CAPRI SNOW CONES II.

City of Dallas

9334 E RL THORNTON FRWY #X · GARLAND, DALLAS

Last inspected 2024.

10 inspections on record since 2017 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2024

INSPECTION HISTORY

FEB 12

2024

PASS 5 violations

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

UTENSILS NEED BE STORE IN A CLEAN AND SANITIZED AREA

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN COOLERS, FREEZERS, TABLES

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ICE MACHINE

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

PROVIDE SIGN ABOUT INSPECTION REPORT

3 pts Chemical Safety

*18 Unnecessary chemicals not allowed

RAID NOT ALLOWED IN KITCHEN

JAN 29

2023

PASS 11 violations

1 pts Employee Hygiene

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

observed used glove on cut fruits once you take off gloves dispose in trash can

1 pts Sanitation

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitizer bucket sit on floor

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle to scoop food

3 pts Sanitation

*18 Toxic items labeling-non original container

provide label for chemical spray bottles and sanitizer bucket

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair floor tiles, caulk around sink

1 pts Other

*40 Reuse of single service articles

do not reuse single use articles

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

provide food handler cards-last warning

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean freezers, coolers, gaskets, tables

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing label

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet wiping cloths in sanitizer bucket

FEB 7

2022

PASS 6 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored above corn and rte food in cooler

1 pts Sanitation

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

keep sanitizer bucket off the floor

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers, tables, shelves, gaskets

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

1 pts Documentation & Training

*47 Handler-Certificate Not on site

renew fhc

1 pts Other

*40 Reuse of single service articles

do not reuse single use articles

FEB 1

2021

PASS 12 violations

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

broken food containers and lids must be replaced with new ones

3 pts Sanitation

*18 Toxic items stored above food/utensils

chemical bottles

1 pts Other

*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo

cut fruits

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers,

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide writen procedures about vomiting/diarrhea events

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

1 pts Other

*40 Reuse of single service articles

do not reuse single use articles

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

pumpkin seeds

FEB 14

2020

PASS 7 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

cooler space

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs above rte food

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, coolers inside

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Other

*45 First Aid

provide

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing label for food products

show all 10 inspections →

FEB 21

2019

PASS 5 violations

3 pts Documentation & Training

*09 Food on display shall be protected from contamination

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

SEP 24

2018

PASS 7 violations

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

3 pts Other

*19 One Inch Air Gap

3 pts Pest Activity

*18 Licensed pest control applicator only

1 pts Sanitation

*39 Dry cleaning equipment food contact surfaces only

MAR 22

2018

PASS 5 violations

3 pts Sanitation

*10 A chemical sanitizer used: contact times criteria

3 pts Other

*19 One Inch Air Gap

1 pts Sanitation

*47 Handwashing signage

1 pts Pest Activity

*34 Pest Control

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

JUL 27

2017

PASS 4 violations

1 pts Facility Condition

*45Physical Facilities Floors,Walls,Ceilings

a few broken tile underneath by the reach in cooler.

2 pts Food Temperature

*29 Food thermometers--small diameter probe

provide a stem thermometer to check internal temperatures of food.

1 pts Employee Hygiene

*35 Hair Restraints effective

associates should wear hairnets over the entire head ( some missing hair nets and some not effective.

1 pts Other

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes sitting on the counters.

JAN 26

2017

PASS 10 violations

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

Label all foods in containers with a common name on the outside of the container

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

the cold water faucet handle on the mop sink is broken . (spins around) SECOND WARNING

1 pts Other

*40 Reuse of single service articles

The reuse of container ( sour cream containers with another product on the inside of the container. )

3 pts Other

*07 Food obtained from sources that comply with applicable laws

the pies and cakes should come from and approved source. ( a receipt from Sam's club, walmart etc. )

3 pts Sanitation

*18 Use toxic according to manufacturer direction

Chemical sanitizer was toxic ( use according to manufactures guidelines. ) chlorine in the buckets were to strong. ( SECOND WARNING)

1 pts Employee Hygiene

*35 Hair Restraints effective

All associates need to have hair nets or hats when prepping food

1 pts Food Storage & Handling

*45Physical Facilities Floors,Walls,Ceilings

broken floor tiles over by the dry storage area.

1 pts Sanitation

*39 Keep utensils handles upright or protected

provide scoops with handles for all sugars, flours etc.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

All food must be stored off the floor six inches

2 pts Sanitation

*32 Damaged Equipment

broken gaskets on the refrigerator prep table. ( SECOND WARNING)

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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