LA QUINTA.

City of Dallas

13175 N CENTRAL EXPW · LAKE HIGHLANDS, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2023

INSPECTION HISTORY

NOV 29

2023

PASS 5 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

Provide up-to-date Food Manager Certificate.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Provide up-to-date Food Handler Certificates.

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

Remove plastic film in microwave.

1 pts Food Temperature

*38 Thawing. Under refrigeration

Observed frozen sausage links thawing in sink at room temperature.

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

Store all utensils (styrofoam plates) inverted.

APR 12

2023

PASS 1 violation

3 pts Pest Activity

*18 Restricted use pesticides

raid roach spray in kitchen. you can not do your own pest control

APR 12

2022

PASS 1 violation

2 pts Documentation & Training

*21 RFSM - Not On Site

NOV 1

2021

PASS 4 violations

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Cracked base boards

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

Stainless steel cleaner stored in prep area

2 pts Documentation & Training

*21 RFSM - Not On Site

AUG 28

2021

PASS 10 violations

3 pts Food Temperature

*01 Cooling -- total 6 hours, 135-41øF

Must cool down sausage correctly

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Observed chemical spray bottle not labeled

2 pts Documentation & Training

*21 RFSM - Not On Site

Expired RFSM

2 pts Food Storage & Handling

*22 No unnecessary personnel allowed in food prep area

All food staff must be trained in food safety

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Dishes stored inside hand sink

2 pts Sanitation

*33 Service sink or one curbed cleaning facility provided

Remove items from inside of mop sink. Must be able to use it.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Protect food by storing off floor (boxes of coffee)

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

Invert single-service articles

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean and sanitize bottom shelves in RIC. Detail clean exterior of waffle makers.

1 pts Sanitation

*45 Unnecessary articles prohibited

remove old equipment

show all 14 inspections →

FEB 3

2021

PASS · 0 violations

AUG 25

2020

PASS 4 violations

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the cooer

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Documentation & Training

*47 Handler-Certificate Not on site

FEB 13

2020

PASS 4 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRED YOGURT

3 pts Sanitation

*14 Hands wash procedures-without soap

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

AUG 14

2019

PASS 3 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Other

*03 Food products not maintained at 135øF or above

SCRAMBLED EGG 120'F

FEB 27

2019

PASS 4 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

EMPLOYEES TOOK CLASS ALREADY AND IS IN PROGRESS OF GETTING ONE

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"

2 pts Documentation & Training

*21 RFSM - Not On Site

EMPLOYEES TOOK CLASS ALREADY AND IS IN PROGRESS OF GETTING ONE

FEB 4

2019

PASS 11 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Sanitation

*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return

1 pts Other

*39 Cloth napkins shall be laundered between each use

1 pts Other

*47 OTHER VIOLATIONS

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

SPRAY BOTTLE

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

COVER ALL OPENED WALL AREAS FROM WALL WHERE MOP SINK IS LOCATED

2 pts Other

*28 Do not exceed manuf. use by date

STARBUCKS COFFEE WITH EXPIRATION DATE OF 1-14-19

2 pts Sanitation

*33 Rinsing procedures - 3 compartment sink

SET UP THREE COMPARTMENT SINK IN THE STEPS OF WASH, RINSE AND SANITIZER. OBSERVED SINK SET UP INCORRECTLY WITH SANITIZER IN RINSE SINK.

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

MAINTAIN SANITIZER AT 200 PPM. TESTED AT 0 PPM---- SANITIZER BOTTLE IS EMPTY

2 pts Documentation & Training

*21 RFSM - Not On Site

YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS

AUG 30

2018

PASS 10 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

DO NOT KEEP ANY ITEM IN HAND SINK

2 pts Documentation & Training

*21 RFSM - Not On Site

FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICAT

1 pts Other

*45 First Aid

3 pts Sanitation

*10 Sanitization after Cleaning

OBSERVED EMPLOYEE WASHED EQUIPMENT WITH DETERGENT ONLY. SANITIZE ALL EQUIPMENT WITH SANITIZER

3 pts Plumbing & Waste

*20 Grease Trap Tickets

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA OR STORE OPENED DRINK IN COOLER. OBSERVED AN OPENED SODA CAN FROM TOP SHELF OF COOLER

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

STORE PANCAKE MIX OFF THE FLOOR

2 pts Sanitation

*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

MAR 7

2018

PASS 6 violations

2 pts Food Storage & Handling

*24 Food Label - Nutrition Labeling

HAAGEN-DAZS AND KLONDIKE ICE CREAM DOES NOT HAS LABEL

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

BOILED EGG 46'F

2 pts Documentation & Training

*21 RFSM - Not On Site

PLEASE SEE DETAIL AT FROM THE FOLLOWING LINK http://dallascityhall.com/departments/codecompliance/restaurantandbar/Pages/restaurant_food_mgrs.aspx

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Sanitation

*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return

1 pts Sanitation

*47 Handwashing signage

KITCHEN HAND SINK

SEP 25

2017

PASS 1 violation

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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