SANITARY INSPECTION RECORD — CITY OF DALLAS

LA ACADEMIA DE ESTRELLAS CAFETERIA.

EAT. 92/100

4680 W KIEST BLVD · RED BIRD, DALLAS

Last inspected November 17, 2023 · passed

Passed all 16 inspections, but 7 critical violations on file.

THE NUMBERS

INSPECTIONS
16
16 passed
VIOLATIONS
21
includes 7 critical
RECORDS COVER
6 YEARS
since Dec 2016

INSPECTION HISTORY

NOV 17
2023
PASSED
0 violations
NOV 6
2023
PASSED
1 violation
DETAILS
MINORSanitation
*35 Outer Clothing, Clean Condition

store personal items away from single service items, store on bottom shelf away from utensils and food.

APR 20
2023
PASSED
0 violations
OCT 24
2022
PASSED
0 violations
APR 28
2022
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

pizza at 122.9F, steamed vegetables observed at 124.3F. per HACCP food must be held at hot hold temperatures.

show all 16 inspections →
OCT 27
2021
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*02 Cold Hold (41øF/45øF or below)

fruit mix observed at 54.9F, mixed peppers observed at 57.8F. food has been out for only one hour. use time at public health control due to not equipment available to maintain food at 41F at serving l

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine sanitizer at 0PPM, food handler corrected onstie.

MAY 24
2021
PASSED
0 violations
DEC 17
2020
PASSED
0 violations
OCT 19
2020
PASSED
0 violations
NOV 19
2019
PASSED
2 violations
DETAILS
SERIOUSEmployee Hygiene
*08 Cooked TCS foods received at 135øF or less

drumstick at 123.4F, 125.6F. Food will be reheated before being served to children. Alert Catering of issues.

MINORSanitation
*32 Equipment & Utensils resistant pit,chip, crazing

using foil as a surface, remove.

MAY 29
2019
PASSED
0 violations
NOV 8
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

pizza at 104F, increase temperature of hot hold device.

MAY 25
2018
PASSED
0 violations
DEC 6
2017
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALOther
*09 Preventing contamination when tasting

cornbread ext to HW sink with no splash guard

CRITICALPest Activity
*18 Unnecessary chemicals not allowed

Raid bottles found, must use Pest control services only

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks in RIC

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
JUN 16
2017
PASSED
5 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED IN PREP AREA

SERIOUSSanitation
*14 When to wash hands before donning new gloves

LACK OF DONNING

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

SERIOUSPlumbing & Waste
*46 Backflow prevention device -not serviced and maintained

LEAKING BACKFLOW AT MOP SINK

DEC 13
2016
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

LETTUCE ON PREP TABLE @57.8*F,54.2*F

MINOROther
*45 Drying Mops-air dry
CRITICALSanitation
*18 Toxic items labeling-non original container

LABEL SANITIZER BUCKET

SERIOUSEmployee Hygiene
*14 Gloves single use

EMPLOYEES

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN RED BIRD