KWIK MART VALERO.

City of Dallas

1044 S BUCKNER BLVD · PLEASANT GROVE, DALLAS

Last inspected 2023.

9 inspections on record since 2017 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
66
total on record
LAST INSPECTED
OCT 2023

INSPECTION HISTORY

OCT 12
2023
PASS 12 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw hamburger patties and raw shelled eggs stored above rte food

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, reach in coolers, clean coolers inside, microwave, shelfs above 3 com sink, dry storage area

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover food products

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

knifes stored between 3 com sink and wall

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

2 pts Sanitation
*33 Remove soils from equipment & utensils

remove soil from knife

2 pts Facility Condition
*23 No Water

repair faucet on mop sink-no cold water

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

chemicals-oven cleaner stored next to food air freshener stored next to clean utensils

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

repair entrance door

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

provide label food products with the common name of food

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

store personal drink bottles in designated area away from the customer food

OCT 20
2022
PASS 13 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible

hand sink needs to be accessible to wash hands at all times

1 pts Other
*40 Reuse of single service articles

do not reuse single use articles

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle to scoop foodno cup

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Sanitation
*47 Handwashing signage

provide

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

provide rfsm certificate within 45 days

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean coolers, cabinets, tables, freezers, shelves

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor

2 pts Food Temperature
*29 Mechanical holding unit, thermometer location

provide thermometers in coolers

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw meat shelled eggs stored above rte food in wic

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at door

2 pts Sanitation
*32 Equipment and Utensils Durability and Strength

provide original drain stopper not plastic bag

1 pts Sanitation
*46 Physical Facilities Premises

clean restroom

AUG 11
2021
PASS 7 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above pork

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

1 pts Other
*47 Other Violations

chocking poster

1 pts Other
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

remove all expired food from shelves

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean shelves, coolers, freezers, fans cabinets

AUG 14
2020
PASS 10 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate from the City of Dallas

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

2 pts Sanitation
*32 Equipment and Utensils Durability and Strength

provide original drain stopper, not plastic bag. provide prep table (stainless steel)

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw beef stored above vegetables in wic

3 pts Employee Hygiene
*14 Gloves single use

change gloves when you changed a task

3 pts Sanitation
*10 Clean Sight and Touch

clean ice machine

3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide grease trap ticket

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

provide physical barrier between hand sink and clean utensils remove chemicals and sanitizer bucket ice scoop

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean freezers, shelves in walk in cooler

MAY 7
2019
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch
2 pts Food Temperature
*29 Mechanical holding unit, thermometer location
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
show all 9 inspections →
AUG 31
2018
PASS 4 violations
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

REPLACE DIRTY CEILING TILES

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Sanitation
*10 Clean Sight and Touch
MAR 20
2018
PASS 3 violations
1 pts Sanitation
*39 Equipment and Utensils Storage

STORE IN CLEAN PLACE

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
AUG 15
2017
PASS 10 violations
1 pts Sanitation
*32 Equipment clearance of cleaning space

Unable to clean under the deep freezer. ( place on legs or wheels ) no bricks.

3 pts Pest Activity
*18 Licensed pest control applicator only

Provide documentation of a licensed pest control company

2 pts Other
*31 Individual, disposable towels

Missing the paper towels at the hand sink in the restroom .

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide atmospheric thermometers in all coolers and deep freezers.

2 pts Documentation & Training
*21 RFSM - Not On Site

Registered food service manager must be on site during the operation of the business. ( serving coffee and ice)

1 pts Plumbing & Waste
*44 Waste receptacles outdoors/tight fitting lids

the outside trash can lids are missing and the side door open. ( replace the dumpster )

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Store all pans off the floor and invert to drain and protect the food contact surface.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean the magnetic gasket on the prep table reach in cooler.

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

label the chemical containers with a common name on the outside of the bottle whats on the inside of the bottle.

1 pts Food Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

Label all large bulk containers with a name on the outside of the container.

FEB 9
2017
PASS 3 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

lights not working in some areas

1 pts Sanitation
*45 Clean facilities as often as necessary.

WIC units need clean properly clean floors in operational hours

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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