KELLERS.

City of Dallas

6537 E NORTHWEST HWY · LAKE HIGHLANDS, DALLAS

Last inspected 2024.

14 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
108
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 22
2024
PASS 9 violations
3 pts Sanitation
*18 Toxic items labeling-non original container

Label all chemical bottles. Label sanitizer bucket.

3 pts Sanitation
*10 Clean Sight and Touch

Water from roof leak, leaked onto food across the table.

2 pts Other
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

No test strips provided.

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Gaps at door (front)/(top)/(bottom)/(side).

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover all food.

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Invert to go containers.

1 pts Facility Condition
*43 Light bulbs, light shields provided

Broken light fixture cover.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Regrout tile. Fix roof leak.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floors & dusty ceilings.

MAY 4
2023
PASS 8 violations
3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

Quat sanitizer bucket at 0 ppm, too low to sanitize.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix broken tile and hole in ceiling tile. Re-grout tile.

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical spray bottles.

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers certificate for "every" employee working.

2 pts Food Temperature
*29 Food thermometers provided and accessible

Need thermometer in WIC.

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Cannot pour anything down hand sink for hand washing only.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean ceilings.

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Gap at side door (right side).

DEC 7
2022
PASS 9 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical bottles.

3 pts Sanitation
*10 Clean Sight and Touch

Mold inside ice machine.

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM for manager on duty.

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers provided for any employee.

2 pts Documentation & Training
*30 Food Establishment Permit

Left NOV, change of ownership, never applied for new one.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Cannot store food on the floor.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Cannot have handle in food.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean dusty ceiling above food prep area.

2 pts Other
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

No test strips.

DEC 13
2021
PASS 4 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

beard guards needed for any employees with facial hair

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

dust accumulation on the ceiling and the fan covers inside the walk in cooler

3 pts Other
*19 One Inch Air Gap
3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

bare hand contact with limes that are used for beer. gloves or tongs need to be used to prevent contamination

JUN 25
2021
PASS 4 violations
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

standing water inside a crack in the walk in cooler

1 pts Sanitation
*42 Dirty nonfood contact surfaces

heavy dust accumulation on the fan covers

2 pts Sanitation
*32 Damaged Equipment

the walk in cooler door doesn't shut completely.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

packages of buns-corrected on site

show all 14 inspections →
DEC 10
2020
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

dust accumulation on the fan covers inside the walk in cooler

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

reach in cooler went out-all the PHF was transferred to the walk in cooler and/or placed on ice.

1 pts Employee Hygiene
*35 Hair Restraints effective

beard guard-COS

JUN 29
2020
PASS 5 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

used as a dump sink

1 pts Other
*36 Cloths in-use for wiping between uses stored

cloth towel(absorbent material) stored underneath the cutting board

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs on the top shelf inside the walk in cooler; raw beef stored above pre cooked chicken inside the reach in cooler

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

corn dog measured at 78 degrees F

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed an employee drinking a personal beverage

DEC 26
2019
PASS 3 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

beard guards needed

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dust accumulation observed in the vents

JUN 26
2019
PASS 5 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

temperatures not maintained at 41 degrees f or below- move food to smaller cooler that was at temp seal wic doors and have it serviced

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

chemical sanitizer buckets next to food and utensils

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean the dust on the ceilings and the walls clean splash and build up on walls

1 pts Facility Condition
*45 Premises shall be maintained in good repair

cover electric outlets in the wic

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

standing water in wic and front of the store by ice machine- source of continuation

DEC 18
2018
PASS 5 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

3 pts Sanitation
*10 Clean Sight and Touch

Algae in ice machine

1 pts Facility Condition
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

standing water on floor by ice machine

1 pts Facility Condition
*45 Premises shall be maintained in good repair

sagging ceiling tiles in WIC, replace missing floor tiles, get stoppers for 3 comp sink

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

using same spatula for raw and cooked- need 2 one for cooked and one for raw

MAR 23
2018
PASS 8 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves

Employee did not wash hands before putting on new gloves

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

dust on the ceilings in dry goods, walk in

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Must label all spray bottles with the chemicals common name

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Can not used wood in food production area. Must be smooth easily cleanable, nonabsorbent, smooth, durable material

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

standing water by ice machine

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Need a second covered trash can receptacle in the women’s restroom for woman waste

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wet sanitation cloths wipes must be solution when not in use

1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace ceiling walk in cooler

OCT 4
2017
PASS 11 violations
2 pts Other
*32 Approved Food Contact Equip.

no home depot buckets

2 pts Other
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
1 pts Facility Condition
*37 Storing the food where it is not exposed to splash, dust, or other contamination

fix leaking ceiling in WIC

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean all

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

no absorbent tiles

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

separate personal food

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Temperature
*29 Food thermometers provided and accessible

in every cooler

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
APR 10
2017
PASS 18 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on prepared TCS foods

1 pts Other
*34 Outer openings:closing holes, gaps

close all outer openings

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

cross contamination by handling

1 pts Food Temperature
*38 TCS food shall be thawed as part of a cooking process if the food that is frozen is thawed in a

g. beef patties and fries

1 pts Food Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

label all non-original containers

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean drains& floors

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

repair

1 pts Sanitation
*47 Handwashing signage

provide hand washing signs at all hand sinks

1 pts Other
*46 Physical Facilities Premises
1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair walls

FEB 1
2017
PASS 16 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Other
*03 Food products not maintained at 135øF or above
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands
3 pts Sanitation
*18 Toxic items stored above food/utensils
1 pts Food Temperature
*19 Hand sink water temperature below 110'F

warning

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Other
*34 Outer openings:closing holes, gaps
1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1 pts Food Temperature
*38 Thawing. under running water criteria

fries, g. patties & c. dogs

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair ceiling

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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