SANITARY INSPECTION RECORD — CITY OF DALLAS

SEAGO PANTRY - KITCHEN AREA.

YOUR CALL. 56/100

15130 SEAGOVILLE RD · SEAGOVILLE, DALLAS

Last inspected August 31, 2023 · passed

10 of 10 inspections passed. 17 critical violations across the record.

THE NUMBERS

INSPECTIONS

10 passed

VIOLATIONS

includes 17 critical

RECORDS COVER

6 YEARS

since Oct 2016

INSPECTION HISTORY

AUG 31

2023

PASSED

10 violations4 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

INTERIOR OF REACH-IN-COOLER OBSERVED NOT CLEAN FOR SIGHT AND TOUCH (WHITE ONES)

CRITICALSanitation

*18 Toxic items stored above food/utensils

BLEACH BOTTLES (LARGE) OBSERVED ON TOP OF THE REACH-IN-COOLER

MINOROther

*21 Person in charge must be on site at all times.

NO CFM ON SITE DURING THE INSPECTION

MINORDocumentation & Training

*22 Accredited food handler certificate - 60 days

MINORFood Storage & Handling

*28 Date marking combined ingredients for RTE/ TCS food

COOKED BEEF & SAUCES (TCS) STORED INSIDE REACH IN COOLERS NOT STAMPED / EXPIRATION DATE

CRITICALSanitation

*31 Handwashing lavatory - accessible

HAND SINK STOCKED WITH CLEAN DISHES OBSERVED NOT ACCESSIBLE

MINORFood Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

BOXES OF POTATOES SEEN ON THE FLOOR

CRITICALSanitation

*39 Store equipment & utensils - avoid contamination

OBSERVED CLEAN DISHES ON THE FLOOR

MINOROther

*45 Dressing areas:Lockers

PROPERLY STORE PERSONAL CLOTHING INSIDE THE KITCHEN AREA

CRITICALPest Activity

*47 Other Violations

PROVIDE CURRENT PEST CONTROL REPORT

JUN 27

2022

PASSED

6 violations1 CRITICAL

DETAILS

CRITICALPest Activity

*34 Pest Control

Observed gnats in establishment, recommend pest control

MINORSanitation

*42 Dirty nonfood contact surfaces

Clean cooler door gaskets Clean cooler vent covers

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed red to go container in ice cream cooler, designate an area for employees food and drinks

MINORSanitation

*32 Equipment and Utensils Multiuse Materials durable

Remove cardboard boxes from dry storage area

MINOROther

*28 Do not exceed manuf. use by date

Observed can pineapples with use by date of 12-25-21

SERIOUSSanitation

*10 Clean Sight and Touch

Clean cooler with mold, fruit flies, and spoiled fruits (lemons)

MAR 1

2021

PASSED

4 violations2 CRITICAL

DETAILS

CRITICALPest Activity

*34 Pest Control

NO PEST CONTROL RECORDS ON SITE

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN THE BOTTOM AND SIDES OF THE REACH IN COOLER.

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

OPEN PERSONAL DRINK IN THE KITCHEN

CRITICALOther

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

PERSONAL CELL PHONE RESTING ON FOOD PREPARATION TABLE

MAR 11

2020

PASSED

5 violations2 CRITICAL

DETAILS

MINORFacility Condition

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

CRITICALFood Temperature

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE A REACH IN COOLER THERMOMETER FOR THE GRILL / TAQUERIA AREA

CRITICALSanitation

*31 Handwashing lavatory - used for other purpose

FOOD PRODUCTS ( CILANTRO ) IN KITCHEN HAND SINK

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

SWEEP, MOP, AND CLEAN KITCHEN FLOORS

SERIOUSPlumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR THE HOT WATER IN RESTROOM

MAR 13

2019

PASSED

3 violations

DETAILS

MINORSanitation

*42 Dirty nonfood contact surfaces

CLEAN THE REACH IN COOLER DOOR GASKETS

MINORFacility Condition

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES IN KITCHEN AREA

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN THE BOTTOM OF THE GRILL REACH IN COOLER

show all 10 inspections →

SEP 13

2018

PASSED

2 violations

DETAILS

MINORDocumentation & Training

*21 RFSM - Not On Site

NO REGISTERED FOOD SERVICE MANAGER ON SITE

MINORFacility Condition

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES IN THE KITCHEN CEILING

MAR 28

2018

PASSED

3 violations1 CRITICAL

DETAILS

MINORFacility Condition

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

CRITICALSanitation

*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE HAND SINK

MINORDocumentation & Training

*21 RFSM - Not On Site

OBTAIN A FOOD MANAGER CERTIFICATION AND REGISTER WITH THE CITY OF DALLAS

OCT 16

2017

PASSED

6 violations3 CRITICAL

DETAILS

MINORDocumentation & Training

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORDocumentation & Training

*22 Handlers-Certificate Not On Site

NO FOOD HANDLER CERTIFICATE ON SITE FOR FOOD PREPARATION WORKERS

SERIOUSFood Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

DISCARD FOODS THAT HAVE GONE BEYOND THE USE BY STICKERS

CRITICALFood Temperature

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE A THERMOMETER FOR THE REACH IN COOLER

CRITICALSanitation

*31 Handwashing lavatory - used for other purpose

TOWELS RESTING INSIDE THE HAND SINK

CRITICALSanitation

*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE HAND SINK

APR 19

2017

PASSED

10 violations2 CRITICAL

DETAILS

CRITICALPest Activity

*34 Pest control-routine inspections for

fly activity observed

MINORSanitation

*45 Store maintenance equipment in orderly manner

excessive non- used equipment in kitchen areas

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

missing RFSM certification

MINORFacility Condition

*43 Ventilation hood-prevent grease dripping

dirty vent hood and incomplete vents connections

CRITICALFood Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

eggs in top shelf

SERIOUSFood Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking in all food containers

SERIOUSSanitation

*10 Chlorine sanitizer concentration, minimum temp.

MINORSanitation

*29 Sanitizing solutions, testing devices

missing sanitizer solution bucket at 100 ppm and 50 ppm inside 3 compartment sink missing test strips

SERIOUSOther

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

MINORSanitation

*33 Remove soils from equipment & utensils

clean outside and inside the cooler units including freezer unit

OCT 19

2016

PASSED

7 violations2 CRITICAL

DETAILS

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

need RFSM registration

SERIOUSSanitation

*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

SERIOUSOther

*12 A food employee shall comply with an exclusion or RESTRICTION

missing employee health policies

MINOROther

*29 Sanitizing solutions, testing devices

SERIOUSEmployee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

CRITICALPest Activity

*34 Pest control-routine inspections for

missing pest control record

CRITICALSanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs need to be at the bottom of the RIC

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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