FEB 21
2024
PASSED
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
METHODIST CHARLTON CAFETERIA FL1.
YOUR CALL. 74/100
3500 W WHEATLAND RD · DUNCANVILLE, DALLAS
Last inspected February 21, 2024 · passed
10 of 10 inspections passed. 12 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
50
includes 12 critical
RECORDS COVER
6 YEARS
since May 2017
INSPECTION HISTORY
*10 Clean Sight and Touch
observed mold build up in soda dispenser, food debris inside microwave, dirt inside ice machine
*42 Dirty nonfood contact surfaces
fan cover inside wic, wif needs to be cleaned
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
observed knives above cold hold food containers
AUG 312023PASSED4 violations1 CRITICALDETAILS
AUG 31
2023
PASSED
4 violations1 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ICE INSIDE OF THE HAND SINK
*42 Floors/walls/ceiling/nonfood dirty
CLEAN EXTERIOR OF ALL EQUIPMENT (DOORS/ ETC.) CLEAN FLOORS ( WIC / PRODUCE )
*43 Light bulbs, light shields provided
REPLACE MISSING LIGHTS UNDERNEATH THE VENT A HOOD SYSTEM
*45 Premises shall be maintained in good repair
REPAIR A-C UNIT LEAK - DISH MACHINE
FEB 282023PASSED5 violations2 CRITICALDETAILS
FEB 28
2023
PASSED
5 violations2 CRITICALDETAILS
*29 Mechanical holding unit, thermometer location
provide thermometers
*45 Premises shall be maintained in good repair
repair leak faucet 3 compartment sink observed the floor not in good repair-dry storage and large dish washing room
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food stored on the floor
*39 Utensils, single serve items 6 inches off - floor
sigle service items off the floor
*42 Dirty nonfood contact surfaces
encrusted grease build up at side of grill clean and sanitize exterior of all ric hot holding units
JUN 72022PASSED2 violationsDETAILS
JUN 7
2022
PASSED
2 violationsDETAILS
*21 RFSM - Not On Site
RFSM must be current and on site
*28 Do not exceed manuf. use by date
Observed muffins with use by date of 06-06-22
SEP 82021PASSED2 violationsDETAILS
SEP 8
2021
PASSED
2 violationsDETAILS
*19 Water & Plumbing in good repair- per code
REPAIR THE HOT WATER FAUCET AT THE HAND SINK IN THE DISH WASHING ROOM
*42 Dirty nonfood contact surfaces
CLEAN / REMOVE BUILD UP CEILING BEHIND THE CENTER WALK IN COOLER CONDENSER FAN UNIT
show all 10 inspections →
DEC 282020PASSED3 violationsDETAILS
DEC 28
2020
PASSED
3 violationsDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
three dented food cans removed from racks ( walk in cooler )
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*42 Dirty nonfood contact surfaces
DIRTY SOILED REACH IN COOLER DOOR GASKETS
FEB 112020PASSED5 violations2 CRITICALDETAILS
FEB 11
2020
PASSED
5 violations2 CRITICALDETAILS
*47 Handwashing signage
HAND WASH SIGNS NEEDED IN THE MENS AND WOMENS EMPLOYEE RESTROOMS
*03 Food products not maintained at 135øF or above
FOUR CONTAINERS OF PHF ( COOKED CHICKEN AND BEEF ) WERE BEING HELD ON FLAT TOP GRILL TEMPERATURE RANGING 106.0 F AND 115.3 F
*42 Dirty nonfood contact surfaces
DIRTY FAN COVERS IN THE WALK IN COOLERS HEAVY DUST ACCUMULATION PRESENT
*46 Covered waste receptacle for women's restroom
COVERED WASTE RECEPTACLES NEEDED FOR THE LADIES RESTROOM ( FOR DISPOSAL OF SANITARY NAPKINS )
*43 Clean vent syst:Intake/exhaust air ducts
HEAVY DUST ON THE INTAKE VENTS IN THE KITCHEN ( FOOD PREPARATION AREA ) VISIBLE FLAKING OF DUST
JUL 112019PASSED10 violations4 CRITICALDETAILS
JUL 11
2019
PASSED
10 violations4 CRITICALDETAILS
*19 Hand sink water temperature below 110'F
*32 Package integrity
REMOVE ALL DENTED CANS
*35 Hair Restraints effective
PROPERLY RESTRAIN HAIR AND PROVIDE FOR ALL
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
FOOD ITEMS STORED ABOVE FILL LINE
*03 Food products not maintained at 135øF or above
CHICKEN 114*F,119*F IN HHU
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHS STORED THROUGHOUT KITCHEN AND UNDER FOOD ITEMS
*27 Cooling, heating, and holding capacities. Equipment
REMOVE HOMESTYLE COOLER ; DISCONTINUE ICE FOR COLD HOLD
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES 50.4*F, TURKEY 45.9*F , CHEESE 44.5*F , SLICED TOMATOES 46*F
*10 Clean Sight and Touch
CLEAN ALL
JAN 302018PASSED10 violations2 CRITICALDETAILS
JAN 30
2018
PASSED
10 violations2 CRITICALDETAILS
*38 Thawing. under running water criteria
RAW STEAK IN STANDING WATER
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*39 Store all equipment & utensil covered or inverted
UTENSIL
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
NO HOT WATER WITHIN 20SEC AT HAND SINK
*43 Light - 50 foot : Food and utensils area
*19 Hand sink water temperature below 110'F
HOT WATER AT 81.9*F IN ESTABLISHMENT
*10 Clean Sight and Touch
CLEAN ALL
*18 Toxic items storage adjacent to food/utensils
SANITIZER STORED NEXT TO EQUIPMENT
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL DENTED CANS
*42 Floors/walls/ceiling/nonfood dirty
MAY 272017PASSED6 violationsDETAILS
MAY 27
2017
PASSED
6 violationsDETAILS
*45Floor, wall, ceiling - Exposed material
replace broken floor tiles- clean floor drains
*40 Store single-service item in original package
store single service items off the floor
*32 Equipment & Utensils resistant pit,chip, crazing
replace torn spatulas (craked)
*10 Clean Sight and Touch
clean coolers bottom shelves (food debris)
*22 Handlers-Certificate Not On Site
provide food handlers certificate
*47 Other Violations
clean under equipment
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →