MEAT BY THE CASE MEAT MARKET.

City of Dallas

2550 W RED BIRD LN #500 · DUNCANVILLE, DALLAS

Last inspected 2019.

5 inspections on record since 2017 · Last inspected Mar 2019.

Last inspected Mar 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
21
total on record
LAST INSPECTED
MAR 2019

INSPECTION HISTORY

MAR 14
2019
PASS 1 violation
2 pts Food Temperature
*32 Thermometer in good condition or discarded

thermometer in reach in freezer reading -60F.

SEP 12
2018
PASS 3 violations
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Broken seal/leak coming from side wall of walk in freezer. Causing ice to for on side wall.

1 pts Facility Condition
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Ice getting on food product in walk in freezer. Ice is forming from broken seal from wall in walk in freezer.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

need sign stating: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

MAR 22
2018
PASS 2 violations
3 pts Pest Activity
*18 Unnecessary chemicals not allowed

No home use pesticide in establishment.

2 pts Documentation & Training
*21 RFSM - Not On Site

Get food manager certificate registered with City.

SEP 25
2017
PASS 9 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*32 Approved Food Contact Equip.

REMOVE CARDBOARD LINING FROM SHELVES

2 pts Sanitation
*33 Manual ware washing, sink compartment requirement

NO WARE WASHING MACHINE PROVIDED

1 pts Food Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage

REPLACE NON WORKING

1 pts Other
*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

2 pts Documentation & Training
*30 Food Establishment Permit

OBSERVED OPEN FOODS IN ESTABLISHMENT: PERMIT STATES PREPACKAGE FOODS ONLY

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

WINDEX STORED ON PREP TABLE

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

2 pts Other
*31 Hand sinks: number installed for convenient use

NO HANDSINK IN PREP AREA

FEB 16
2017
PASS 6 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW MEATS STORED ABOVE FULLY COOKED RTE PRODUCTS

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Pest Activity
*18 Licensed pest control applicator only

OBSERVED RAID IN ESTABLISHMENT

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

REMOVE EMPTY BOXES FROM BACK STORAGE AREA

1 pts Sanitation
*45 Store maintenance equipment in orderly manner

CLEAN BACK STORAGE AREA

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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