SANITARY INSPECTION RECORD — CITY OF DALLAS

LA SABROCITA #3 TORTILLERIA.

YOUR CALL. 56/100

9009 BRUTON RD 441 · PIEDMONT, DALLAS

Last inspected January 17, 2024 · passed

8 of 8 inspections passed. 9 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
41
includes 9 critical
RECORDS COVER
6 YEARS
since Jan 2018

INSPECTION HISTORY

JAN 17
2024
PASSED
9 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

hand sink is clogged

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food stored on floor-store food 6 inches off the floor

MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves, gaskets, cabinets, caulk around sink

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

gaskets around cooler door-repair

MINORFacility Condition
*43 Light bulbs, light shields provided

light bulb in walk in freezer

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks sit on prep table

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

relabel chemical spray bottles

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine

JAN 26
2023
PASSED
11 violations4 CRITICAL
DETAILS
MINORFood Temperature
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

meat in 3 com sink sit in standing water-cold running water

MINORSanitation
*32 Damaged Equipment

observed ice build up behind compressor in walk in freezer

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

observed bottles in hand sink by 3 com sink

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine

CRITICALPest Activity
*34 Pest control-routine inspections for

observed fruit flies

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

chemicals bottles-bleach store next to drinks and utensils

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor in walk in cooler-store food 6 inches off the floor

CRITICALSanitation
*39 Utensils, single serve items 6 inches off - floor

store utensils 6 inches off the floor-cooling device

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves, clean gaskets around cooler doors

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle to scoop food

JAN 5
2022
PASSED
5 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

provide label for bakery products-manufacturing label

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide trash cans for paper towels only by hand sinks

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine, can opener

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around freezer doors, clean shelves,

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

hot water 63.1 degrees f

JAN 6
2021
PASSED
7 violations2 CRITICAL
DETAILS
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

observed utensils sit on floor

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

CRITICALPest Activity
*34 Pest control-routine inspections for

observed fruit flies

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

observed utensil in hand sink

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide

JAN 8
2020
PASSED
7 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

clean ice macine

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food (husks) sit on floor

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea events

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair wall panels in mop room

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle to scoop food

MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap at exit/entrance doors

show all 8 inspections →
DEC 28
2018
PASSED
1 violation
DETAILS
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor
JUN 28
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
JAN 24
2018
PASSED
0 violations

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PIEDMONT