JAN 23
2020
PASSED
5 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
RESTAURANT/TAVERN.
YOUR CALL. 67/100
211 N ERVAY ST #100 · DOWNTOWN, DALLAS
Last inspected January 23, 2020 · passed
7 of 7 inspections passed. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
31
includes 8 critical
RECORDS COVER
3 YEARS
since Jan 2017
INSPECTION HISTORY
*35 Hair Restraints effective
*31 Handwashing lavatory - accessible
Bar - the hand sink is used as a dump sink
*19 One Inch Air Gap
Ice bin drains missing an air gap
*20 Grease Trap Tickets
*21 RFSM - Not On Site
JUL 172019PASSED2 violations2 CRITICALDETAILS
JUL 17
2019
PASSED
2 violations2 CRITICALDETAILS
*31 Handwashing lavatory - accessible
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
DEC 182018PASSED5 violationsDETAILS
DEC 18
2018
PASSED
5 violationsDETAILS
*31 Individual, disposable towels
*39 Equipment and Utensils Storage
*42 Nonfood-contact surfaces material
*10 Clean Sight and Touch
*32 Maintain in Good Repair
JUN 132018PASSED5 violations1 CRITICALDETAILS
JUN 13
2018
PASSED
5 violations1 CRITICALDETAILS
*32 Maintain in Good Repair
broken gaskets
*42 Nonfood-contact surfaces material
dirty gaskets
*43 Clean vent syst:Intake/exhaust air ducts
dusty fan covers
*10 Clean Sight and Touch
dirty macrowave
*02 Cold Hold (41øF/45øF or below)
chicken 47 beef 46f
DEC 52017PASSED6 violationsDETAILS
DEC 5
2017
PASSED
6 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*10 Clean Sight and Touch
dirty microwave
*42 Dirty nonfood contact surfaces
dirty gaskets
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*43 Clean vent syst:Intake/exhaust air ducts
dusty fan covers in reach in cooler
*32 Damaged Equipment
broken gaskets
show all 7 inspections →
JUL 12017PASSED4 violations1 CRITICALDETAILS
JUL 1
2017
PASSED
4 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
date mark all cooked items in RIC
*42 Dirty nonfood contact surfaces
dirty gaskets in RIC
*36 Cloths in-use for wiping between uses stored
*18 Toxic items storage adjacent to food/utensils
store sanitize buckets 6 in ches above ground
JAN 182017PASSED4 violations3 CRITICALDETAILS
JAN 18
2017
PASSED
4 violations3 CRITICALDETAILS
*31 No soap at handsink
No soap at hand wash sink at time of inspection. Corrected on site.
*21 RFSM - Not On Site
Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co
*43 Light bulbs, light shields provided
Two lights are non functioning under vent hood in main cooking area.
*02 Cold Hold (41øF/45øF or below)
Reach in cooler not maintaining temperatures on open top area of reach in cooler. Zaziki 55.4°F Hummus 63.2°F
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →