1 pts Facility Condition
*45 Premises shall be maintained in good repair
1 pts Facility Condition
*34 Outer openings:closing holes, gaps
1 pts Other
*44 Receptacles sufficient capacity
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name
1 pts Other
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment