SANITARY INSPECTION RECORD — CITY OF DALLAS

LA MICHOACANA MEAT MARKET BAKERY.

YOUR CALL. 70/100

8282 W SPRING VALLEY RD · FAR NORTH DALLAS, DALLAS

Last inspected December 19, 2023 · passed

10 of 10 inspections passed. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
44
includes 10 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

DEC 19
2023
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Clean and sanitize inside ice machine.

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover all food in WIC.

MINOROther
*45 Drying Mops-air dry

Store mops in a way to dry.

OCT 8
2022
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Chemicals can not go above or next to or on food / utensils /on prep surfaces Chemical Spray Bottles

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

build up on non food contact equipment and light switches and handles

AUG 21
2021
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

protect food by covering them, rack of pastries left uncovered.

MINOROther
*31 No soap at handsink

provide soap at all hand sinks

MINORSanitation
*42 Dirty nonfood contact surfaces

detail clean the wall at the side of the oven. deep clean the exterior of the bulk ingredient bins-build up screen

MINORSanitation
*39 Cutting surfaces.

replace worn cutting boards(green/not in good repair)

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

properly store employee drink/cups

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not onsite

AUG 20
2020
PASSED
7 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

0 chlorine

CRITICALSanitation
*31 Handwashing lavatory - accessible
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

provide cover for all food containers

MINORFood Storage & Handling
*24 Food Label - Nutrition Labeling
MINORFacility Condition
*43 Light bulbs, light shields provided
MINORSanitation
*45 Clean facilities as often as necessary.
MINORSanitation
*42 Nonfood-contact surfaces material

no paper towel under the containers

FEB 10
2020
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Need to clean the ice machine.

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

Need 1" air gap at drains.

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

Need to label bulk food containers.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Need to clean the floors.

MINORDocumentation & Training
*47 Health permit posted

Need to post the health permit.

show all 10 inspections →
MAR 5
2019
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE INTERIOR

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

SPRAY BOTTLES

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

FLOUR BIN???

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINOROther
*45 First Aid
MINORDocumentation & Training
*47 Health permit posted

MOVE YOUR PERMIT WHERE CUSTOMER CAN SEE IT

SEP 10
2018
PASSED
6 violations1 CRITICAL
DETAILS
MINOROther
*45 First Aid
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

DO NOT STORE ANY ITEM IN HAND SINK

MAR 5
2018
PASSED
4 violations2 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED EMPLOYEE BEVERAGE IN FOOD PERP. AREA

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD PRODUCTS STORE ON SHELVES

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

DO NOT STORE ANY EQUIPMENT IN HAND SINK

SEP 5
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair
SERIOUSSanitation
*10 Clean Sight and Touch

speed racks

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MAR 3
2017
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FAR NORTH DALLAS