NOV 30
2023
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MCDONALDS.
EAT. 78/100
5722 W LOVERS LN · BLUFFVIEW, DALLAS
Last inspected November 30, 2023 · passed
Passed all 16 inspections, but 9 critical violations on file.
THE NUMBERS
INSPECTIONS
16
16 passed
VIOLATIONS
56
includes 9 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
*32 Damaged Equipment
Observed peeled can opener blade
*36 Cloths in-use for wiping between uses stored
APR 182023PASSED1 violationDETAILS
APR 18
2023
PASSED
1 violationDETAILS
*42 Dirty nonfood contact surfaces
Clean dirty RIC gaskets
OCT 202022PASSED4 violationsDETAILS
OCT 20
2022
PASSED
4 violationsDETAILS
*10 Clean Sight and Touch
Clean inside dirty microwaves on prep line
*21 RFSM - Not On Site
*39 Equipment in good repair and proper adjustment.
Repair RIC by drive-thru window
*42 Floors/walls/ceiling/nonfood dirty
Clean floor in dry storage and kitchen
APR 262022PASSED3 violationsDETAILS
APR 26
2022
PASSED
3 violationsDETAILS
*34 Outer door: solid,selfclosing,tightfitting
Observed back door not closed completely.
*42 Dirty nonfood contact surfaces
Observed top of dish machine and ice cream dispenser dirty.
*47 Conditions of Permit-in use of food equipment
Health permit not posted. Call 214-670-8083 for info.
NOV 22021PASSED4 violationsDETAILS
NOV 2
2021
PASSED
4 violationsDETAILS
*33 Warewashing machine, sink - cleaning frequency
Clean the top of the dish machine.
*42 Dirty nonfood contact surfaces
Clean the drink-cup holders at drink machine, drive-thru.
*47 Health permit posted
Health Permit not displayed.
*10 Clean Sight and Touch
Ice dispenser at drink machine observed dirty.
show all 16 inspections →
FEB 102021PASSED1 violationDETAILS
FEB 10
2021
PASSED
1 violationDETAILS
*45 Premises shall be maintained in good repair
Seal hand sink and 3-comp sink to wall
AUG 252020PASSED1 violationDETAILS
AUG 25
2020
PASSED
1 violationDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
Observed dish machine 0 ppm
FEB 272020PASSED1 violation1 CRITICALDETAILS
FEB 27
2020
PASSED
1 violation1 CRITICALDETAILS
*16 Substitued pasteurized eggs/broken eggs....
Raw shelled eggs must be 45 degrees F or less. Time control is not allowed for raw shelled eggs. Observed raw shelled eggs sitting out at room temperature.
AUG 142019PASSED2 violations2 CRITICALDETAILS
AUG 14
2019
PASSED
2 violations2 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Do not store eggs over RTE foods.
*31 Handwashing lavatory - used for other purpose
Hand sink for hand washing only. Do not use as dump sink.
MAR 132019PASSED1 violationDETAILS
MAR 13
2019
PASSED
1 violationDETAILS
*30 Food Establishment Permit
FEB 92019PASSED12 violations2 CRITICALDETAILS
FEB 9
2019
PASSED
12 violations2 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Open employee beverages along prep line.
*36 Cloths in-use for wiping between uses stored
*10 Clean Sight and Touch
Clean soda nozzles.
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
No time marks on cut tomatoes or lettuce.
*42 Dirty nonfood contact surfaces
Clean vent hood.
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Raw eggs stored beside lettuce.
*14 When to wash hands between raw and RTE foods
*47 Other Violations
Clean inside large trash container.
*33 Rinsing procedures - 3 compartment sink
Employee did not properly clean drain tray.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice scoop
*18 Toxic items storage adjacent to food/utensils
Cleaner stored in front of mixer.
*21 RFSM - Not On Site
JUL 312018PASSED5 violations2 CRITICALDETAILS
JUL 31
2018
PASSED
5 violations2 CRITICALDETAILS
*31 Handwashing lavatory - accessible
Blocked hand sink on cook line. maintain accessible at all times.
*34 Outer door: solid,selfclosing,tightfitting
Seal back door properly- air gaps observed along side panel.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee observed eating and drinking on prep table. Female employee observed.
*39 Keep utensils handles upright or protected
Ice scoop observed stored laying on ice. Store w/hanlde up or container.
*47 Food prep/utensil wash/mop sink not for hand wash
hang mop or store inverted when not in use.
FEB 282018PASSED6 violationsDETAILS
FEB 28
2018
PASSED
6 violationsDETAILS
*21 RFSM - Not On Site
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times
*20 Grease Trap Tickets
most recent one is from july 2017
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
*32 Damaged Equipment
reolace broken gaskets
*42 Dirty nonfood contact surfaces
clean dirty gaskets
*03 Food products not maintained at 135øF or above
hashbrowns under temp
AUG 302017PASSED5 violations1 CRITICALDETAILS
AUG 30
2017
PASSED
5 violations1 CRITICALDETAILS
*35 Hair Restraints effective
all employees must wear hat/ hair net in prep area
*10 Chlorine sanitizer concentration, minimum temp.
sanitizer bucket: oppm
*21 RFSM - Not On Site
*02 Cold Hold (41øF/45øF or below)
observed eggs at table without time or temp control
*31 Individual, disposable towels
APR 202017PASSED4 violations1 CRITICALDETAILS
APR 20
2017
PASSED
4 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs and yogurt store together raw meat above milk, smoothie
*10 Chlorine sanitizer concentration, minimum temp.
200 ppm chlorine
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
OCT 62016PASSED4 violationsDETAILS
OCT 6
2016
PASSED
4 violationsDETAILS
*10 Clean Sight and Touch
freezer
*14 When to wash hands before donning new gloves
*10 Chlorine sanitizer concentration, minimum temp.
0 ppm
*31 Individual, disposable towels
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →