NOV 29
2023
PASSED
5 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LA QUINTA.
YOUR CALL. 67/100
13175 N CENTRAL EXPW · LAKE HIGHLANDS, DALLAS
Last inspected November 29, 2023 · passed
14 of 14 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
64
includes 11 critical
RECORDS COVER
6 YEARS
since Sep 2017
INSPECTION HISTORY
*21 RFSM - Not On Site
Provide up-to-date Food Manager Certificate.
*22 Accredited food handler certificate - 60 days
Provide up-to-date Food Handler Certificates.
*32 Equipment & Utensils smooth easily cleanable
Remove plastic film in microwave.
*38 Thawing. Under refrigeration
Observed frozen sausage links thawing in sink at room temperature.
*39 Store all equipment & utensil covered or inverted
Store all utensils (styrofoam plates) inverted.
APR 122023PASSED1 violation1 CRITICALDETAILS
APR 12
2023
PASSED
1 violation1 CRITICALDETAILS
*18 Restricted use pesticides
raid roach spray in kitchen. you can not do your own pest control
APR 122022PASSED1 violationDETAILS
APR 12
2022
PASSED
1 violationDETAILS
*21 RFSM - Not On Site
NOV 12021PASSED4 violations2 CRITICALDETAILS
NOV 1
2021
PASSED
4 violations2 CRITICALDETAILS
*45 Premises shall be maintained in good repair
Cracked base boards
*31 Handwashing lavatory - used for other purpose
*18 Toxic items storage adjacent to food/utensils
Stainless steel cleaner stored in prep area
*21 RFSM - Not On Site
AUG 282021PASSED10 violations3 CRITICALDETAILS
AUG 28
2021
PASSED
10 violations3 CRITICALDETAILS
*01 Cooling -- total 6 hours, 135-41øF
Must cool down sausage correctly
*18 Toxic items labeling-non original container
Observed chemical spray bottle not labeled
*21 RFSM - Not On Site
Expired RFSM
*22 No unnecessary personnel allowed in food prep area
All food staff must be trained in food safety
*31 Handwashing lavatory - used for other purpose
Dishes stored inside hand sink
*33 Service sink or one curbed cleaning facility provided
Remove items from inside of mop sink. Must be able to use it.
*37 Storing the food at least 15 cm (6 inches) above the floor
Protect food by storing off floor (boxes of coffee)
*39 Store all equipment & utensil covered or inverted
Invert single-service articles
*42 Dirty nonfood contact surfaces
clean and sanitize bottom shelves in RIC. Detail clean exterior of waffle makers.
*45 Unnecessary articles prohibited
remove old equipment
show all 14 inspections →
AUG 252020PASSED4 violationsDETAILS
AUG 25
2020
PASSED
4 violationsDETAILS
*10 Clean Sight and Touch
provide cleaning for the cooer
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*47 Handler-Certificate Not on site
FEB 132020PASSED4 violationsDETAILS
FEB 13
2020
PASSED
4 violationsDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
EXPIRED YOGURT
*14 Hands wash procedures-without soap
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
AUG 142019PASSED3 violationsDETAILS
AUG 14
2019
PASSED
3 violationsDETAILS
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
*03 Food products not maintained at 135øF or above
SCRAMBLED EGG 120'F
FEB 272019PASSED4 violationsDETAILS
FEB 27
2019
PASSED
4 violationsDETAILS
*20 Grease Trap Tickets
*22 Handlers-Certificate Not On Site
EMPLOYEES TOOK CLASS ALREADY AND IS IN PROGRESS OF GETTING ONE
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"
*21 RFSM - Not On Site
EMPLOYEES TOOK CLASS ALREADY AND IS IN PROGRESS OF GETTING ONE
FEB 42019PASSED11 violations1 CRITICALDETAILS
FEB 4
2019
PASSED
11 violations1 CRITICALDETAILS
*20 Grease Trap Tickets
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
*39 Cloth napkins shall be laundered between each use
*47 OTHER VIOLATIONS
SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (
*18 Toxic items labeling-non original container
SPRAY BOTTLE
*22 Handlers-Certificate Not On Site
*45 Floor& wall junctures- coved & sealed
COVER ALL OPENED WALL AREAS FROM WALL WHERE MOP SINK IS LOCATED
*28 Do not exceed manuf. use by date
STARBUCKS COFFEE WITH EXPIRATION DATE OF 1-14-19
*33 Rinsing procedures - 3 compartment sink
SET UP THREE COMPARTMENT SINK IN THE STEPS OF WASH, RINSE AND SANITIZER. OBSERVED SINK SET UP INCORRECTLY WITH SANITIZER IN RINSE SINK.
*10 Q.A. PPM - follow manufacturer's direction
MAINTAIN SANITIZER AT 200 PPM. TESTED AT 0 PPM---- SANITIZER BOTTLE IS EMPTY
*21 RFSM - Not On Site
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS
AUG 302018PASSED10 violations1 CRITICALDETAILS
AUG 30
2018
PASSED
10 violations1 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
*31 Handwashing lavatory - used for other purpose
DO NOT KEEP ANY ITEM IN HAND SINK
*21 RFSM - Not On Site
FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICAT
*45 First Aid
*10 Sanitization after Cleaning
OBSERVED EMPLOYEE WASHED EQUIPMENT WITH DETERGENT ONLY. SANITIZE ALL EQUIPMENT WITH SANITIZER
*20 Grease Trap Tickets
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA OR STORE OPENED DRINK IN COOLER. OBSERVED AN OPENED SODA CAN FROM TOP SHELF OF COOLER
*37 Storing the food at least 15 cm (6 inches) above the floor
STORE PANCAKE MIX OFF THE FLOOR
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
*22 Handlers-Certificate Not On Site
MAR 72018PASSED6 violations2 CRITICALDETAILS
MAR 7
2018
PASSED
6 violations2 CRITICALDETAILS
*24 Food Label - Nutrition Labeling
HAAGEN-DAZS AND KLONDIKE ICE CREAM DOES NOT HAS LABEL
*02 Cold Hold (41øF/45øF or below)
BOILED EGG 46'F
*21 RFSM - Not On Site
PLEASE SEE DETAIL AT FROM THE FOLLOWING LINK http://dallascityhall.com/departments/codecompliance/restaurantandbar/Pages/restaurant_food_mgrs.aspx
*20 Grease Trap Tickets
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
*47 Handwashing signage
KITCHEN HAND SINK
SEP 252017PASSED1 violationDETAILS
SEP 25
2017
PASSED
1 violationDETAILS
*47 RFSM Certificate - Not Display
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →