OCT 22
2023
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LOVERS PIZZA & PASTA.
YOUR CALL. 51/100
5605 W LOVERS LN · BLUFFVIEW, DALLAS
Last inspected October 22, 2023 · passed
14 of 14 inspections passed. 27 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
96
includes 27 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*12 PIC ensure conditional employee who exhibits or reports a symptom, or who reports diagnosed illn
*32 Equipment & Utensils smooth easily cleanable
Excessive SPILLAGE ON WALK IN COOLER FLOOR. PROVIDE Equipment TO BE MAINTAINED CLEAN
*19 Water & Plumbing in good repair- per code
FAUCET ON HAND SINK WILL NOT TURN OFF, HAS CONSTANT DRIP. PROVIDE APPROVED REPAIR
*42 Floors/walls/ceiling/nonfood dirty
DAMAGE FLOOR TILE AND WALLS IN STORAGE ROOM-
*21 RFSM - Not On Site
PROVIDE CERTIFIED FOOD MANAGER ON SITE
MAR 302023PASSED7 violations2 CRITICALDETAILS
MAR 30
2023
PASSED
7 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed noodles @ 53.2 F/53.4 F, lasanga @ 45.3 F,
*10 Clean Sight and Touch
Clean inside dirty RIC (shelves, gaskets, inner panels), dirty soda nozzles on fountain machine
*28 Date marking > 24 hrs,on site,temp 41F
RIC/WIC
*34 Outer openings:closing holes, gaps
*42 Dirty nonfood contact surfaces
clean dirty storage shelves and exterior of equipment
*45 Premises shall be maintained in good repair
Repair leaking hand sinks in kitchen and back room area
*47 Handwashing signage
post hand wash sign in restroom
JUL 282022PASSED5 violations1 CRITICALDETAILS
JUL 28
2022
PASSED
5 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
Observed mold on nozzle of soda fountain machine
*29 Food thermometers--small diameter probe
Provide probe thermometer for food temps
*42 Floors/walls/ceiling/nonfood dirty
Clean floor
*45 Premises shall be maintained in good repair
Repair gasket on WIC door and floor tile in kitchen
*47 Other Violations
Post 'choking poster' sign and 'inspection report available' sign up for public view
DEC 72021PASSED6 violations1 CRITICALDETAILS
DEC 7
2021
PASSED
6 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
Observed dirty soda and ice dispencer.
*32 Equipment and Utensils Multiuse Materials durable
Observed cardboard used as a liner.
*39 Utensils, single serve items 6 inches off - floor
Observed equipment stored on the floor.
*42 Floors/walls/ceiling/nonfood dirty
Observed dirty floor in WIC and dry storage.
*45 Premises shall be maintained in good repair
Repair loose tiles and holes in walls throughout.
*47 Handwashing signage
Need handwash signage in restrooms.
MAY 252021PASSED7 violations2 CRITICALDETAILS
MAY 25
2021
PASSED
7 violations2 CRITICALDETAILS
*18 Medicines labeled and stored properly
Observed medication stored in cooler with food.
*32 Equipment has cracks and corners
Observed cracked containers/lids
*34 Pest Control
Observed live cockroach
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed knife stored on shelf with food under prep table
*42 Dirty nonfood contact surfaces
Observed dirty floor, shelves, outsides of food containers
*45 Premises shall be maintained in good repair
Observed sink coming detached from wall. Observed broken tiles
*47 Handwashing signage
Provide hand wash sign in restroom
show all 14 inspections →
NOV 302020PASSED8 violations2 CRITICALDETAILS
NOV 30
2020
PASSED
8 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
*34 Pest Control
Observed rodent droppings, Open rodent trap.
*36 Cloths in-use for wiping between uses stored
Observed towels not in sanitizer solution. Keep sanitizer bucket ready during food prep/service hours.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed spoon kept in WIC
*40 Reuse of single service articles
Observed re-using single-use containers
*41 Food storage containers, identified with common name of food.
Label ingredients
*47 Handwashing signage
Provide handwash sign in restroom
*46 Toilet tissue, availability
Provide toilet paper.
OCT 282020PASSED14 violations4 CRITICALDETAILS
OCT 28
2020
PASSED
14 violations4 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Observed contaminated salt bowl, debris drop into pizza sauce in RIC
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw shrimp stored over cheese
*10 Clean Sight and Touch
Observed dirty inside microwave, dirty inside RIF and RIC
*32 Equipment has cracks and corners
Observed cracked container lid.
*39 Equipment in good repair and proper adjustment.
Observed torn gasket on RIF
*34 Remove dead/trapped pests
Observed dead cockroaches flattened in RIF door
*36 Cloths in-use for wiping between uses stored
No sanitizer bucket set up. Wiping cloths left on shelves
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Observed foods uncovered
*40 Reuse of single service articles
Observed re-using single-use plastic containers
*41 Food storage containers, identified with common name of food.
