I AM THE JUICE PLACE.

City of Dallas

211 N ERVAY ST #103 · DOWNTOWN, DALLAS

Last inspected 2018.

5 inspections on record since 2016 · Last inspected Oct 2018.

Last inspected Oct 2018. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
18
total on record
LAST INSPECTED
OCT 2018

INSPECTION HISTORY

OCT 24
2018
PASS 3 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

expired milk

APR 27
2018
PASS 2 violations
2 pts Facility Condition
*32 Maintain in Good Repair
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
NOV 2
2017
PASS 3 violations
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Sanitation
*32 Damaged Equipment

broken gaskets

1 pts Sanitation
*42 Nonfood-contact surfaces material

dirty gaskets

MAY 16
2017
PASS 4 violations
2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

Cakes sold to public not labeled where foods were produced.

3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

Employee observed slicing and juicing carrots with bare hands.

2 pts Sanitation
*31 Individual, disposable towels

Back hand wash sink had bucket stored in it at time of inspection (corrected on site). Hand towel dispenser empty.

3 pts Sanitation
*18 Toxic items labeling-non original container

Sanitizer in green soap bucket. All potentially hazardous chemicals should be clearly identified. Corrected on site.

OCT 27
2016
PASS 6 violations
3 pts Sanitation
*10 Equipment and Utensils Sanitization

No sanitizer prepared at time of inspection. Handle of ice scoop was in contact with food ice in reach in freezer.

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

Reach in coolers and freezers must have thermometers such that employees can determine temperature of units.

3 pts Sanitation
*14 When to wash hands before donning new gloves

Employees not observed washing hands properly at any time during inspection.

2 pts Sanitation
*31 Handwashing lavatory - accessible

Hand wash sink in back not accessible. Strongly advise the addition of separate hand wash sink on main service area.

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Iced coffee spigot must not be over other foods in reach in cooler.

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

Lids stored under counter stored less that 6 inches above floor in front area. Remove clutter from back area.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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