs in vent hood

DEC 2
2021
PASS 1 violation
2 pts Documentation & Training
*21 RFSM - Not On Site
APR 20
2021
PASS 2 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
show all 13 inspections →
SEP 28
2020
PASS 2 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
2 pts Documentation & Training
*21 RFSM - Not On Site
FEB 24
2020
PASS · 0 violations
AUG 22
2019
PASS 11 violations
3 pts Other
*19 One Inch Air Gap

PROVIDE AT 3 COMP SINK

2 pts Food Storage & Handling
*28 Date marking for hard to date packaging

PROVIDE FOR DELI MEAT

2 pts Sanitation
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED SEVERAL FLIES LANDING ON PREPACKAGE FOODS AND EQUIPMENT

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FAN COVER AND DOOR GASKETS

1 pts Employee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

3 pts Other
*06 Discard if TCS is in container w/ no date or day

PROVIDE FOR ROTISSERIE CHICKEN

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

PROVIDE UTENSIL WITH HANDLES FOR SCOOPING

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL SEASONING

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN PREP SINK

1 pts Other
*40 Store single-service item in original package

KEEP SINGLE SERVICE ARTICLES PROTECTED

JAN 22
2019
PASS 7 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FAN COVERS IN WIC

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST IN CUSTOMER VIEW

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REMOVE/ REPAIR RUST IN MEAT DEPARTMENT

3 pts Other
*19 One Inch Air Gap

PROVIDE AT HAND SINK

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

PROVIDE FOR ROTISSERIE CHICKEN

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW CHICKEN STORED ABOVE RAW BEEF/PORK/RTE FOODS

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEM STORED ON FLOOR

JUN 6
2018
PASS 11 violations
2 pts Other
*31 Individual, disposable towels

PROVIDE AT HANDSINK IN MEAT ROOM

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

2 pts Sanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

PROVIDE ON BODILY FLUID CLEAN UP

2 pts Food Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

LACK OF DATE MARKING FOR SEAFOOD SALAD

1 pts Facility Condition
*45 Floor contruction requirements

REPAIR FLOORS: OBSERVED POOLING WATER

1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

REPLACE

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN ALL DOOR GASKETS

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON EQUIPMENT IN SEAFOOD DEPT

3 pts Employee Hygiene
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness

PROVIDE EMPLOYEE HEALTH POLICY

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

3 pts Other
*19 One Inch Air Gap

PROVIDE FOR ALL

OCT 26
2017
PASS 8 violations
1 pts Sanitation
*45 Walls easily cleanable and light in color

REPAINT CHIPPING PAINT . REPAIR EXPOSED WOOD IN WIC

1 pts Other
*34 Outer openings:closing holes, gaps

SEAL AL HOLES AND GAPS

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

1 pts Food Storage & Handling
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

LABEL AREA

1 pts Facility Condition
*43 Light bulbs, light shields provided

PROVIDE END CAPS FOR SHIELD

2 pts Sanitation
*32 Damaged Equipment

REPLACE TORN DOOR GASKETS

3 pts Other
*19 One Inch Air Gap

PROVIDE AT HANDSINK

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

APR 15
2017
PASS 7 violations
2 pts Other
*24 Shellfish tags kept for 90 days: record keeping
2 pts Food Temperature
*29 Food thermometers provided and accessible

WIC

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Ice buildup in WIF.

1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair wall and door trim.

1 pts Sanitation
*47 Handwashing signage
OCT 22
2016
PASS 5 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

LABEL ALL CHEMICAL BOTTLES

1 pts Sanitation
*47 Other Violations

CLEAN FLOORS (STANDING WATER)

2 pts Facility Condition
*32 Maintain in Good Repair

REPLACE RUSTED ICE MACHINE IT IS BROKEN AND RUSTED REPLACE BROKEN FOOD CONTAINERS.

1 pts Pest Activity
*34 Insect control:prevent dead insects from food

FLIES WERE OBSERVED IN THE MEAT MARKET

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN KNIVES HOLDERS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN BISHOP ARTS