Label sugar, yellow powder ingredient, and water for use in food prep
*42 Dirty nonfood contact surfaces
Observed very dirty throughout entire kitchen (walls, shelves, equipment, floors, outsides of containers) Deep clean needed.
*43 Heating/ventilation: designed and installed
Observed vents not secured
*45 Premises shall be maintained in good repair
Observed repairs needed. Broken floor tiles, holes in wall, ceiling, and door. RFP detaching from wall in back.
*47 Handwashing signage
Provide handwash signs at all hand sinks
APR 292020PASSED5 violations2 CRITICALDETAILS
APR 29
2020
PASSED
5 violations2 CRITICALDETAILS
*31 Handwashing lavatory - accessible
Do not block hand sink or leave items inside
*32 Nonfood surfaces-design to be cleaned easily
Observed cardboard and plastic wrap as shelf liner and plastic wrap covering microwave. Surfaces should be durable, non-absorbent, and easily cleanable.
*42 Dirty nonfood contact surfaces
Clean bottom of RIF, WIC floor, and WIC shelves.
*46 Enclosed toilet room w/self closing doors
Keep restroom door closed
*47 Handwashing signage
Provide handwash signs at hand sinks
NOV 42019PASSED8 violations3 CRITICALDETAILS
NOV 4
2019
PASSED
8 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
Observed dirty can opener blade. Dirty inside RIF and inside microwave.
*27 Cooling method, criteria - smaller portions
Cool sauce in smaller portions to allow faster cooling.
*32 Nonfood surfaces-design to be cleaned easily
Observed plastic wrap and foil as shelf liner. Must be easily cleanable and durable.
*34 Outer door: solid,selfclosing,tightfitting
Observed back door not self-closing
*41 Food storage containers, identified with common name of food.
Label cooking spray bottlerepair
*45 Premises shall be maintained in good repair
Repair broken wall
*46 Enclosed toilet room w/self closing doors
Keep bathroom door closed.
*47 Handwashing signage
Provide hand wash signs at all hand sinks.
APR 222019PASSED4 violations1 CRITICALDETAILS
APR 22
2019
PASSED
4 violations1 CRITICALDETAILS
*29 Cold/hot hold unit thermometer easily viewable
*31 No soap at handsink
*41 Food storage containers, identified with common name of food.
Label oill container
*44 Trash can provided for papertowel waste
OCT 172018PASSED7 violations2 CRITICALDETAILS
OCT 17
2018
PASSED
7 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
*44 Trash can provided for papertowel waste
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
store raw eggs at bottom of cooler
*41 Food storage containers, identified with common name of food.
*27 Cooling method, criteria - using ice bath
*28 Date marking > 24 hrs,on site,temp 41F
*10 Clean Sight and Touch
interior of coolers
APR 112018PASSED5 violations2 CRITICALDETAILS
APR 11
2018
PASSED
5 violations2 CRITICALDETAILS
*45 Premises shall be maintained in good repair
repair damaged doors
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*28 Date marking > 24 hrs,on site,temp 41F
*27 Cooling method, criteria - using ice bath
*44 Trash can provided for papertowel waste
OCT 92017PASSED10 violations3 CRITICALDETAILS
OCT 9
2017
PASSED
10 violations3 CRITICALDETAILS
*44 Waste receptacles outdoors/tight fitting lids
KEEP DUMPSTERS COLVERED
*34 Pest control-routine inspections for
RODENT DROPPINGS FOUND
*28 Date marking > 24 hrs,on site,temp 41F
*39 Equipment in good repair and proper adjustment.
DOOR HANDLE OF REACH IN COOLER, DAMAGED PANEL OF ICE MAKER
*02 Cold Hold (41øF/45øF or below)
*20 Grease Trap Tickets
*45 First Aid
*35 Eating food, chewing gum, drinking beverages, or using tobacco
EVIDENCE OF DRINKING
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN STORED OVER SAUCES
*42 Dirty nonfood contact surfaces
HAND SINKS
MAR 272017PASSED5 violations2 CRITICALDETAILS
MAR 27
2017
PASSED
5 violations2 CRITICALDETAILS
*43 Light bulbs, light shields provided
REPLACE MISSING END GAPS FROM LIGHTS ABOVE ICE MACHINE
*32 Approved Food Contact Equip.
USE FOOD PREP. SINK TO WASH FOOD ONLY
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED ONE ROACH ON FLOOR
*47 Handwashing signage
TO ALL HAND SINKS FROM KITCHEN AND RESTROOM
*34 Outer door: solid,selfclosing,tightfitting
SEAL BOTTOM OF BACK DOOR WITH LARGER WEATHER STRIP
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →