SANITARY INSPECTION RECORD — CITY OF DALLAS

SAN MARTIN BAKERY (BAKERY).

YOUR CALL. 75/100

3120 MCKINNEY AVE · UPTOWN, DALLAS

Last inspected July 11, 2023 · passed

5 of 5 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
19
includes 7 critical
RECORDS COVER
4 YEARS
since Apr 2019

INSPECTION HISTORY

JUL 11
2023
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for all employees.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers.

APR 28
2022
PASSED
6 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INTERIOR OF ICE MACHINE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT 3CS, HOT WATER IS AT 70.2F

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

GNATS PRESENT

CRITICALSanitation
*31 Handwashing lavatory - accessible

CANT BE BLOCKED

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN INTERIOR OF REACH IN COOLER

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

LEAK AT CEILING IN 2 DIFFERENT AREAS, MANAGER STATES PROBLEM IS BEING ADDRESSED

APR 6
2021
PASSED
6 violations3 CRITICAL
DETAILS
MINORSanitation
*32 CIP-Cleanability

clean counter tops, dirty table

MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

containers of solution on the floor

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

MEASURING AT 91.7, SAME WITH 3CS

CRITICALSanitation
*31 A self-closing, slow-closing, or metering faucet shall provide a flow of water for at least 15 s

NO SHUT OFF VALVE EMPLOYEE MUST MANUALLY TURN OFF AFTER WASHING THEIR HANDS, LEADING TO RECONTAMINATION, PLEASE FIX IMMEDIATELY LOCATED BY REVENT OVEN

CRITICALDocumentation & Training
*09 Food on display shall be protected from contamination

BREADS SHOULD BE COVERED AT ALL TIMES TO PREVENT CONTAMINATION, BODILY FLUIDS, SNEEZING **FOOD NOT COVERED IN BAKERY SHOPPING AREA, OBSERVED MALE WITHOUT A MASK, ADVISED MANAGER TO COVER THE FOOD WIT

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO GREASE TRAP RECORDS

APR 1
2020
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - accessible

BLOCKED BY TRAYS FOUND PAPER TOWELS IN DRAIN

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

WATER TEMP IS AT 68.5F

MINORFood Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

FOOD PRODUCTS ON FLOOR

APR 24
2019
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

food observed inside a designated hand wash sink

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN UPTOWN