MAY 21
2023
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MALONE'S COST PLUS #3 (MEAT MARKET).
BEAT. 48/100
3939 S POLK ST #323 · OAK CLIFF, DALLAS
Last inspected May 21, 2023 · passed
17 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
68
includes 17 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Quat test strips expired Oct 1, 2022-Replace
*42 Dirty nonfood contact surfaces
Fan cover inside we observed with dust accumulation
*45 Premises shall be maintained in good repair
Repair warping FRP wall in hallway to WIC
DEC 22021PASSED11 violations2 CRITICALDETAILS
DEC 2
2021
PASSED
11 violations2 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*39 Utensils, single serve items 6 inches off - floor
FOOD TRAYS STORED ON FLOOR
*10 Clean Sight and Touch
CLEAN ALL
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK UNDER PREP TABLE
*28 Date marking for hard to date packaging
NO DATE MARKING PROVIDED FOR OPEN DELI MEAT
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE FOR DEEP FREEZERS
*32 Approved Food Contact Equip.
REMOVE CARDBOARD LINING
*24 Food packaged in a establishment, shall be labeled as specified in law
PROVIDE
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HAND SINK
*19 One Inch Air Gap
PROVIDE AT HANDSINK
MAY 212021PASSED7 violations1 CRITICALDETAILS
MAY 21
2021
PASSED
7 violations1 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED IN PREP AREA
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW MEAT STORED ABOVE RTE FOODS
*10 Clean Sight and Touch
CLEAN ALL
*43 Light - 10 foot : Walk-in, Dry storage
REPLACE IN WIC
*20 Grease Trap Tickets
NO CURRENT RECORDS
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE FOR ALL
MAY 122020PASSED10 violations1 CRITICALDETAILS
MAY 12
2020
PASSED
10 violations1 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*28 Date marking for hard to date packaging
NO DATE MARKING PROVIDED FOR SLICED DELI MEAT
*32 Approved Food Contact Equip.
REMOVE CARDBOARD FROM UNDER FOOD ITEMS
*39 Utensils, single serve items 6 inches off - floor
MEAT TRAYS STORED ON FLOORS IN DRY STORAGE
*33Drain board-large enough to accommodate all items
PROVIDE FOR 3 COMP SINK
*44 Trash can provided for papertowel waste
*43 Light - 10 foot : Walk-in, Dry storage
REPLACE NON WORKING
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*47 Handwashing signage
PROVIDE FOR ALL
*14 When to wash hands before donning new gloves
FEB 272019PASSED8 violations3 CRITICALDETAILS
FEB 27
2019
PASSED
8 violations3 CRITICALDETAILS
*29 Cold/hot hold unit thermometer easily viewable
thermometer needed in hot hold device.
*34 Controlling pests. Eliminating harborage conditions
flies located in dumpster room. water and food product on floor. walk in protein cooler has water pooling.
*42 Floors/walls/ceiling/nonfood dirty
clean dumpster room. clean dust in fans of walk in cooler. clean seals of display cooler. clean blood on frp walls and dust on ceiling.
*37 Storing the food where it is not exposed to splash, dust, or other contamination
repairs being done to grease trap in meat market prep room. close off to prevent contamination
*39 Equipment & utensils cleaned before restocking
grease on clean knife. clean throughly before restocking.
*32 Equipment & Utensils resistant pit,chip, crazing
chip on knife. replace.
*14 Gloves single use
employee working on raw chicken, then working on raw red meat and then opened package of clean trays using same glove. change gloves after new task.
*45 Floor& wall junctures- coved & sealed
frp wall coming off wall and not properly sealed.
show all 9 inspections →
AUG 212018PASSED7 violations3 CRITICALDETAILS
AUG 21
2018
PASSED
7 violations3 CRITICALDETAILS
*29 Cold/hot hold unit thermometer easily viewable
Need a thermometer in holding WIC.
*28 Date marking > 24 hrs,on site,temp 41F
Continue date marking procedures.
*10 Quaternary ammonium temperature requirement
Sanitizer spray at 500PPM.
*37 Storing the food at least 15 cm (6 inches) above the floor
Food products on floor in meat walk in freezer.
*44 Maintaining refuse areas and enclosures
Trash on spice containers.
*11 Distressed merchandise, segregation and location
Expired and credit foods mixed with non spoiled foods in shelves. Label area that are meant for credit food.
*34 Remove dead/trapped pests
Dead flies in reach cooler that has sausages.
FEB 162018PASSED6 violations3 CRITICALDETAILS
FEB 16
2018
PASSED
6 violations3 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw chicken on top of raw beef and pork.
*14 When to wash hands before donning new gloves
*18 Toxic items labeling-non original container
Label spray bottles.
*28 Date marking combined ingredients for RTE/ TCS food
Date mark all wrapped raw food, do at end of day.
*39 Store equipment & utensils - avoid contamination
Store utensils in clean and dry area, knifes touching contaminated knife holder.
*42 Floors/walls/ceiling/nonfood dirty
Clean hallway, seals and shelves in RICs
AUG 312017PASSED7 violations3 CRITICALDETAILS
AUG 31
2017
PASSED
7 violations3 CRITICALDETAILS
*47 Handwashing signage
PROVIDE FOR ALL
*45 Floor& wall junctures- coved & sealed
REPLACE ALL MISSING
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
RAW MEATS STORED NEXT TO RTE FOODS IN DISPLAY COOLERS
*43 Light - 10 foot : Walk-in, Dry storage
REPAIR NON WORKING LIGHTS IN WIC
*18 Toxic items labeling-non original container
LABEL ALL
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
MAR 62017PASSED9 violations1 CRITICALDETAILS
MAR 6
2017
PASSED
9 violations1 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE EXPIRED BABY FOOD & OTHER FOOD ITEMS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*37 Storing the food at least 15 cm (6 inches) above the floor
PROVIDE FOR ALL
*34 Outer openings:closing holes, gaps
REPAIR ALL
*31 Individual, disposable towels
PROVIDE IN RESTROOM
*47 Handwashing signage
PROVIDE FOR ALL
*43 Light 20 foot : Reach-in cooler
REPLACE NON WORKING LIGHTS
*32 Package integrity
REMOVE DENTED CANS
*10 Clean Sight and Touch
CLEAN ALL
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →