2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Facility Condition
*45 Premises shall be maintained in good repair
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days
2 pts Sanitation
*33 Service sink or one curbed cleaning facility provided
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
1 pts Pest Activity
*34 Pest control-routine inspections for
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
3 pts Other
*03 Food products not maintained at 135øF or above