LOUISIANA FAMOUS FRIED CHICKEN.

City of Dallas

9208 E RL THORNTON FRWY #120 · CASA VIEW, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

118

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 11

2023

PASS 9 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

provide food handler cards

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw pork stored above water in walk in cooler

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

replace shelves in walk in cooler remove plastic film around ice machine

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

store personal drinks away from the prep table

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide grease trap ticket

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, clean plastic liners in walk in cooler, clean food containers exterior, tables in the back, clean pipes under 3 com sink

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

observed wet cloth stored under cutting boards

1 pts Facility Condition

*45 Premises shall be maintained in good repair

replace wet ceiling tiles check faucets on mop and front hand sinks

MAR 9

2023

PASS 12 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance doors

3 pts Sanitation

*10 Clean Sight and Touch

clean food storage containers, smoothie container, plastic liners in walk in cooler shall be clean

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks and food stored together with costumers food

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean coolers, freezers, fan covers, clean tables, floor fan

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Facility Condition

*45 Premises shall be maintained in good repair

cover gaps/holes where necessary

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves in walk in cooler and walk in freezer remove card boars as liners in reach in cooler

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

3 pts Chemical Safety

*18 Unnecessary chemicals not allowed

unnecessary chemical not allowed in the kitchen

JUL 7

2022

PASS 9 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Employee Hygiene

*35 Hair Restraints effective

cover hair

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

repair compressor in walk in freezer

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, walk in freezer, clean gaskets around cooler doors, clean tables, clean coolers exterior

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking faucet on mop sink

3 pts Sanitation

*10 Clean Sight and Touch

clean food storage contaiers

DEC 20

2021

PASS 11 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

all employees need obtain food handler cards

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler. shelves in kitchen, gaskets around cooler doors, coolers, food storage containers-exterior, pipes under sinks

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer where missing

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items and drinks

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance doors

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw meat stored above raw fish and rte food in walk in cooler

1 pts Facility Condition

*43 Light bulbs, light shields provided

light shield missing

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

2 pts Documentation & Training

*21 RFSM - Not On Site

rfsm certificate expired

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

3 pts Other

*03 Food products not maintained at 135øF or above

mushpotato 123.4 degrees f

JUN 28

2021

PASS 7 violations

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage continers

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

sign about inspection report

1 pts Pest Activity

*34 Pest control-routine inspections for

observed fruit flies

3 pts Sanitation

*18 Toxic items labeling-non original container

provide label for chemical spray bottles and sanitizer bucket

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, gaskets, fans, ice build up in wif

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks and food

show all 14 inspections →

DEC 16

2020

PASS 11 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

light bulbs and light shield-provide

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items

3 pts Sanitation

*14 Cloth glove--use

do not reuse gloves and do not wash gloves

1 pts Food Storage & Handling

*37 Food storage, prohibited areas under leaking water lines

food in walk in freezer

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leaking faucet on mop sink, and backflow

1 pts Sanitation

*39 Cutting surfaces.

cutting board

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, gaskets, coolers, freezer

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

sign about inspection report

1 pts Employee Hygiene

*35 Hair Restraints effective

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above raw fish

1 pts Pest Activity

*34 Pest control-routine inspections for

roaches

JUN 21

2020

PASS 10 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves, tables, coolers exterior

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

chicken 53 degrees f

1 pts Other

*47 Other Violations

chocking poster, organize kitchen

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea event

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, utensils, coolers

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks/foods

2 pts Other

*31 Individual, disposable towels

provide

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

clearly date mark tcs food for 7 days

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

JAN 22

2020

PASS 12 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed utensils in hand sink

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off floor

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw pork stored above celery in wic

3 pts Food Temperature

*01 Cooling -- total 6 hours, 135-41øF

gumbo-cooked 7 pm on 1/21/2020, temperature was 46 degrees f

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers, shelves, gaskets, ice machine (exterior)

3 pts Other

*03 Food products not maintained at 135øF or above

rice 67 degrees f

APR 15

2019

PASS 2 violations

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

OCT 16

2018

PASS 6 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN DIRTY RACKS IN COOLER DIRTY ICE MACHINE

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Other

*31 Individual, disposable towels

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

APR 11

2018

PASS 8 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Pest Activity

*18 Licensed pest control applicator only

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Sanitation

*42 Dirty nonfood contact surfaces

1 pts Food Temperature

*38 Thawing. under running water criteria - water velocity

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

OCT 26

2017

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

3 pts Employee Hygiene

*14 Gloves single use

SEP 27

2017

PASS 12 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

Registered food service manager must be on site during the operation.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide the grease trap trip ticket.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Hawaiian rolls and cups sitting directly on the floor.

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes should be in sanitizer when not in use. (sitting on the table top wet.)

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

the ice machine drain line is one inch but not directly over the floor drain. (draining on the floor over to the drain.

3 pts Sanitation

*10 Clean Sight and Touch

Clean the interior of the microwave top ceiling ( heavy buildup)

1 pts Other

*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo

Raw eggs over ready to eat foods ( veggies) inside the walk in cooler.

1 pts Sanitation

*39 Keep utensils handles upright or protected

Handle on the scoops must be in the up right position without touching the food.

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

provide a new door sweep on the bottom of the door.

1 pts Plumbing & Waste

*44 Waste receptacles outdoors/tight fitting lids

Dumpster lid missing on the dumpster out back.

MAR 9

2017

PASS 4 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

the door was propped open by a chair

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

the sanitizer

3 pts Other

*09 Food protected cross contamination by preparing each type of food at different times or in separ

the raw food was next to ready to eat vegetables . ( corrected on site)

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes must be in sanitizer when not in use.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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