SANITARY INSPECTION RECORD — CITY OF DALLAS

MACY'S TASTE BAR.

YOUR CALL. 73/100

13375 NOEL RD · FAR NORTH DALLAS, DALLAS

Last inspected February 18, 2020 · passed

7 of 7 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
28
includes 8 critical
RECORDS COVER
2 YEARS
since Mar 2017

INSPECTION HISTORY

FEB 18
2020
PASSED
5 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Clean Sight and Touch

Ice machine needs cleaning.

MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
CRITICALSanitation
*39 Store equipment & utensils - avoid contamination

Coffee scoops need to placed off the surface between use.

MINORSanitation
*42 Dirty nonfood contact surfaces

Spill on the walk in cooler floor needs to be addressed.

AUG 26
2019
PASSED
2 violations
DETAILS
MINOROther
*28 Do not exceed manuf. use by date

glenview farms half and half with a use by 7/24/19.

MINORDocumentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection

FEB 11
2019
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

chicken measured at 46 degrees F

MINORSanitation
*42 Dirty nonfood contact surfaces

dusty fan covers inside the walk in cooler

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented can of garbanzo beans

AUG 15
2018
PASSED
4 violations3 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

polish steel cleaner stored adjacent to a can of black beans under the antimicrobial fruit and vegetable treatment sink

MINORDocumentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored on the top shelf inside the walk in cooler

CRITICALSanitation
*47 Handwashing signage
FEB 8
2018
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*47 Handwashing signage
MINORSanitation
*42 Dirty nonfood contact surfaces

dusty fan covers

MINORSanitation
*45 Cleaning floors, dustless methods

ice observed on the floor inside the walk in freezer-presents a slip and fall hazard

show all 7 inspections →
AUG 2
2017
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*05 Rapidly reheat 165øF for hot holding

Heating soups in the warmer - 122.7 degrees

SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Chubs of cooked meat lacking date marking Cooked foods held more than 24 hours without date marking

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORDocumentation & Training
*21 RFSM - Not On Site
MAR 15
2017
PASSED
6 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Glass cleaner hanging on the food shelf

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
SERIOUSSanitation
*09 Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c

Missing sneeze gaurds

MINOREmployee Hygiene
*35 Hair Restraints effective

Hair and beard nets needed

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FAR NORTH DALLAS