JUN 23
2023
PASSED
9 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
GOOD N FRESH MART.
YOUR CALL. 53/100
10334 SCYENE RD · PIEDMONT, DALLAS
Last inspected June 23, 2023 · passed
9 of 9 inspections passed. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
49
includes 9 critical
RECORDS COVER
6 YEARS
since Oct 2016
INSPECTION HISTORY
*31 Handwashing lavatory - used for other purpose
observed mops in hand sink
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw shelled eggs stored above rte food
*45 Premises shall be maintained in good repair
premises needs be in good repair replace ceiling tiles, hand sink shall be seal to the wall
*43 Light bulbs, light shields provided
replace non working light bulbs
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*42 Dirty nonfood contact surfaces
clean ice cream freezers, fans in walk in cooler, shelves
*22 Accredited food handler certificate - 60 days
provide food handler cards
*34 Outer openings:closing holes, gaps
repair gap at entrance door
JUN 242022PASSED12 violations2 CRITICALDETAILS
JUN 24
2022
PASSED
12 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping food spills used for no other purpose
used wiping cloths for other purposes besides cleaning-wrapped cloths around leaking pipe
*45 Premises shall be maintained in good repair
repair damaged floor tiles, ceiling tiles, walls
*34 Outer openings:closing holes, gaps
repair gap on front door
*29 Mechanical holding unit, thermometer location
provide thermometers for ric and rif
*42 Dirty nonfood contact surfaces
clean fans, shelves in wic
*31 Individual, disposable towels
provide papertowels
*19 Water & Plumbing in good repair- per code
pipe under 3 com sink leaking
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures about vomiting/diarrhea event
*47 Health permit posted
need to post health permit
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
remove expired food products from shelves
*23 No Water
no water (hot and cold) on hand sink
*32 Equipment & Utensils resistant pit,chip, crazing
broken ice scoop
JUN 102021PASSED9 violations2 CRITICALDETAILS
JUN 10
2021
PASSED
9 violations2 CRITICALDETAILS
*34 Outer door: solid,selfclosing,tightfitting
check self closing device on front door
*22 Accredited food handler certificate - 60 days
provide food handler cards
*42 Dirty nonfood contact surfaces
clean walk in cooler, shelves, freezers
*47 Handwashing signage
provide hand washing sign
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures about vomiting/diarrhea event
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw shelled eggs stored above juices
*31 Individual, disposable towels
provide paper towels
*10 Clean Sight and Touch
clean ice machine
JUN 172020PASSED8 violations3 CRITICALDETAILS
JUN 17
2020
PASSED
8 violations3 CRITICALDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures about vomiting/diarrhea event
*45 Premises shall be maintained in good repair
keep premises in good condition
*47 Handwashing signage
provide hand washig sign
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw shelled eggs stored above lunchable and RTE foods
*29 Mechanical holding unit, thermometer location
provide thermometer in colers
*42 Dirty nonfood contact surfaces
clean coolers, freezers, clean walk in cooler
*39 Store equipment & utensils in a clean, dry place
ice scoop
*34 Outer door: solid,selfclosing,tightfitting
entrance door-self closing device
show all 9 inspections →
APR 132017PASSED5 violationsDETAILS
APR 13
2017
PASSED
5 violationsDETAILS
*39 Keep utensils handles upright or protected
Ice scoop must be handle up in the ice.
*21 RFSM - Not On Site
Provide the city registered food service manager certificate. ( learn 2 serve certificate on the wall must be brought to our office and get the city certificate) ( THIRD WARNING)
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
provide test papers for the three compartment sink sanitizer. SECOND WARNING
*46 Enclosed toilet room w/self closing doors
provide a door spring on the door or a pressure spring on the door. ( door must be self closing) SECOND WARNING
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide written procedure on how to clean up vomit waste.
OCT 172016PASSED6 violationsDETAILS
OCT 17
2016
PASSED
6 violationsDETAILS
*31 Individual, disposable towels
provide paper towels at the hand sink
*46 Covered waste receptacle for women's restroom
Provide a trash can with a lid
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Provide test papers for the sanitizer at the three compartment sink ( chlorine test papers)
*43 Light bulbs, light shields provided
Shield the lights over the three compartment sink.
*21 RFSM - Not On Site
Registered food service manager certificate must be on -site during the operation.
*47 RFSM Certificate - Not Display
Registered food service manager certificate must be posted on the wall in a frame ( the city RFSM Certificate)
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →