POLK MART.

City of Dallas

8770 S POLK ST · RED BIRD, DALLAS

Last inspected 2023.

3 inspections on record since 2021 · Last inspected Jun 2023.

Last inspected Jun 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
3
VIOLATIONS
26
total on record
LAST INSPECTED
JUN 2023

INSPECTION HISTORY

JUN 25
2023
PASS 9 violations
3 pts Sanitation
*10 Clean Sight and Touch

BOTTOM OF SHELVING OF RIC/RIF UNITS OBSERVED WITH BLOOD & FOOD DEBRIS ACCUMULATION

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

CHEMICAL SPRAY OBSERVED HANGING ON FOOD CONTAINER

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 Hand sinks: number installed for convenient use

HANDSINK NEXT TO ICE MACHINE NOT WORKING

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

FLOOR INSIDE WIC UNIT OBSERVED WITH EXCESSIVE DEBRIS ACCUMULATION UNDER SHELVES

1 pts Other
*45 Drying Mops-air dry
1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom
JUN 9
2022
PASS 9 violations
1 pts Employee Hygiene
*43 Light bulbs, light shields provided

Replace light bulb above grill

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean venthood and kitchen floors

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

34

1 pts Pest Activity
*34 Pest Control

Observed gnats at trash can near exit door

2 pts Sanitation
*32 Equipment and Utensils Multiuse Materials durable

Observed plastic bag lining the rice

2 pts Other
*31 Individual, disposable towels

Provide paper towels to all hand sinks

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not on site, RFSM certificate must register with the City of Dallas

3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw steak above RTE food (picco)

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Observed tomatoes at 51.9 F, cold holding must be at 41 F or less

APR 29
2021
PASS 8 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

2 pts Other
*29 Sanitizing solutions, testing devices

SANITIZING TEST STRIPS NEEDED FOR THE TAQUERIA

1 pts Employee Hygiene
*35 Hair Restraints effective

ONE KITCHEN WORKER NOT WEARING A HAIR RESTRAINT

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS ON THE FLOOR ( TAQUERIA AND WALK IN COOLER )

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

EXCESSIVE WATER ON THE FLOORS OF THE TAQUERIA

1 pts Sanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE MEN'S RESTROOM

2 pts Sanitation
*31 Handwashing lavatory - accessible

HAND SINK BLOCKED IN THE TAQUERIA

1 pts Sanitation
*46 Physical Facilities Premises

CLEAN UNDER THE TOILET SEAT ( LADIES RESTROOM )

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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